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SOCALO

4.5 (312)$$Restaurant

1920 Santa Monica Blvd, Santa Monica, CA 90404

SOCALO

1920 Santa Monica Blvd, Santa Monica, CA 90404

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Toast
Ready in 15-20 min
No service fee
Preferred by business
Storefront by DoorDash
No service fee
socalo.com
May offer pickup
Business website
Seamless
Ready in 15 min
$0.00 service fee
Grubhub
Ready in 15 min
$0.00 service fee
Toast Local
Ready in 15-20 min
No service fee
UberEats
Ready in 23-38 min
No service fee
Menu
Dinner
Small Plates
Guacamole & Chips
$9.50
with macha & quemada salsas. Vegetarian | Vegan | No Wheat
Chips & Salsa
$7.00
with macha & quemada salsas. Vegetarian | Vegan | No Wheat
Chicken Tortilla Soup
$5.50
queso fresco, crema
Pato’s Spinach Queso Dip
$10.50
smoky manchego cheese, cream, jalapeño, cilantro, salsa fresca, corn tortilla chips
Chilitos Rellenos
$10.50
tempura shishito peppers stuffed with mexican cheeses, serrano and roja salsa. Vegetarian.
Organic Rice & Beans
$7.00
Vegetarian | Vegan | No Wheat
Aguachile Flautas
$9.00
potato filled flautas, cabbage slaw, cucumber salad, avocado cilantro, green aguachile
Smashed Potatoes
$7.00
fingerling potatoes, macha aioli
Cauliflower
$9.00
agave glaze, jocoque feta
Broccolini & Jicama
$8.00
grilled broccolini, citrus vinaigrette, jicama puree
Milpa
$9.00
ayocote beans, roasted squash, grilled corn, quelites, hoja santa
Esquite
$9.50
cotija, oaxaca cheese, cilantro, lime, socalo spices
Brussels Sprouts
$7.00
mexican ranch
Salad & Ceviche
Mexicana Chopped Kale
$11.50
quinoa, chickpeas, avocado, spiced almonds & pepitas, pomegranate seeds, red wine agave vinaigrette
Caesar Salad
$11.50
roasted tomato, creamy garlic dressing, queso enchilado, pickled chile, croutons
Green Fish Ceviche
$16.00
sustainable fish, avocado, key lime, jalapeño, tomatillo milpero, red onion, cilantro, mint aioli
Shrimp Ceviche
$16.00
sustainable shrimp, sliced avocado, key lime, jalapeño, cherry tomato, red onion, cilantro, ponzu, clamato sauce
Scallop Grapefruit Aguachile
$18.00
black aguachile sauce, onion, cilantro, key lime, fresh scallop
Three Tacos
Vampiro Steak & Shrimp Tacos (3)
$18.75
grilled steak, griddled cheese, blue corn tortilla, salsa macha. served with organic corn tortillas.
Pescado A La Plancha Tacos (3)
$18.50
seared sustainable fish, jalapeño mint aioli, cucumber mango slaw, avocado. served with organic corn tortillas.
Jackfruit Tinga Tacos (3)
$16.75
roasted poblano, avocado tomatillo salsa, crispy jalapeño, blue corn tortillas.
Carne Asada Tacos (3)
$18.00
grilled hanger steak, guacamole, fresca and quemada salsas. served with organic corn tortillas.
Chicken Tacos Dorados (3)
$17.75
crispy corn tortilla, guacamole, fresca and arbol salsas, mexican cheeses
Grilled Barbacoa Tacos (3)
$18.75
grilled folded corn tortilla tijuana-style, slow braised lamb, consomé, onion, cilantro, salsa borracha, avocado salsa
Gobernador Tacos (3)
$18.75
shrimp, cheese, poblano, onion, garlic, avocado salsa
Cochinita Pibil Tacos (3)
$18.00
slow roasted pork, guacamole, xnipec salsa
Large Plates
Santa Monica Street Bowl
$17.00
farmers market vegetables, crunchy quinoa, roasted corn, buckwheat, cherry tomato, salsa verde. Vegetarian. Can Be Made Vegan
Bone In Rib Eye
$48.00
sautéed peppers, onions, grilled corn and spinach, chimichurri, grilled lime
Pescado Zarandeado
$27.00
butterflied grilled adobo marinated branzino, pickled onion, tomato citrus salsa, organic corn tortillas
Tamarind BBQ Chicken
$27.00
watermelon orange salsa
Pork Tomahawk
$32.00
confit pork, apple compote, apple salsa, herb salad
Roasted Ancho Chile Shrimp
$26.00
ancho chile, white wine, toasted bread, roasted tomato
Desserts
Warm Brownie Sundae
$10.25
mexican chocolate sauce, nuts, ice cream
Vanilla Flan
$10.00
berries, cinnamon sugar buñuelo. Can be made gluten free.
Churro Bites
$8.50
Warm Guava Empanada
$8.75
guava and cheese filled empanada plus seasonal sorbet
A La Carte Empanada
$4.00
guava and cheese filled empanada
Drinks
Agua Fresca Del Día - Mango+Berries
$5.50
Kombucha
$6.50
Mexican Coke
$4.75
Topo Chico Mineral Water
$4.00
Arnold Palmer
$5.00
Iced Black Tea
$4.50
Iced Green Tea
$4.50
Fountain Soda
$3.50
Drip Coffee
$3.00
Cocktails, Wine & Beer
House Cocktails
Margarita De La Casa
$14.00
cazadores blanco, combier, lime
Paloma
$14.00
herradura blanco, aperol, grapefruit, lime, soda water, pink himalayan salt
Oaxacan Old Fashioned
$14.00
gem & bolt mezcal, oaxacan chocolate, xocolatl mole & grapefruit bitters
Chinola Margarita
$14.00
altos plata, passion fruit liqueur, fresh mint, lime, tajin
Diego & I
$14.00
gem & bolt mezcal, aperol, fresh citrus, mango guajillo shrub
El Picante
$14.00
cazadores blanco, fresno chile, cilantro, lime, smoked tajin
Socalozerac
$14.00
rye whiskey, mezcal rinse, peychaud’s bitters
Life’s A Pêche
$14.00
wódka, peach liqueur, honey, orange juice
Jamaica Gimlet
$14.00
gin, lime, hibiscus coulis
White
VIOGNIER Casa Magoni Manaz 2018
$10.00
A pale and luminous yellow with a light green hue. Nice and firm acidity with a long and elegant finish. From Valle de Guadalupe, Baja
Sparkling & Rosé
SPARKLING LA Cetto Brut NV
$12.50
A Mexican sparkling wine perfect for celebrating. From San Antonio de las Minas, Baja.
Red
CABERNET SAUVIGNON Casa Madero 2017
$14.00
From the oldest winery in North America, Casa Madero's Cabernet Sauvignon is aged in French oak for 12 months. Well matured tannin, round elegant and persistent with a great aftertaste. Medium to full bodied wine. Subtle and balanced. From Valle de Parras, Coahuila
SYRAH Nativo 2017
$16.00
Deep red plum color. Bright red fruits with spicy notes of black pepper & cinnamon. From Valle de Guadalupe, Baja
Mexican Craft Beer - 32 oz Growler
Cabotella Blonde Ale - Baja Brewing Co
$17.00
Blond ale, golden color and medium-light body. From Los Cabos, Mexico
Por Favor IPA - Baja Brewing Co
$17.00
One of the hoppiest beers in the Baja, this copper-colored pale ale has a mild malt feel. From Los Cabos, Mexico.
Escorpión Negro Black Ale - Baja Brewing Co
$17.00
A deliciously light beer that's dark in color with a toasted, malty flavor and a clean finish with almost no bitterness. From Los Cabos, Mexico
Merch
Books
Too Hot Tamales Cookbook
$24.99
Cooking with Too Hot Tamales, the companion book to the popular “Too Hot Tamales” Food Network series, captures Mary Sue and Susan’s sassy cooking style with over 150 recipes. Traditional Mexican, Brazilian, Cuban, and Spanish flavors enhanced by creative, modern sensibilities.
Street Food Cookbook
$27.50
Chef Susan Feniger shares 83 of her favorite irresistibly crispy, creamy, crunchy, spicy, sticky, sweet recipes.
Mesa Mexicana Cookbook
$23.99
In Mesa Mexicana, Mary Sue and Susan offer their unique interpretations of the tastes of coastal Mexico with a bold, colorful cuisine that excites the palate and satisfies a yen for earthy, rustic flavors.
City Cuisine Cookbook
$14.95
Mary Sue and Susan’s first cookbook, City Cuisine, based on their groundbreaking restaurant City Cafe. This critically acclaimed overview of world cuisine from two of America’s most celebrated chefs.
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