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Mala Sichuan Bistro

4.6 (899)$$Sichuan restaurant

23119 Colonial Pkwy Suite C1, Katy, TX 77449

Mala Sichuan Bistro

23119 Colonial Pkwy Suite C1, Katy, TX 77449

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fantuan
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malasichuan.com
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Storefront by DoorDash
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Promotions 优惠细则
Everything 15% OFF (For Pickup) 全场八五折 (仅自提)
$0.00
Order on Fantuan Delivery,get total 15% OFF (for pickup),the discount applies automatically after checking out 通过饭团外卖下单,享八五折优惠 (仅自提),该优惠下单时为您自动使用
Cold Apps 凉菜
Green Onion Oil Shrimp 葱油虾仁
$11.49
Crystal shrimps tossed with simple green onion oil paste
Garlic Cordyceps 蒜香虫草花
$9.99
A free radical fighting medical mushroom harvested in mountainous regions of western Sichuan, tossed with minimal seasoning to enjoy its natural flavor and texture
Chillin Cucumber Sticks 爽口黄瓜
$9.49
Wedges of fresh Persian cucumber salad tossed in grind garlic and sesame oil
Plum Spare Ribs 话梅小排
$11.49
Shorts links of pork baby back ribs reduced with Chinese spices and dry plums in sour and sweet broth
Lotus Root Mouth Watering Chicken 荷心口水鸡
$16.49
Point and kill cage free chicken, bone-in, cooked and chilled, drenched in red chili oil based savory and aromatic chicken broth on a bed of crunchy lotus roots. This is a large portion cold served dish, comes with steamed white rice
Mala Beef Tendon 麻辣牛筋
$11.49
Marinated beef tendon slices tossed with mala red chili oil, garnished with julienned green onions
Garlic Bacon 蒜泥白肉
$11.49
Cooked and chilled pork belly rolled with cucumber slices, slathered in a mixture of grind garlic, sweet and spicy concocted soy sauce, and red chili oil. Garnished with julienne green onion
Mala Bamboo Shoots 麻辣春笋丝
$9.49
Hand splitted slender bamboo shoot tips tossed with scallions in spicy, sweet, and garlicky soy sauce, Sichuan peppercorn oil, and red chili oil
Couples Lung Slices 夫妻肺片
$12.49
Slices of beef shank, beef tendon, and honeycomb beef tripe, simmered with Sichuan spices and chilled, tossed with Chinese celery bits in spiced meat juice and red chili oil. topped with crushed peanuts and cilantro
Sesame Bamboo Shoots 香油春笋丝
$9.49
Hand splitted slender bamboo shoot tips tossed with scallions in simple sesame oil
Street Food Snacks 小吃
Original Wontons 原汤抄手
$9.99
House-made wontons with pork filling in an original savory chicken broth
Chengdu Mung Bean Jelly 成都凉粉
$8.99
Chilled mung bean jelly tossed with Chinese celery bits, cilantro, and green onions in fermented broad bean paste, and red chili oil
Sour & Spicy Wontons (10) 酸辣抄手
$9.99
Boiled house made pork wontons in chef's special sour and spicy vinaigrette, sesame oil, red chili sauce, and red chili oil
Dan Dan Noodles 四川担担面
$9.99
Custom made noodle boiled and mixed with mala spicy sauce and sesame paste, topped with boiled spinach, Yibin preserved vegetables and spiced ground pork, and green onions.****note sauce on the bottom ,when you get add few hot water stir it first, enjoy!****
House Special Funky Cold Noodles 小熊凉面
$9.99
Custom made noodles medium well cooked and chilled, tossed in Sichuan funky sauce which consists of seven harmoniously balanced flavors of sour, sweet, ma, la, salt savory, and aromatic, grind garlic, and red chili oil. Topped with fresh julienned cucumber, and green onion
Red Oil Dumplings (8) 红油水饺
$9.99
House made dumplings with pork filling slathered red chili oil, grinded garlic, and sweet and spicy soy paste, topped with sesame and green onions
Soup 汤
Seafood Asparagus Soup (Serves 3-5) 芦笋蟹肉羹
$14.49
Lightly creamy sou with asparagus, snow crab meat, and egg whites
Nourishing Chicken Soup With Cordyceps Mushroom (Serves 1) 滋补虫草花鸡汤
$5.00
Slow-cooked chicken stock with jujube, goji berries, angelica root, Chinese mountain yam, cordyceps mushroom, and deboned chicken
Egg & Tomato Soup (Serves 3 - 5) 番茄煎蛋汤
$11.49
Light and hearty soup of tomato slices, stir fried scrambled eggs, shredded ginger, and spinach
Hot & Sour Soup (Serves 3-5) 酸辣汤
$11.49
Hot and sour soup with shredded bamboo shoots, wood ear fungus, tofu, and eggs
Westlake Soup (Serves 3-5) 西湖牛肉羹
$13.49
Lightly creamy soup with minced beef, diced tofu, cilantro, and egg whites
Pork 猪肉
Shredded Pork In Spicy Garlic Sauce 鱼香肉丝
$16.49
shredded pork sauteed with wood ear mushroom, jicama, ginger, garlic, and scallions in spicy garlic sauce
Twice Cooked Pork 回锅肉
$16.49
Pork belly boiled then sautéed with fresh leeks, and fermented black beans in fermented soybean paste and fermented broad bean paste
Shredded Pork .Bamboo Shoots 笋尖肉丝
$16.49
Shredded pork sauteed with hand splitted bamboo shoots in simple white sauce and sesame oil
Shredded Pork With Spiced Dry Tofu 香干肉丝
$16.49
Spiced dry tofu sauteed with shredded pork, fresh celeries and scallions in brown, and oyster sauce
Ants On The Tree 蚂蚁上树
$14.49
Sweet potato vermicelli stir fried with green onion, and Yibin preserved vegetable and ground pork in brown sauce
Shredded Pork Over Seasonal Greens 京酱肉丝扒时蔬
$16.49
Shredded pork sautéed in sweet flour sauce and savory brown sauce, served on a bed of boiled seasonal vegetable, topped with julienned scallion
Cumin King Pork Hock 川西霸王肘
$18.99
Pork hock braised to perfect tenderness, meat removed from the bone, sautéed with white onions, cilantro, green and red bell pepper in mala and cumin spices, crushed peanuts and sesames
Sizzling Rice Cracker Pork 劲爆锅巴肉片
$18.99
Pork slices, tomato, king oyster mushroom, baby bokchoy, wood ear mushroom, sautéed in light sour and sweet-savory sauce, poured over fried sizzling rice cracker
Four Joy Lion Head 红烧狮子头
$16.49
Pork hock braised to perfect tenderness, meat removed from bone, sauteed with white onios, green and red bell pepper in mala and cumin spices, crushed peanuts and sesames, garnished with cilantro
Jiggling Pork Belly 小熊红烧肉
$16.49
Pork belly chunks braised to perfection using soy sauce, spices, and caramelized sugar. Served with broccoli
Poultry 鸡、鸭
Basil Crispy Chicken 九层塔盐酥鸡
$16.49
Battered and deep fried dark meat chicken sautéed with white onion and basil
Tea Smoked Duck (Half) 樟茶鸭
$20.99
Half bone-in duck, marinated, smoked with tea leaves, simmered with spice, deep fried, and chopped into finger food sized pieces
Three Pepper Beaten Duck 三椒煸鸭条
$20.99
Our tea smoked duck flash wok fried with shredded ginger, garlic, dry red chili peppers, Serrano peppers, and whole Sichuan peppercorns
Kungpao Chicken 宫保鸡丁
$16.49
Traditional Sichuan dish made the traditional way. DarK meat chicken sauteed with roasted peanuts, scallions, dry red chilies and a whole Sichuan peppercorn in Kung Pao
Pickled Pepper Chicken 泡椒鸡丁
$16.49
Dark meat chicken sautéed with fresh celeries, cucumbers, and pickled peppers and ginger in brown sauce
Organic Chestnut Chicken Stew 板栗烧鸡
$17.99
A light and sweet stew of chopped chicken leg quarters and organic chestnuts
Spicy & Crispy Chicken 风味辣子鸡丁
$17.99
Bite size dark meat chicken pieces battered, deep fried, then flash wok fried with aromatic, and spicy seasonings consisting of dry red chilis, garlic, green onion, Sichuan fermented broad bean paste, red chili sauce, sugar, soy sauce, sesame oil, and a Sichuan peppercorn oil, all in a small but proportioned amounts
Finger Licking Fragrant Wings 吮指飘香鸡翅
$18.99
Finger Licking Fragrant Wings 12.99 Lightly battered and deep fried chicken wings, stir fried with dry red chilies, whole Sichuan peppercorns in fermented broad bean paste and aged hot pot oil, garnished with sesame seeds and cilantro
Konjac Duck 魔芋烧鸭
$19.99
Authentic Sichuan konjac jelly and duck braised with garlic, ginger, pickled peppers, and house-made sauerkraut
Beef & Lamb 牛、羊
Black Pepper Beef 黑椒牛肉
$21.99
Tender beef slices sautéed with onions and jalapeño peppers in black pepper sauce
Sautéed Lamb With Veggies 小炒羊肉
$21.99
Sliced lamb sautéed with Chinese celeries and fresh white onions in brown sauce and oyster sauce
Mongolian Beef 葱爆牛肉
$19.99
Sauteed beef slices with green and white onions in fermented sweet wheat paste, fermented soybean paste, and hoisin sauce
Crispy Mala Beef 干煸牛肉丝
$19.99
Dry fried shredded beef with fresh celery, Serrano peppers, garlic, shredded ginger, green onion, whole peppercorns, and dry red chilis in fermented broad bean paste, red chili sauce, soy sauce, red chili oil, and peppercorn oil
Cumin Beef 孜然牛肉
$19.99
Sautéed beef slices with Serrano peppers, red bell peppers, white onions, garlic, ginger, green, onions, and cilantro in ground cumin spice, soy sauce, and red chili sauce.
Beef Brisket In Golden Soup 金汤肥牛
$23.99
Highly umami soup of pumpkin, house made sauerkraut, pickled peppers, enoki mushroom, bean curd sheets, and sliced fatty beef
Fatty Beef With Mushroom Medley 什菌肥牛
$21.99
Beef Brisket sliced and boiled, served on a bed of sautéed mushroom medley, topped with hotbed chives, drizzled with chef’s special soy sauce mix, splashed with hot oil over scallions
Shredded Beef With Seasonal Vegetables 牛肉丝扒时蔬
$19.99
Shredded beef sautéed in sweet flour sauce and savory brown sauce, served on a bed of steamed seasonal greens then topped with julienned scallion
Cumin Lamb 孜然羊肉
$19.99
Sauteed sliced lamb with Serrano peppers, red bell peppers, white onions, garlic, ginger, green onions, and cilantro in ground cumin spice, soy sauce, and red chili oil
Water Boiled Beef 水煮牛肉
$19.99
Sliced beef braised with garlic, and ginger bits in Sichuan fermented broad bean paste, then poured onto steamed Napa cabbage, and leeks, and finished with boiling oil splashed over garlic bits, green onion, and red chili powder on top
Dry Pot Beef 干锅牛肉
$23.99
Extremely flaborful beef slices heavily seasoned with ginger, garlic, dry red chilis, whole Sichuan peppercorns, Hotpot sauce, fermented black bean, aged hot pot oil, along with potato, cauliflower, celery, lotus roots, and king’ Oyster mushroom
Baby Pepper & Shredded Beef 小椒牛肉丝
$21.99
Sautéed shredded beef and jalapeño peppers in oyster sauce and sweet flour sauce
Devourable Beef With Konjac 馋嘴嫩牛肉
$19.99
Tender beef slices braised in smoky spicy sauce with authentic Sichuan konjac jelly, king oyster mushrooms, ginger, garlic, and house made pickled vegetables
Vegetables 蔬菜
Sautéed Lotus Root 炒莲藕
$15.49
Sautéed fresh lotus root slices in method of your choice: plain, sweet and sour, or with dry red chilis.
Dry Fried Double Veggies 干煸双素
$15.49
Dry fried string beans with green onions, garlic bits, Yibin preserved vegetable, and spiced ground pork in light soy sauce
Baby Bokchoy & Shiitake Mushroom 灵芝菜心
$16.49
Sauteed hearts of baby bokchoy and shiitake mushrooms in brown oyster sauce
Mapo Tofu 麻婆豆腐
$15.49
Soft tofu cubes braised to perfection with fresh leeks in fermented broad bean paste, and fermented black beans, sprinkled with ground Sichuan peppercorn
Eggplants In Spicy Garlic Sauce 鱼香茄子
$15.49
Chinese eggplants sauteed with ginger, garlic and scallions in spicy garlic sauce
Stir-Fried Cabbage 炒莲白
$13.49
Sauteed Taiwanese cabbage with cane sugar, and Chinese black vinegar
Golden Hook Napa Cabbage 金钩白菜
$15.49
Fresh winter melon slices sauteed with gingers and dry mini shrimps in a light creamy white sauce
Sautéed Baby Bok Choy 炒青冈菜
$14.49
Sauteed baby bok choy
Basil Eggplant 九层塔茄子
$15.49
Sautéed Chinese eggplants and string beans with basil in a sweet and salty pasty soy sauce
Sautéed Potato 炒土豆丝
$13.49
Sautéed shredded potato and shredded Serrano pepper to your preference to: with red chilis, with Jalapeño,with rice vinegar, or plain
Fish 鱼
Pickled Pepper Fish Fillet 泡椒鱼片
$19.49
Basa fish fillet sautéed with pickled peppers, cucumber, and ginger in white sauce and red chili oil
Water Boiled Fish Fillet 水煮鱼片
$17.99
Basa fish fillet braised with garlic, and ginger bits in Sichuan fermented broad bean past, then poured onto steamed Napa cabbage, leeks, and finished with boiling oil splashed over garlic bits, green onion, and red chili powder on top
Egg & Tomato Fish Cubes 番茄鸡蛋鱼丁
$17.99
Basa fish cubes stir fried with green onion, scrambled egg, and tomato in tomato sauce
Fish Cubes With String Bean Bits 爆炒双丁
$17.99
Basa fish cubes stir fried with string bean bits, housemade sauerkraut, red bell pepper, and Yibin preserved vegetables
Sauerkraut Vine Peppercorn Fish Fillet 韮香藤椒酸 菜鱼
$18.99
Soup of basa fish fillet and housemade sauerkraut, topped with fresh chive bits and vine peppercorn oil
Celery Fish Fillet 芹黄溜鱼片
$19.49
Lightly sautéed basa fish fillets with fresh celeries and wood ear fungus in white sauce
Dry Pot Fish Fillet 干锅鱼片
$21.99
Battered and deep fried fish fillet, heavily seasoned with ginger, garlic, dry red chilis, whole Sichuan peppercorns, hotpot sauce, fermented black bean, aged hot pot oil, along with potato, cauliflower, celery, lotus roots, and king oyster mushroom
Mala Tofu Pudding With Fish Fillet 麻辣豆花鱼片
$18.99
Boiled basa fish fillet with extra silken tofu, topped with Chinese herbal celery, scallion, Sichuan peppercorn oil and sour and spicy sauce
Shrimp 虾
Prawns With Crispy Rice Cracker 香辣锅巴大虾
$23.99
Prawns and crispy rice cracker flash fried with light red chili oil, whole Sichuan peppercorn, and dry red chilis
Chengdu Style Pot Roasted Prawns 成都干烧大 虾
$21.99
Pot roasted jumbo shrimps with fresh asparagus, onions, gingers, pickled peppers, flavorful Yibin preserved vegetables, and ground pork in rice wine sauce, sesame oil, and Sichuan bean curd sauce
Sweet Corn Shrimp 玉米虾仁
$14.49
Sweet corn kernels sauteed with shrimp, red bell pepper bits, and peas in white sauce
Salt & Pepper Prawns 椒盐大虾
$21.99
Deveined shell-off jumbo shrimps battered, and deep fried, then flash wok fried with red bell pepper bits, Serrano pepper bits, white onion bits, sprinkled with salt, and Chinese five spice
Sichuan Style Salt & Pepper Prawns 川椒盐虾
$21.99
Battered and deep fried jumbo shrimps sautéed with white onions bits, red and green bell peppers bits, red chili and Sichuan peppercorn powder
Simmered Prawns With Veggies 黄焖大虾
$23.99
Deveined and shells-on jumbo shrimps slowly simmered in brown sauce with king oyster mushrooms, asparagus, onions, and gingers
Dry Pot Prawns (12) 干锅大虾
$23.99
Battered and deep fried jumbo shrimps, heavily seasoned with ginger, garlic, dry red chilis, whole Sichuan peppercorns, hotpot sauce, fermented black bean, aged hotpot oil, along with potato, cauliflower, celery, lotus roots, and king oyster mushroom
Fried Rice & Chow Mein 炒饭/炒面
Green Tea Bacon Fried Rice 绿茶培根炒饭
$14.49
Bacon bits, scallion, white onion, stir fried with loose jasmine tea and soy sauce
Yangzhou Fried Rice 扬州炒饭
$13.49
Yangzhou style fried rice with shrimp, luncheon meat, eggs, green and white onions
Customized Fried Rice 各式炒饭
$13.49
Fried rice with eggs, green and white onions, and bean sprouts with chicken, beef, and pork. Default option is chicken, beef, and pork. Please indicate in “Special Instructions” if you would prefer shrimp or vegetables. Please indicate in “Special Instructions” if you would prefer spicy
Combination Fried Rice 什锦炒饭
$13.49
Fried rice of shrimp, beef, chicken, eggs, and green and white onions
Combination Chow Mein 什锦炒面
$13.49
Chow mein of shrimp, beef, chicken, eggs, and green and white onions
House Special Spicy Fried Rice 熊氏辣炒饭
$13.49
Spicy fried rice of beef, pork, shrimps, egg, Sichuan fermented broad bean paste, and red chili powder
Customized Chow Mein 各式炒面
$13.49
Chow mein with baby bok choy, green and white onions, and bean sprouts with chicken, beef, and pork. Default option is chicken, beef, and pork. Please indicate in “Special Instructions” if you would prefer shrimp or vegetables. Please indicate in “Special Instructions” if you would prefer spicy
House Special Spicy Chow Mein 熊氏辣炒面
$13.49
Rice 白饭
$1.50
Organ 脏器
Country Style Blood Curd Dish 乡村毛肠旺
$20.99
Beef tripe, pork intestines, congealed pork blood, baby bokchoy, and sweet potato vermicelli, cooked with a special Sichuan cooking technique in aged mala hotpot broth
Basil Intestines 九层塔肥肠
$16.49
Pork intestines sautéed with white onions, leeks, and basil in a slightly sweet pasty soy sauce
Prosper At 5am 五更肠旺
$18.99
Pork intestines and congealed pork blood cubes slowly simmered with leek, house-made sauerkraut, pickled peppers and gingers, and whole Sichuan peppercorns in Sichuan bean curd sauce with special spices
Dry Fried Pork Intestines 干煸肥肠
$16.49
Deep-fried pork intestines, stir-fried with garlic, ginger, scallions, fresh celeries, red chilies, jalapeño peppers, and whole Sichuan peppercorns in Sichuan bean curd sauce
Drink 饮料
Plum Juice Large 酸梅汤 大
$10.50
Plum Juice Small 酸梅汤 小
$8.00
House Special 特色风味
Sauerkraut Fish & Lamb Pot 酸菜鱼羊锅
$35.49
Lamb slices and basa fish fillet cooked in a naturally savory soup of house-made sauerkraut, pickled peppers, baby bok choy, king oyster mushroom, wood ear fungus, and sweet potato vermicelli
Top Notch Pot Of The Outlaws 江湖一品锅
$46.99
Basa fish fillet, shrimp, beef, luncheon meat, scalded beef tripe, pork intestines, congealed pork blood, tofu, baby bokchoy, napa cabbage, king oyster mushrooms, wood ear fungus, soybean sprouts, and sweet potato vermicelli
Help Center
Customer Service(After-Sale) 售后服务
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If you encounter the following problems, please scan the QR code and download the APP to contact customer service online 1.I want to cancel the order. 2.When would a courier be assigned to my order? 3.Where is my courier now? 4.I would like to contact the courier. 5.The order i received missing some items. 6.The food i received is not same as i ordered. 7.I did not received the whole order. 8.I did not received refund.
Food Pick-Up Instructions 取餐须知
$0.00
Firstly,you need to come to the store with the pick up number and tell it is an order for Fantuan. Then you can check the pick up number through SMS, email and Google detail.

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