Tabouli, shepherd salad, cucumber salad and tahini salad.

Hummus, baba ghanouj, falafel, dolma, labneh and taboulah.

Pureed garbanzo beans, lemon juice and tahini.

Grilled eggplant, lemon, garlic and tahini sauce.

Deep fried mix of garbanzo beans, parsley and onions.

Grape leaves filled with rice and mint.

Grilled Greek cheese.

Made from fresh potatoes in house and lightly salted and topped with parsley.

Slowly baked tomatoes, eggplant, parsley, onion, garlic, parsley and a touch of jalapeño peppers.

Pastry stuffed with spinach and onion.

Strained yogurt lightly topped with extra virgin olive oil.

Deep fried cracked wheat, stuffed with ground beet, pine nuts, onions and sumac.

Garbanzo beans, hummus, lemon, garlic, tahini sauce and parsley.

Fava beans, garlic, lemon and hot sauce.

One skewer of lamb, kufta,chicken and rack lamb.

Skewered pieces of lamb marinated in a blend of herbs and spices.

Skewered pieces of top sirloin marinated in a blend of herbs and spices.

Skewered pieces of chicken breast marinated in a Mediterranean blend of herbs and spices.

One skewer of beef kebab, kufta kebab and chicken kebab.

Skewered pieces of chicken breast marinated in spices and glazed with a pomegranate sauce

Marinated pieces of rack of lamb cooked over open flame.

Grilled beef and lamb marinated in our secret shawerma blend of spices and topped with grilled onions and sumac.

Grilled chicken breast marinated with herbs. spices, and topped with grilled onions and sumac.

Grilled red salmon lightly seasoned with garlic and touch of lemon.

Grilled fish lightly seasoned.

Marinated in olive oil, seasoning, and lemon juice.

A traditional dish made with lamb shank cooked in yogurt sauce served over rice and topped with pine nuts.

Meat shawerma served over a bed of hummus topped with onions and sumac.

Slowly baked eggplant, tomatoes, onions, garlic, parsley, and a touch of jalapeno sauce served with rice and salad.

A mix of basmati rice topped with lentils, Egyptian tomato sauce, browned onions.

Layers of potato, zucchini, yellow squash, mint, and cilantro baked in homemade tomato sauce.

Arabica coffee bean, cardamom and sugar.

Black tea.

Arabic tea.

Baklava phyllo dough and almonds or pistachio.

Warm goat cheese topped with shredded wheat and syrup.

Phyllo dough stuffed with cream.