Prosciutto Crudo, Mozzarella, topped with Pecorino Romano shavings

imported italian mozzarella di bufala, tomato sauce, parmigiano, basil

mozzarella, burrata, hot soppressata, chili threads, honey drizzle, basil

prosciutto cotto, artichoke, cremini mushroom, gaeta olives, tomato sauce, mozzarella, basil

hot soppressata, tomato sauce, mozzarella, basil

sausage, hot soppressata, red bell pepper, tomato sauce, mozzarella, basil

mozzarella, gorgonzola, provolone, parmigiano

hot sopressata, mediterranean olive, fresno chili, basil, tomato sauce, mozzarella, oregano

tomato sauce, mozzarella, parmigiano, basil

sausage, onion, red bell pepper, cremini mushroom, tomato sauce, mozzarella, basil

prosciutto crudo, arugula, shaved parmigiano, tomato sauce, mozzarella, basil

sausage, cremini mushroom, salame parma, gaeta olives, tomato sauce, mozzarella, basil

sausage, cremini mushroom, tomato sauce, mozzarella, basil

sausage, prosciutto cotto, hot soppressata, salame parma, tomato sauce, mozzarella, basil

sausage, tomato sauce, cream, parmigiano, rosemary. Handcrafted in-house daily with imported italian semolina flour. Contains eggs (locally farmed).

cremini mushroom, sausage, cream, parmigiano. Handcrafted in-house daily with imported italian semolina flour. Contains eggs (locally farmed).

tomato sauce, mozzarella, parmigiano, basil. Handcrafted in-house daily with imported italian semolina flour.

bolognese meat sauce, parmigiano. Handcrafted in-house daily with imported italian semolina flour. Contains eggs (locally farmed).

bolognese meat sauce, besciamella, parmigiano. Handcrafted in-house daily with imported italian semolina flour. Contains eggs (locally farmed).

tomato sauce, calabrian chili, garlic, parsley. V. VEG. Handcrafted in-house daily with imported italian semolina flour.

mozzarella, tomato, fresh basil, evoo. GF. VEG.

imported burrata di bufala, roasted cherry tomato, basil, evoo. VEG.GF.

creek stone beef, pork, parmigiano, tomato sauce.

layered eggplant, mozzarella, tomato sauce, parmigiano, basil

squid and shrimp lightly fried, bell pepper aioli

chef's selection of cured italian meat and cheese

Side Bread with Olives and EVOO

tomato, garlic, basil, oregano. VEG.

mascarpone cream, figs, prosciutto crudo, local organic honey.

spring mix, avocado, red onion, cherry tomato, mozzarella, cucumber, crouton, tomato balsamic.

lacinato kale, romaine, shaved parmigiano, house crouton, house dressing. VEG.

spring mix, feta, avocado, red onion, almond, cherry tomato, lemon vinaigrette. GF. VEG.

spring mix, cherry tomato, cucumber, shaved parmigiano, balsamic vinaigrette. GF. VEG.

cremini, onion, cream. GF. VEG.

delicate traditional pudding, cooked cream, vanilla bean, wild seasonal berries.

italian sponge savoiardi, espresso, galbani mascarpone, cocoa powder.

Light cold mousse, fig, almond cookie, amaretto cookie

Dark chocolate cake layered with chocolate mousse, topped with Nutella ganache.

Crisp, light shells filled with sweetened ricotta cheese dipped in chocolate

arcadia meat market grass fed meatballs, belpaese cheese, tomato sauce, parmigiano, basil

prosciutto crudo, mozzarella, arugula, parmigiano, EVOO.

grilled chicken, belpaese cheese, roma tomato, lettuce, spicy aioli.

sausage, belpaese cheese, mushroom, bell pepper, onion.