Red leaf lettuce, avocado, mint, cilantro, cucumber, carrots, and garlic noodle rolled in fresh rice paper.
Satay
$11.00
5 Grilled skewered strips of marinated chicken breast served with peanut curry sauce and cucumber salad.
Corn Cakes
$10.00
5 pcs. Fried corn cakes made of sweet yellow corn, curry paste, and mashed tofu. Served with cucumber salad.
Curry Puffs
$10.00
4 pcs. Homemade Thai samosa. ( vegetarian lover)
Shrimp Rolls
$11.00
6 pcs. Fried shrimp rolls; pepper garlic marinated shrimp wrapped in an eggroll shell. Served with sweet& sour sauce.
Pot Stickers
$8.00
Chicken pot stickers 8 pcs.
Rolls-J
$8.00
4 pcs.Fried veggies spring rolls; vermicelli, cabbage, carrot, onion, and black mushroom. Served with sweet & sour sauce.
Soups & Salads
Tum Yum
$8.00
Lemongrass, mushrooms, cilantro, baby corn, kaffir, leaves in Thai spicy, and sour broth.
Tum Kha
$8.00
Chicken, young coconut meat, galanga, and lemongrass in a savory coconut broth.
Larb
$13.00
Minced chicken tossed with mint, lemongrass, red onions, cilantro, scallions, chilli flakes, and Thai lime dressing.
Som Tum (Papaya Salad)
$13.00
Green papaya, fresh garlic, tomatoes, steamed shrimp, and chopped peanuts tossed in Thai lime dressing.
Ginger Salad
$12.00
Sliced ginger, cashew nuts, peanuts, cabbage, carrots, red onions, cilantro, and scallions tossed in garlic dressing.
Dinner Mains
Red Curry
$15.00
Red curry with basil, kaffir leaf, bell peppers, bamboo shoots, and carrots. Choose protein.
Pumpkin Veggie Curry
$18.00
Pumpkin, eggplant, broccoli, string beans, and carrots stir-fried in yellow curry garlic sauce. Add tofu for an additional charge.
Pak Raug
$15.00
Fresh seasonal mixed steamed veggies topped with peanut curry sauce and your choice of chicken, beef, pork, or tofu.
Pad Thai
$15.00
Stir-fry thin rice noodles with Pad Thai sauce, eggs, bean sprouts, scallions, peanuts, and your choice of protein.
Pad See Eew
$15.00
Stir fry thick rice noodles with brown bean soy sauce, broccoli, egg, carrots, and your choice of chicken, beef, pork, or tofu.
Pad Ginger
$17.00
Sautéed young ginger, baby corn, mushrooms, bell peppers, carrots, onions, and scallions in brown bean sauce. Choice of chicken, beef, pork, tofu, shrimp or mixed vegetables.
Pad Kee Mow
$15.00
Stir fry thick rice noodles with garlic sauce, basil, jalapenos, bell peppers, cabbage, carrots, onions, and your choice of chicken, beef, pork, or tofu.
Fried Rice
$17.00
Stir-fried jasmine rice with eggs, garlic, tomatoes, carrots, pineapple, green peas, cashew nut, onions, scallions, cilantro, and your choice of chicken, beef, pork, or tofu.
Green Curry
$15.00
Green curry with basil, kaffir leaf, bell pepper, bamboo shoot, peas, and carrot.
Thai BBQ
$14.00
Marinated with Thai herbs and spices, grilled, and served with steamed jasmine rice, stir-fried mixed vegetables, and your choice of garlic or peanut sauce. Choice of protein.
Pad Basil
$15.00
Sautéed basil, garlic, green beans, bell peppers, jalapeños , carrots, and yellow onions.
Mussaman Beef
$17.00
Beef stew or Chicken thigh meat stew with star anise, Thai Spices, coconut milk, peanuts, carrots, yellow onions, potatoes.
Pad Cashew Nut
$15.00
Sautéed cashew nuts, baby corn, bell peppers, carrots, and onions in garlic herb sauce.
Yellow Curry
$15.00
Yellow coconut curry with potatoes, carrots, and yellow onion.