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Hugo's Frog Bar & Fish House

4.5 (1238)$$$Seafood restaurant

55 S Main St, Naperville, IL 60540

Hugo's Frog Bar & Fish House

55 S Main St, Naperville, IL 60540

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Storefront by DoorDash
No service fee
Preferred by business
Caviar
Ready in 22 min
No service fee
DoorDash
Ready in 22 min
No service fee
Menu
Lunch
Appetizers - Lunch
Shrimp Cocktail
$5.00
Housemade cocktail sauce.
Crabmeat Avocado
$36.00
6 oz. jumbo lump crab meat salad served with caper tarragon remoulade and sliced avocado.
Frog Legs
$16.25
Basmati rice.
Baked Goat Cheese
$15.00
Tomato, Kalamata Olives and Basil
Cup Clam Chowder
$5.00
Escargot
$16.75
Escargot, butter, garlic, and toast points.
Firecracker Shrimp
$17.25
Bay Shrimp (8 oz.) deep fried, tossed in sriracha mayo sauce, topped with black and white sesame seeds, spicy pecans, served over a bed of frisse lettuce.
Fried Rhode Island Calamari
$19.50
Tuna Poke
$22.50
Yellow fin tuna cocktail shrimp mango avocado macadamia nuts
Bowl Clam Chowder
$8.00
Jumbo Lump Crab Cake
$26.00
With spicy pink mayo.
Maine Lobster Roll
$34.00
Lobster, clarified butter, lettuce, and tomato. Served on a New England Roll, cut cut in to three pieces.
Soups & Salads - Lunch
House Salad
$4.00
Mixed greens shredded carrots & cabbage, grape tomato & cucumber
Iceberg Wedge
$4.00
Caesar Salad
$14.00
Romaine lettuce, house-made caesar dressing, croutons & shaved grana padano cheese
Loaded Wedge
$15.00
with Bacon, Tomato & Blue Cheese.
Hugo’s Chopped Garbage Salad
$18.50
Peppered Salami, Bay Shrimp, Artichoke Hearts, Hearts of Palm, Tomato, Smoked Mozzarella, Provolone, Iceberg, Roasted Red Pepper, House Vinaigrette
Buffalo Shrimp Salad
$18.50
Mixed greens, celery, carrots, blue cheese crumbles, topped with deep fried bay shrimp tossed in our house made buffalo sauce. Served with ranch dressing on the side.
Beef Tenderloin Steak Salad
$24.75
Mesclun mix, blue cheese crumbles, red onion, tomato, cucumber, served with three 2 ounce filet medallions.
Cup Clam Chowder
$5.00
Bowl Clam Chowder
$8.00
Potatoes - Lunch
Mashed Potatoes
$12.00
With gravy.
Hand Cut Fries
$12.00
Market Fresh Vegetables - Lunch
Sautéed Mushrooms
$12.00
Button mushrooms sautéed with garlic.
Sautéed Spinach
$13.25
With olive oil & garlic.
Grilled Asparagus
$14.50
with Parmigiano & Lemon Vinaigrette.
Creamed Spinach
$13.50
Traditional steakhouse creamed spinach.
Maple Butter& Bacon Brussels Sprouts
$14.50
Black Angus Beef - Lunch
W.R.'S Chicago Cut (22 Oz)
$87.00
22 oz. Bone-In Ribeye
Filet Mignon (10 Oz)
$65.00
10oz gibsons blue star angus filet mignon served with bearnaise sauce.
Filet Mignon (14 Oz)
$75.00
14 oz. filet mignon blue star angus pre-packaged to cook at home.
Porterhouse (26 Oz)
$84.00
26oz gibsons prime angus porterhouse pre-packaged to cook at home.
Petite Filet
$55.00
Mashed Potatoes and Broccoli
Ribeye (14oz)
$62.00
GIBSON'S GRASS FED AUSTRALIAN BEEF
Fish House Specialties - Lunch
Frog Legs Lunch
$18.00
Vietnamese Sauteed Frog Legs served with basmati rice and broccoli.
Faroe Island Salmon
$24.00
Spinach, Asparagus, Broccoli, and miso glaze.
Togarashi Crusted Tuna
$49.00
Red Cabbage Slaw & Sweet Chili Sauce
Pan Roasted Sea Bass
$54.00
Wild Mushrooms, Sweet Peas and a Soy Reduction
Local Favorites - Lunch
Gibsons Prime Angus Burger
$20.50
served with hand cut fries or house made chips
Gold Coast Filet Sliders
$6.75
served with hand cut fries or house made chips
Petite Filet Mignon (7 Oz)
$55.00
Mashed potatoes.
Herb Grilled Chicken Breast Sandwich
$18.75
served with hand cut fries or house made chips
Prime Ribeye Steak Sandwich
$25.75
served with hand cut fries or house made chips
Fish & Chips
$23.50
Served with fries, slaw and tar tar sauce.
Crispy Fish Sliders
$18.50
Crispy Flounder, Tartar Sauce, and pickle.
Spicy Shrimp Po' Boy
$19.25
Cheeseburger Sliders
$4.75
Gibsons Prime Angus Beef, grilled onion, and pickle.
Fish Tacos
$19.00
Flounder, guacamole, pickled onions
Chicken Milanese
$21.75
with Buffalo Mozzarella, Tomato Caper Relish.
Veggie Burger
$18.50
served with a side salad. Boursin Cheese, Wild Rice, Quinoa, Black Beans, & Edamame on a Brioche Bun.
Dessert
Muddy Bottom Pie
$18.75
Chocolate Mousse Pie
$16.00
Housemade chocolate mousse with oreo cookie crumb crust topped with white & dark chocolate shavings (serves 6-8 people)
Lemon Cheesecake
$15.00
With Blueberry Compote
Vanilla Bean Creme Brulee
$13.00
Carrot Cake Cup Cakes
$6.00
Not accepting orders right now. Next open: Today, 11:00 AM
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