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Hugo’s Frog Bar & Fish House

4.5 (957)$$$Seafood restaurant

55 S Main St, Naperville, IL 60540

Hugo’s Frog Bar & Fish House

55 S Main St, Naperville, IL 60540

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Order Direct by DoorDash
No service fee
Preferred by business
DoorDash
Ready in 20 min
Caviar
Ready in 20 min
Menu
Appetizers - Dinner
Shrimp Cocktail
$4.50
Housemade cocktail sauce.
Crabmeat Avocado
$35.00
Frog Legs
$13.75
Firecracker Shrimp
$15.75
Spicy Lobster Cocktail
$26.75
Jumbo Lump Crab Cake
$24.50
Bowl Clam Chowder
$7.00
Cup Clam Chowder
$3.50
Fried Rhode Island Calamari
$18.25
Tuna Poke
$19.75
Yellow fin tuna cocktail shrimp mango avocado macadamia nuts
Soups & Salads - Dinner
House Salad
$4.00
Iceberg Wedge
$4.00
Caesar Salad
$9.75
Loaded Wedge
$14.00
with Bacon, Tomato & Blue Cheese.
Hugo's Chopped Garbage Salad
$15.75
Iceberg and romaine lettuce, artichoke hearts, hearts of palm, peppered genoa salami, smoked mozzarella and provalone, poached shrimp, tomato, cucumber, onion, kalamata olive, pepperoncini and roasted red pepper.
Beef Tenderloin Steak Salad
$21.25
Mesclun mix, blue cheese crumbles, red onion, tomato, cucumber, served with three 2 ounce filet medallions.
Potatoes - Dinner
Mashed Potatoes
$9.50
With gravy.
Double Baked Potato
$12.00
Baked Potato
$8.50
Whole idaho potato baked and served with butter, sour cream and chives
Hand Cut Fries
$8.75
Market Fresh Vegetables - Dinner
Sautéed Mushrooms
$10.50
Sautéed Spinach
$13.25
With olive oil & garlic.
Grilled Asparagus
$12.50
with Parmigiano & Lemon Vinaigrette.
Broccolini
$10.00
Creamed Spinach
$11.75
Maple Butter& Bacon Brussels Sprouts
$12.75
Black Angus Beef - Dinner
W.R.'S Chicago Cut (22 Oz)
$79.00
Filet Mignon (10 Oz)
$59.00
10oz gibsons blue star angus filet mignon served with bearnaise sauce.
Filet Mignon (14 Oz)
$69.00
Porterhouse (24 Oz)
$58.00
Dry Aged Bone-In New York Strip (16 Oz)
$52.00
Berkshire Ranch Pork Chop (12 Oz)
$28.75
NY Strip (14 Oz)
$59.00
GIBSON'S GRASS FED AUSTRALIAN BEEF
Ribeye (14oz)
$58.00
GIBSON'S GRASS FED AUSTRALIAN BEEF
Gold Coast Sirloin (7oz)
$26.00
Fish House Specialties - Dinner
Jumbo Lump Crab Cakes
$49.00
Spicy cole slaw and fries.
Alaskan King Crab Legs
$132.00
1 pound served with drawn butter
Pan Roasted Whitefish
$26.25
Mashed potatoes cherry tomatoes garlic & shallots
Pan Roasted Sea Bass
$51.00
Wild Mushrooms, Sweet Peas and a Soy Reduction
Seared Hudson Valley Scallops
$44.00
Spanish pilaf rice, spring onions, cherry tomatoes, shrimp consomme
Grilled Faroe Island Salmon
$36.00
Heirloom cherry tomatoes, herb sauce, balsamic reduction
Shrimp Dejonghe
$27.25
Served with basmati rice
Pink Peppercorn And Coriander Crusted Tuna
$47.00
Pink peppercorn and coriander crusted tuna with an agave chili sauce and seaweed salad
Char-Grilled Marinated Shrimp
$28.75
Severed with basmati rice
Local Favorites - Dinner
Gibsons Prime Angus Burger
$17.75
served with hand cut fries or house made chips
Gold Coast Filet Sliders
$6.00
served with hand cut fries or house made chips
Petite Filet Mignon (7 Oz)
$49.00
Mashed potatoes.
Prime Ribeye Steak Sandwich
$24.25
served with hand cut fries or house made chips
Fish & Chips
$19.75
Served with fries, slaw and tar tar sauce.
Frog Legs
$25.75
Basmati rice.
Traditional Maine Lobster Roll
$32.00
Veggie Burger
$16.25
served with a side salad. Boursin Cheese, Wild Rice, Quinoa, Black Beans, & Edamame on a Brioche Bun.
Chicken Milanese
$19.75
with Buffalo Mozzarella, Tomato Caper Relish.
Shrimp And Grits
$27.00
Dessert
Chocolate Mousse Pie
$13.75
Muddy Bottom Pie
$16.75
Carrot Cake Cup Cakes
$5.00
Vanilla Bean Creme Brulee
$11.00
Key Lime Pie
$8.50
Flourless Chocolate Cake
$10.00
With strawberry ice cream and Anglaise sauce.
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