Fresh tomato sauce and grande mozzarella cheese.

Sautéed prosciutto, fresh garlic, fresh tomatoes, fresh basil in a pink vodka sauce.

Served with side of marinara sauce.

Sautéed with capers in white wine sauce with a touch of marinara with side of angel hair pasta.

Fresh tomato sauce and grande mozzarella cheese.

Grande mozzarella. Grandma sauce - made with freshly squeezed pear tomatoes, fresh garlic, and fresh basil.

Spice.

Cauliflower pizza crust.

Spice.

Pepperoni, sausage, ham, bacon, meatballs, tomato sauce and mozzarella cheese.

Ricotta, Pecorino Romano, mozzarella cheese and fresh garlic (no tomato sauce).

Meatballs, Italian sausage, ricotta cheese, tomato sauce, mozzarella cheese.

Ricotta cheese, freshly sliced tomato, fresh garlic, fresh basil, mozzarella, pecorino romano, EVOO. (no tomato sauce)

Pepperoni, sausage, fresh mushrooms, onions, green peppers, tomato sauce and extra mozzarella cheese.

Grandma sauce, mozzarella cheese, fresh spinach, mushrooms, bell peppers, cherry tomatoes, fresh garlic, onions, black olives, EVOO.

Pepperoni, Italian sausage, fresh mushrooms, tomato sauce, mozzarella cheese.

Ham, bacon, pineapple, tomato sauce and mozzarella cheese.

Served with celery sticks, and a choice of ranch or blue cheese dressing. Choice of sauce: bbq, mild, or sal’s famous hot & spicy.

Served with side of marinara sauce.

Served with side of marinara sauce.

Made with beef and pork served with Sunday sauce, a scoop of ricotta, and fresh basil.

Choice of lime honey mustard or marinara, served with fries.

Fresh mozzarella, sliced tomatoes, fresh basil, EVOO, balsamic glaze.

Crispy fries sprinkled with Parmigiana cheese, served with a choice of lime honey mustard or ranch.

Fresh tomatoes, garlic, fresh basil, mozzarella, EVOO drizzle, balsamic glaze.

Sauteed mussels, garlic, and white wine in a light marinara sauce.

Creamy bean with bacon and pasta soup.

Creamy roasted eggplant.

Romaine, cucumbers, Kalamata olives, onions, cherry tomatoes, feta cheese, house balsamic vinaigrette.

Romaine, parmesan cheese, croutons and house made Caesar dressing.

Bed of romaine lettuce, cherry tomatoes, roasted bell pepper, artichoke heart, pepperoncini, fresh mozzarella, provolone, Genoa salami, capicola ham, black olives, house balsamic vinaigrette.

Fresh mozzarella, sliced tomatoes, fresh basil, baby artichokes, onions, balsamic glaze, and extra virgin olive oil on a bed of mixed greens.

Romaine, mixed greens, cherry tomatoes, cucumber, roasted bell pepper, candied walnuts, onions, fresh mozzarella, bacon, house balsamic vinaigrette.

Mixed greens, grilled chicken, candied walnuts, cherry tomatoes, and feta cheese served with house vinaigrette dressing.

Mixed baby greens, grilled chicken, sliced strawberries, pineapple, crispy bacon, cherry tomatoes, candied walnuts, with lime honey mustard dressing.

Grilled chicken, cherry tomatoes, fresh mozzarella, onions, mixed greens tossed in house vinaigrette.

Choice of penne, linguine, spaghetti, or angel hair with Sunday or marinara sauce.

A blend of three kinds of cheese.

Meatballs, Italian sausage, pepperoni, ricotta and mozzarella cheese.

Baked golden brown.

Italian sausage, pepperoni, onions, green peppers, tomato sauce and mozzarella cheese.

Pepperoni, Italian sausage, bacon, ham, meatballs, tomato sauce & mozzarella cheese.

Sautéed spinach, garlic, fresh mozzarella, mixed greens, drizzled with balsamic glaze.

Prosciutto, capicola ham, fresh mozzarella, tomatoes, mixed greens, roasted bell peppers, drizzled with balsamic glaze, EVOO.

Lightly breaded chicken baked with tomato sauce, topped with mozzarella cheese.

Made with beef and pork meatballs, Sunday sauce, mozzarella cheese.

Sautéed bell peppers, caramelized onions, and extra virgin olive oil.

Genoa Salami, capicola ham, provolone cheese, lettuce, tomatoes, onions, drizzled with a balsamic glaze, EVOO.

Sauteed steak, onions, hot peppers, mushrooms, provolone cheese.

Grilled chicken breast, romaine lettuce, Parmigiana cheese, Caesar dressing.

Crispy chicken with mixed greens, tomatoes, onion, bacon and ranch dressing. oregano and extra virgin olive oil

Sautéed prosciutto, fresh garlic, fresh tomatoes, fresh basil in a pink vodka sauce.

Housemade Alfredo sauce & shaved Parmigiana cheese tossed with fettuccine pasta.

Made with beef and pork.

Red or white sauce. Sautéed fresh clams, garlic, extra virgin olive oil, fresh basil, and splash of pinot grigio wine.

Served with penne pasta.

Green peas in a light chunky meat sauce with a touch of cream.

Sauteed fresh clams, fresh garlic, shrimp & mussels with fresh basil in a creamy marinara sauce.

Lasagna, ravioli, cheese stuffed shells, Sal’s signature meatball.

On a bed of spaghetti.

Eggplant slices stuffed with ricotta, pecorino romano, topped with marinara sauce and baked with mozzarella cheese. served with a side of pasta

Lightly breaded and baked with tomato sauce and topped with mozzarella cheese with a side of spaghetti.

Lightly breaded and baked with tomato sauce and topped with mozzarella cheese with a side of spaghetti.

Lightly egg battered, sautéed with fresh mushrooms in a lemon wine sauce with a side of angel hair pasta.

Lightly egg battered, sautéed with fresh mushrooms in a lemon wine sauce with a side of angel hair pasta.

Sautéed with capers in white wine sauce with a touch of marinara with side of angel hair pasta.

Sautéed with capers in white wine sauce with a touch of marinara with side of angel hair pasta.

Sautéed mushrooms in Marsala wine sauce with a side of angel hair pasta.

Sautéed mushrooms in Marsala wine sauce with a side of angel hair pasta.

Sautéed garlic, prosciutto, tomatoes, and fresh basil in pink vodka sauce on a bed of angel hair pasta.

Topped with prosciutto, fresh basil, grilled eggplant, fresh mozzarella served over spinach in Madeira wine sauce.

Topped with prosciutto, fresh basil, grilled eggplant, fresh mozzarella served over spinach in Madeira wine sauce.

Grilled salmon served over spinach with lemon garlic sauce with side of angel hair pasta.

Sautéed shrimp in garlic white wine sauce on a bed of angel hair pasta.

Sautéed shrimp, calamari, clams, mussels in a light marinara sauce served on a bed of linguine.

Lightly breaded shrimp baked with tomato sauce, topped with mozzarella cheese, served with side of spaghetti pasta.

Sautéed shrimp with fettuccine pasta in Alfredo sauce.

Tender calamari sautéed in spicy marinara sauce on a bed of linguine.

Sautéed shrimp, mussels in a spicy light marinara sauce on a bed of linguine.

Prince Edward Island mussels, roasted tomatoes, fresh basil with light marinara sauce on a bed of linguine.

With spaghetti.

With butter or tomato sauce.

With fries.

Crispy cannoli shell filled with a smooth mixture of fresh whole ricotta and mini chocolate morsels.

Chocolate brownie base, cheesecake center, topped with chocolate mousse, and chocolate truffle.

Thick, rich caramel swirled into New York style cheesecake on a graham cracker crust with a light dusting of sea salt, and caramel topping.

Made with mascarpone and lady fingers dipped in espresso coffee, dusted with cocoa powder.

Sicilian lemon-infused sponge cake and Italian mascarpone topped with white chocolate curls.

Warm chocolate cake filled with white chocolate mousse, cream cheese and bourbon, finished with a rich hot fudge chocolate ganache.

Three layers of sponge chocolate cake filled with chocolate cream, topped with chocolate ganache.