Eggs served as desired: single or double.

Natural juices available in orange, lemonade, passion fruit, or morir soñando. Choose from small or big sizes.

Snapples available in a variety of flavors including ice tea, peach, fruit punch, strawberry kiwi, grape, orange, apple, and mango.

Tropicana: refreshing juice available in apple, orange, pineapple, grapefruit, grape, lemonade, cranberry, ruby red flavors. Choose your favorite.

Selection of cold sodas including classic flavors: Pepsi, Coke, Sprite, Ginger Ale, 7 Up, Grape, Orange; diet options: Diet Pepsi, Diet Coke; unique: Postobon, Colombiana.

Country Club: Selection of cold beverages. Choose from raspberry, grape, orange, or merengue flavors.

2 liters of your chosen soda: Coke, Pepsi, Ginger Ale, or Sprite.

Hot coffee available in small or big sizes.

Mexican hot beverage, Sanka soda available in small or big sizes.

Mexican-style hot chocolate, available in small or big sizes.

Warm oatmeal drink, available in small, medium, or big sizes.

Hot cappuccino, available in small or big sizes.

Assorted hot teas in herbal, raspberry, mandarin, chamomile, cinnamon, lemon, green, and peppermint flavors. Available in small or big sizes.

Empanada-style pastelitos filled with choice of chicken, beef, or cheese.

Assorted appetizers suitable for 1 to 4 guests, featuring a variety of Mexican bites.

Six clams available either fresh or grilled, served as an appetizer.

Clams, choice of fresh or grilled, served by the dozen.

Mexican seafood soup available for either one or two servings.

Mexican soup with mondongo tripe. Available in small or big sizes.

Shrimp soup available in small or big sizes.

Chicken breast offered in various preparations: grilled, breaded, salted, in French style, lemon, or Cordon Bleu. Choose from sides including rice & beans, rice & peas, plantains, cassava, and more.

Half chicken available in frito, BBQ, rotisserie, or wine. Served with choice of rice & beans, rice & peas, plantains, cassava, green banana, vegetables, french fries, or salad.

Chicharron de pollo: Choose bone-in or boneless chicken chunks. Options include a variety of sides like rice & beans, rice & peas, plantains, cassava, vegetables, fries, or salad.

Chicken tenders served with a choice of sides including rice & beans (white or yellow), rice & peas, plantains (green or sweet), cassava, green banana, vegetables, french fries, or salad.

Tender chicken stew, served with a choice of rice & beans (white or yellow), rice & peas, plantains (green or sweet), cassava, green banana, vegetables, French fries, or salad.

Chicken and mixed vegetables, choice of side: rice variations, plantains, cassava, green banana, more veggies, or fries.

Stuffed chicken breast with choice of seafood or shrimp filling. Served with options like white or yellow rice & beans, rice & peas, tostones, maduros, yuca, guineitos, vegetables, french fries, or salad.

1 chuleta - Juicy pork chop with ten side options including rice & beans in two variants, rice & peas, tostones, maduros, yuca, guineitos, vegetables, french fries, or salad.

Two pork chops served with a choice of sides: rice and beans (white or yellow), rice with peas, green or sweet plantains, cassava, green bananas, vegetables, french fries, or salad.

Salted pork paired with your choice of side: rice & beans (white or yellow), rice & peas, various plantains, cassava, green banana, vegetables, fries, or salad.

Tender roast pork, choice of side: rice & beans (white or yellow), rice & peas, plantains (sweet or green), cassava, green banana, vegetables, french fries, or salad.

Chicharrón: Crispy fried pork served with two sides. Choices include various rices & beans, tostones, maduros, yuca, guineitos, vegetables, french fries, or salad.

Masita: Pork gently wrapped in dough, served with choice of side: rice options, plantains (green or sweet), cassava, green banana, vegetables, fries, or salad.

Pork ribs served with a choice of side: rice & beans (white or yellow), rice & peas, plantains (green or sweet), cassava, green banana, vegetables, French fries, or salad.

Pig feet paired with a choice of sides: rice & beans in two styles, rice & peas, various plantains, cassava, green banana, vegetables, fries, or salad.

Oxtail served with choice of rice & beans (white or yellow), rice & peas, tostones, maduros, yuca, guineitos, vegetables, french fries, or salad.

Beef slowly simmered with regional spices, served with choice of sides including both white and yellow rice & beans, rice & peas, various plantain dishes, cassava, green bananas, vegetables, french fries, or salad.

Churrasco: Juicy steak served with choice of sides including rice & beans, rice & peas, plantains, cassava, green banana, vegetables, french fries, or salad.

T-bone steak with options: white or yellow rice with beans, rice & peas, green or sweet plantains, cassava, green banana, vegetables, French fries, salad.

Sirloin steak served with a choice of sides including various rice & beans, tostones, maduros, yuca, guineitos, vegetables, fries, or salad.

Steak served with shrimp, accompanied by choice of side: various rice & beans, plantains, cassava, green banana, vegetables, fries, or salad.

Beef ribs served with choice of side: rice variations with beans or peas, plantains in two styles, cassava, green banana, vegetables, fries, or salad.

Fried beef, with options of white or yellow rice & beans, rice & peas, tostones, maduros, yuca, guineitos, vegetables, French fries, or salad.

Bistec; choice of encebollado, salteado, empanizado, salsa, or grilled. Served with options: rice & beans, rice & peas, plantains, cassava, green banana, vegetables, fries, or salad.

Goat stew, tender pieces simmered with traditional spices. Choose from sides like rice & beans, rice & peas, plantains, cassava, green banana, veggies, fries, or salad.

Paella with an assortment of seafood. Options for single or double servings.

Picadera: Seafood blend for varying group sizes. Options from 1 to 4 people.

Shrimp selection: breaded, grilled, steamed, garlic-infused, fried, in red or white sauce.

Red snapper available in seven styles, including breaded, grilled, steamed, garlic, fried, with red sauce, or white sauce.

Fish filet, offering options like breaded, fried, steamed, with garlic, or grilled. Served as a seafood highlight, capturing the essence of Mexican mariscos tradition.

Salmon with preparation options: breaded, fried, steamed, garlic, grilled.

Penne pasta in vodka sauce. Options include chicken or shrimp.

Dominican Dulces: Offered in orange, sweet potato with coconut, or coconut flavors.

Potato chunks, creamy dressing, available in small, medium, or large sizes.

Ensalada de Codito: Elbow pasta mixed with vegetables, available in small, medium, or large sizes.

Mixed greens, ripe avocado slices, and juicy shrimp, topped with a tangy lime-cilantro dressing. Available in small, medium, or large sizes.

Lettuce and tomato salad, available in small or large sizes.

Octopus, mixed greens, olive oil dressing. Available in small or large.

Mixed seafood atop crisp lettuce, served with choice of portion for 1 or 2.

Lobster & rice stew with options for single or double servings.

Shrimp and rice stew, available in servings for 1 or 2.

Pollo horneado / Rotisserie Chicken

Bistec & Pollo / Steak & Chicken

Chicharrones de Pollo con Hueso / Chicken Chunks with Bone

Pernil / Roast Pork

3 Chuletas / 3 Pork Chops

2 Bistec / 2 Steaks

Carne Guisada / Beef Stew

Pollo Guisado / Chicken Stew

Chicharron de Pollo sin Hueso / Chicken Chunks Boneless

White rice, available in small, medium, or large sizes.

Yellow rice, available in small, medium, or large sizes.

Rice mixed with pigeon peas, available in small, medium, or large servings.

Beans available in small, medium, or large sizes.

Pork selection: choose from single or double pork chops, half to one pound of roast pork, or fried pork in half or full pound servings.