Lump crab & our house blend of creamy cheeses. Served in a bread bowl with accoutrements

PEI mussels, spicy chorizo, jumbo shrimp sautéed in a spicy tomato beer broth with red onions & fresh tomatoes

Eight clams topped with casino butter & smoked bacon

Baltimore style with yellow mustard & saltine crackers

4 ounce cake made with jumbo & colossal lump crab meat & Mama's famous mix!

Golden fried rings served with lemon aioli

Six oysters topped with your choice of Parmesan Herb or Smoked Paprika Butter

Six oysters topped with a mixture of chopped spinach & parmesan cheese then broiled golden brown

Seared Diver scallops & cream spinach served over a potato pancake

Potato skins with shrimp, scallops, & lump crab, cheddar cheese, & sour cream

Served with chipotle cocktail sauce.

Raw Ahi Tuna in a soy sauce & ginger marinade served in a stack with rice, seaweed salad & pickled ginger.

Jumbo wings fried crisp & tossed in your choice of sauce: Buffalo, Old Bay, BBQ, or Honey Old Bay

4- 2oz Crab cakes served w/ tartar

Served w/ Chipotle Aioli

Half dozen, fried golden brown & served over coleslaw w/ mustard aioli

Mixed leaf lettuce, jumbo shrimp, capicola ham, olives, egg, provolone chunks, tomato, & pepperoncini peppers tossed in our creamy house dressing

Wedge of iceberg topped with bacon, egg, tomato and blue cheese dressing.

Romaine hearts served chopped with Kalamata olive crouton

Romaine hearts served chopped with Kalamata olive crouton

Mixed greens, sliced almonds, goat cheese, fresh blueberries, strawberries, & raspberries, tossed in our housemade raspberry vinaigrette

Mixed greens, topped w/ Old Bay dusted Jumbo Lump Crab meat, avocado, tomato, bacon, hardboiled egg, & Bleu Cheese. Tossed in our Champagne Vinaigrette

Topped with jumbo lump crab meat & a fried soft shell crab *Only available by the bowl

Old Baltimore Style: Tomato base, tons of veggies, a little spice, & piled high with crab meat

Old Baltimore Style: Tomato base, tons of veggies, a little spice, & piled high with crab meat

Mama's Chowdaaa: Creamy broth with potatoes, corn, bacon, tarragon, clams, scallops, & shrimp

Mama's Chowdaaa: Creamy broth with potatoes, corn, bacon, tarragon, clams, scallops, & shrimp

Broiled or fried. Served with fries & a pickle; lettuce, tomato, mayo & onions optional

A slightly smaller version of our famous crab cake, shrimp salad, lettuce, tomato, bacon, & Swiss on toasted white bread

Hot poached w/ Old Bay Drawn Butter in a split top brioche w/mixed greens

Chilled lobster salad served in a split top brioche roll.

Served on a Kaiser bun with bacon, lettuce, tomato & roasted garlic aioli.

Tenderloin tips topped with au jus, fried onions, & melted provolone served open faced over toasted crostinis with garlic aioli

Kaiser bun, Old Bay, celery, & onion

Made your way! Served with fries & a pickle

Served with fries & a pickle;

Oysters, fried golden brown and served on a brioche roll with spicy tartar and coleslaw.

Shrimp, fried golden brown and served on a brioche roll with spicy tarter and coleslaw.

Seared tuna, sriracha mayo, avocado, and pickled red onions.

Lightly breaded & fried soft shell crab, lettuce, tomato, bacon, & mayo.

Housemade Chipotle hummus, cucumber, arugula, avocado, bell pepper, roasted corn & pickled onions in a wrap

A Mama's classic served with choice of 2 sides & spicy tartar sauce or chipotle cocktail sauce.

A Mama's classic served with choice of 2 sides & spicy tartar sauce or chipotle cocktail sauce.

Fried oysters, shrimp, fish, scallops, & two fried crab balls. Comes with two sides.

Clams, shrimp, mussels, snow crab cluster, oysters rockefeller, chorizo, potatoes, corn, & onions. Served with drawn butter & cocktail

Served with fries and coleslaw.

Crispy beer battered cod served with fries & slaw

Shrimp, scallops, mussels, clams, & fish in a saffron bouillabaisse sauce served over rice pilaf

Pan seared semi-boneless airline chicken, topped with crab imperial and sherry cream sauce. Served with whipped potatoes and asparagus.

Pasta tossed in a spicy red sauce with lobster, peppers, & onions

Linguine served w/ U-12 sautéed shrimp, clams, & tossed in a lemon butter scampi. Topped w/ Parmesan

Rockfish, broiled & stuffed w/ crab imperial. Accompanied by sautéed green beans, rice pilaf, & an Old Bay beurre-blanc

Four oven roasted lamb lollipops served w/ whipped potatoes, sautéed spinach & a Rosemary demi-glace

Four jumbo shrimp and blackened chicken served over creamy linguine pasta. Topped w/ Parmesan

12oz. New York strip accompanied w/ mashed potatoes & steamed broccoli

6oz Lobster tail stuffed w/ crab imperial. Served w/ broccoli, & rice pilaf.

4oz. pan seared salmon, 2- 2oz Crab Cakes, 3- Jumbo Shrimp, & a 5 oz Lobster tail. Served w/ corn succotash, & slaw. Drawn butter on the side for dipping

8oz Atlantic Salmon, blackened, & topped w/ a Mango salsa. Served w/ Rice pilaf & steamed broccoli

Pan seared scallops over roasted corn w/red onions, bell peppers, bacon jam, & a side arugula salad, w/ fresh orange wedges. Drizzled with champagne vinaigrette

Romaine hearts served chopped with Kalamata olive crouton

*Homemade Chef Selection