Beaded bulgur wheat, tossed with fresh chopped parsley, diced tomatoes, and onions. Dressed with virgin olive oil and squeezed lemon juice.

A traditional assortment of diced tomatoes, crisp lettuce, and cucumber. Dressed with fresh parsley and lemon juice.

A refreshing mix of diced cucumber embellished with chopped mint. Thickly dressed with our natural yogurt.

A variation of the Middle Eastern salad, festooned with toasted squares of pita, and seasoned with sumac, lemon juice, and olive oil.

Feta cheese and olives are added to grape leaves, lettuce, cucumbers, and tomatoes.

A traditional Middle Eastern dip of chickpeas pureed with tahini and lemon juice. A welcome addition to any meal.

A delicious combination of roasted eggplant, fresh crushed garlic, tahini, and lemon juice.

Chickpeas mashed with garlic and spices are formed then fried to fully perfection. Served on a plate with a special herbed tahini dipping sauce.

A simpler version of hummus this village favorite comes garnished with cooked whole chickpeas, fresh garlic, green pepper, and parsley.

A Jerusalem style hummus.

Lentils boiled down with an onion consomme. Served with slices of fresh lemon.

With Middle Eastern salad mix rolled inside a fresh pita and dressed with tahini and or hot Shalyah sauces.

With Middle Eastern salad mix rolled inside a fresh pita and dressed with tahini and or hot Shalyah sauces.

With Middle Eastern salad mix rolled inside a fresh pita and dressed with tahini and or hot Shalyah sauces.

With Middle Eastern salad mix rolled inside a fresh pita and dressed with tahini and or hot Shalyah sauces.

With Middle Eastern salad mix rolled inside a fresh pita and dressed with tahini and or hot Shalyah sauces.

With Middle Eastern salad mix bled inside a fresh pita and dressed with tahini and or hot Shahah sauces.

Tender slices of spit roasted and marinated beef rests on an herbed bed of sliced fresh onions. We also offer our distinctive variation using chicken. Served with fresh pita, middle eastern salad, and choice rice or fries.

Spiced chunks of fresh chicken skewered with onion and tomato grilled over a natural charcoal fire. Served with fresh pita, middle eastern salad, and choice rice or fries.

Served with fresh pita, middle eastern salad, and choice rice or fries.

Our must renown platter! An eclectic combination of shish Kebab, Kofta Kebab, chicken Kebab and grilled vegetables. Served with fresh pita, middle eastern salad, and choice rice or fries.

Skewered, lightly spiced chunks of fresh lamb interspersed with chunks of onion and tomato then grilled over a natural charcoal fire. Served with fresh pita, Middle Eastern salad, and choice rice or fries.

Ground beef and lamb mixed with fresh chopped parsley and onions, formed and grilled with onion and tomato chunks over a natural charcoal fire. Served with fresh pita, Middle Eastern salad, and choice rice or fries.

Served with fresh pita, middle eastern salad, and choice rice or fries.

Served with fresh pita, middle eastern salad, and choice rice or fries.

Spiced according to taste an entire chicken is halved and grilled over our natural charcoal fire. Served with fresh pita, Middle Eastern salad, and choice rice or fries.

Prepared according to a secret recipe 2 large fillets of tilapia are spiced and fried in a net, draining the fish of all excess oil. Served with fresh pita, Middle Eastern salad, and choice rice or fries.

Comes with rice and salad

Mix Kebab for 5 people

A medley of hummus baba Ganoush and falafel pcs. Served with our authentic tabbouleh salad.

Ground meat mixed with Middle Eastern spices and sauteed with fresh diced tomatoes. Served over a hot pita pie.

Chopped pieces of beef or lamb are sauteed with diced tomatoes and onions. Served with fresh pita bread.

Spiced meat stuffed into dumplings made of stone ground bulgur wheat then fried a deep golden brown. Served with our Middle Eastern Salad.

Pieces of fresh beef or lamb sauteed in virgin olive oil with pine nuts. Served over our hummus. Topped with fresh parsley.

Eggs beaten fully with a melange of fresh chopped parsley, spices, and sweet onions.

Large juicy grape leaves are steamed soft filed with lightly spiced rice and olive oil. Served with Middle Eastern salad.

A version of Kalaya just as succulent, sans lamb for our vegetarian guests.

two pockets of folded baked flatbread filled with spinach, onions, light spices, and lightly brushed with virgin olive oil.

Brewed with a sprig of fresh mint.

Ground with cardamom to a fine powder mixed directly into a pot of boiling water. A complement to al desserts.

A Middle Eastern pastry composed of nuts, spices, and honey blanketed betwixt layers of sweet, flaky phillo crust.

A variation of baklava containing delicately flavored home style custard.

A semolina honey cake drizzled with sweet qatar sauce then garnished with pistachio. Heated upon request.

Mohallabiah a home style milk pudding.