An outback original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.

All the spices and flavor that make our bloomin’ Onion on tender, bite sized shrimp. Hand breaded and cooked until golden brown and crispy, then drizzled and served with our spicy bloom sauce.

Topped with melted monterey jack, cheddar and chopped bacon with house-made ranch dressing.

Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, or hot.

Seasoned with a special blend of herbs and spices then flame grilled. Served with outback’s own garlic toast and classic remoulade sauce.

Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade.

Lightly battered and fried mushrooms served with house-made ranch dressing.

Seared rare with garlic pepper seasoning. Served with a creamy ginger soy sauce and wasabi.

Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and homemade croutons. (210 calories)

Romaine lettuce and homemade croutons tossed with traditional caesar dressing. Topped with freshly grated parmesan cheese. (270 calories)

Chopped style mixed greens with shredded carrots, red cabbage, green onions, cinnamon pecans and aussie crunch all tossed with blue cheese vinaigrette and topped with blue cheese crumbles. (590 calories)

Crisp romaine lettuce and freshly made croutons tossed in our Caesar dressing. (370 calories).

Seared center-cut sirloin, mixed greens, aussie crunch, tomatoes, red onions, green onions, cinnamon pecans, blue cheese crumbles and our danish blue cheese vinaigrette. (1170 calories).

Grilled chicken with Swiss cheese, bacon, house-made pickles, onion, lettuce, tomato and honey mustard sauce. Served with one freshly made side.

Topped with lettuce, tomato, onion, house-made pickles and mustard. Served with one freshly made side.

Topped with blooming onion® petals, American cheese, lettuce, tomato, house-made pickles, onion and our spicy signature bloom sauce. Served with one freshly made side.

A grilled pork chop served with two freshly made sides and creole marmalade.

Seasoned and wood-fire grilled chicken breast with our signature BBQ sauce. Served with your choice of two freshly made sides. (360 calories).

Crispy white-meat tenders served with honey mustard sauce. Served with two freshly made sides. (1020 calories).

Grilled chicken breast topped with sauteed mushrooms, crisp bacon, melted Monterey jack and cheddar and honey mustard sauce. Served with two freshly made sides.

A steakhouse twist on your favorite Queensland Pasta. Grilled steak and shrimp over fettuccine noodles tossed in a bold Alfredo sauce.

Seasoned and grilled. Served with our classic remoulade sauce. Served with two freshly made sides.

Seasoned and grilled. Served with our classic rémoulade sauce. Served with two freshly made sides.

Two cold water tails perfectly steamed for maximum tenderness. Served with two freshly made sides.

240 Calories

440 Calories

410 Calories

410 Calories

150 Calories

310 Calories

850 Calories

The most tender and juicy thick cut seasoned and seared. Served with two freshly made sides.

Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served with two freshly made sides.

Well-marbled, juicy and savory, seasoned and seared. Served with two freshly made sides.

Bone-in and extra marbled for maximum tenderness. Served with two freshly made sides.

Moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing. (1290 calories).

Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry or chocolate sauce. (930 calories)

An extra-generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream. (1520 calories).

480 calories.

580 calories.

540 calories.

160 calories.

510 calories.