Medium-bodied, velvety, semi-dry, and crisp, with notes of black fruit, and oak. Flavors feature cherry, raspberry, butter, and coffee. Region: Abruzzo, Italy

Medium to full-bodied, slightly tannic, dry, and acidic, with notes of red fruit, oak, and earth. Flavors include cherry, strawberry, vanilla, tobacco, leather, and minerals. Region: Pays d’Oc, France

Medium-bodied, velvety, dry, and crisp, with notes of oak and dark fruit. Flavors include dark chocolate and tobacco. Region: Abruzzo, Italy.

Medium-bodied, dry, and acidic, with notes of earth and tree fruit. Flavors include minerals, balsamic, pear, and apricot. Region: Abruzzo, Italy

Gorgonzola, mozzarella, parmigiana, and smoked mozzarella (no sauce).

Cheese, sauce, mushroom, black olives, green pepper, and onion.

Pesto sauce, gorgonzola, and mozzarella.

Olive oil, mozzarella, arugula, prosciutto, and parmigian. (No sauce)

Pear slices, smoked mozzarella, mozzarella, and gorgonzola.

Tomato sauce, fresh mozzarella, and basil.

Tomato sauce, mozzarella, mushroom, artichoke, ham, and black olives.

Tomato sauce, mozzarella, sausage, pepperoni, soppressata, and ham.

Create your own pizza.

BBQ sauce, chicken, red onion, mozzarella

Spinach, ricotta, mozzarella (no sauce)

Create your own pizza.

Create your own pizza.

Mozzarella, sauce, sausage, pepperoni, meatball, green peppers, mushrooms, and onions.

Mozzarella, sauce, sausage, pepperoni, meatball, green peppers, mushrooms, and onions.

Toasted bread, fresh tomato, basil, garlic, and olive oil.

Fresh mozzarella, fresh tomato, basil, olive oil, and balsamic reduction glaze.

Toasted artisan bread topped with butter and herbs.

Toasted artisan bread topped with butter, herbs, and mozzarella cheese.

Fried golden brown, sprinkled with parmigiana and served with a side of marinara.

Fried calamari tubes and tentacles served with tomato sauce.

Romaine, provolone, mortadella, ham, salami, tomato, pepperoncini, black olives, and red wine vinaigrette.

Romaine, shaved parmigiano, croutons, and Caesar dressing.

Romaine, fresh tomato, olives, pepperoncini, choice of dressing.

Mixed greens, goat cheese, kalamata olives, tomato, red onion, cucumber, and red wine vinaigrette.

Mixed greens, fresh pear, gorgonzola, candied walnuts, cherry tomatoes, grapes, grape vinaigrette

Romaine and iceberg lettuce, gorgonzola, walnuts, and balsamic vinaigrette.

Arugula, diced tomato, kalamata olive, shaved parmigiana, lemon vinaigrette

Angel hair pasta, fresh tomato, basil, garlic, and olive oil.

Fettuccine pasta, and creamy Alfredo sauce.

Linguine pasta, cream, and pesto sauce.

Linguine pasta, choice of red or white wine baby clam sauce.

Rigatoni pasta, sausage, mushrooms, and marinara sauce.

Penne pasta, bacon, cream, and pomodoro sauce.

Fettuccine pasta with button, porcini, portobello & shiitake mushrooms, and cream sauce.

Tortellini with gorgonzola cheese sauce.

Choice of noodles and choice of sauce.

Button mushrooms and 3 jumbo shrimp, sautéed in a parmigian cream sauce and topped with prosciutto.

Cheese ravioli served with tomato sauce.

Beef ravioli served with tomato sauce.

Mild Italian sausage, bell pepper, peas, mushroom, fresh parmigiana, garlic, and Pomodoro cream sauce.

Shrimp, clams, mussels, calamari, mushroom, garlic, and Pomodoro cream sauce.

Risotto, button, porcini, portobello & shitake mushrooms, and Pomodoro cream sauce.

Potato dumplings, garlic, parmigiana, and Pomodoro cream sauce.

Potato dumplings, chicken, sun-dried tomato, pea, parmiggian, pomodoro cream sauce

Potato dumplings, gorgonzola cream

Potato dumplings, mozzarella cheese, burrata cheese, marinara sauce

Lasagna pasta, ground beef, mozzarella, ricotta, and tomato sauce.

Pasta shells stuffed with ricotta, parmigiana, parsley, mozzarella, and tomato sauce.

Sliced and battered eggplant layered in tomato sauce, topped with mozzarella.

Rolled eggplant stuffed with mozzarella, parmigiana, and ricotta cheese.

Breaded chicken breast, Pomodoro sauce, topped with mozzarella cheese served with a side of spaghetti Pomodoro.

Chicken, capers, lemon, butter white wine sauce, served with a side of spaghetti Pomodoro.

Chicken, artichokes, butter white wine sauce, served with a side of spaghetti Pomodoro.

Jumbo shrimp, and marinara sauce over linguine pasta.

Jumbo shrimp, garlic, lemon, and butter white wine sauce over linguine pasta.

Grilled chicken, bacon, pepperoni, mozzarella, ranch dressing

Served warm. Bell peppers, Italian sausage, mushrooms, mozzarella, pomodoro sauce

Served warm. Chicken parmiggian, mozzarella, pomodoro sauce

Served warm. Mozzarella, meatballs, pomodoro sauce

Served cold. Prosciutto, fresh tomato, arugula, fresh mozzarella, shaved parmiggian, salt, pepper, oregano

Sopressata, pepperoni, salami, Italian sausage, ham, lettuce, mayo, pepperoncini, red onion, fresh tomatoes

Served cold. Salami, mortadella di pistachio, ham, provolone, romaine, tomato, red onion, pepperoncini, red wine vinaigrette

Silky-smooth with a hint of citrus.

Crunchy, fried shells stuffed with a sweet ricotta cheese filling. Topped with powdered sugar and chocolate sauce. 1 order includes 3 mini cannoli.

Sweet ladyfingers soaked in espresso liquer, then layered between fluffy sheets of whipped cream icing. Topped with cocoa.

Loaf of homemade bread.

Side of grilled chicken breast.