Traditional lump crab cake served with spiced lemon remoulade

2 crab & shrimp cakes served with spiced chipotle remoulade

PEI mussels, scallions, sesame seeds, toasted coconut, red curry

PEI mussels in a white wine sauce with onions, tomatoes, garlic, and gremolata

Shaved ribeye, knucklehead sauce, diced sweet onion, roasted garlic cheese blend

Five grilled shrimp over roasted potatoes. Served with Rockefeller sauce (bacon, garlic, onion & cream)

Spice rubbed and crispy fried calamari, cucumber, banana peppers, bell peppers, pineapple ginger beer gastrique

Thinly sliced and fried eggplant, mozzarella, marinara, parmesan, garlic herb oil

Seared U10 sea scallops, roasted potatoes, spinach, Rockefeller sauce, served with 2 crispy oysters

1⁄2 lobster tail, shrimp, lemon, white wine, garlic, butter, gremolata, linguini

1⁄2 lobster tail, shrimp, PEI mussels, calamari, filet of fish, tomato fennel broth

Marinara, provolone, parmesan, cavatappi pasta, crispy fried chicken breast

Pan roasted salmon served with citrus lemon aioli, roasted potatoes, spinach

1/2 lobster tail, lobster morsels, cavatappi pasta, creamy cheese sauce, hint of garlic, topped with panko bread crumbs

Grilled lobster tail, shrimp, & U10 sea scallops over roasted potatoes, spinach, garlic, & onions. Served with garlic herb oil, side of clarified butter

2 Pieces of Duval’s battered mahi-mahi, french fries, tartar sauce, lemon. Selecting a different side will replace french fries.

3 Pieces of Duval’s battered mahi-mahi french fries, tartar sauce, lemon. Selecting a different side will replace french fries.

6oz filet mignon served over potato gnocchi, beech mushrooms, spinach, carrots with a demi glaze and balsamic reduction

Traditional clam chowder with potatoes, celery, and onion

Sherry, diced lobster, crème fraiche

Mixed greens, raspberry vinaigrette, bleu cheese, cashews, grape tomato, red onion

Chopped romaine, parmesan cheese, croutons, Caesar dressing

Crumbled bleu cheese, candied bacon, sweet onion, grape tomato, bleu cheese dressing, balsamic reduction

Traditional clam chowder with potatoes, celery, and onion

Sherry, diced lobster, crème fraiche

White meat, large flake, mild to medium flavor

Dense steak-like meat, pronounced flavor. Served with seasonal rice pilaf and grilled vegetables.

Golden tilefish is low in fat and has a delicate, sweet flavor similar to lobster or crab. Served with seasonal rice pilaf and grilled vegetables.

Our signature bread pudding made in house with cherry, cheese, cinnamon, and apple danishes, finished with caramel, creme anglaise, chantilly cream & fresh berries

Traditional house-made key lime pie

Warm orange-honeybell cake, melba sauce, chantilly cream, melba sauce, crème anglaise and a candied orange slice

Flourless chocolate cake bursting with a smooth, rich, center. Topped with ice cream.

Lightly breaded and fried crispy. Choice of side

4 oz. burger patty, hamburger bun. Cooked well done. Choice of side.

4oz burger patty, American cheese, hamburger bun. Cooked well done. Choice of side

Grilled chicken breast on a hamburger bun. Choice of side

House-made mac & cheese. Choice of side

Cavatappi noodles topped with choice of marinara, alfredo or butter sauce. Choice of side

Non-alcoholic European pale lager

Fried shrimp served on baguette with napa cabbage, tomato, chipotle remoulade. Choice of side.

Fried oysters served on baguette with napa cabbage, tomato, chipotle remoulade. Choice of side.

Fried chicken breast served on baguette with napa cabbage, tomato, chipotle remoulade. Choice of side.

Candied pepper bacon, street slaw, tomato, chipotle remoulade, served on a baguette. Choice of side

Pan roasted salmon served with citrus lemon aioli, roasted potatoes, and spinach

Choice of protein on 2 flour tortillas, topped with street slaw, pico di gallo, and chipotle remoulade. Choice of side

1/2 pound burger blackened with chipotle remoulade, candied pepper bacon, cheddar jack cheese, shredded lettuce, tomato, and onion. Choice of side

Chopped romaine, croutons, parmesan cheese, caesar dressing in a flour tortilla. Choice of side

Crispy fried chicken breast with marinara and provolone served as sandwich on baguette. Choice of side

ham, turkey, candied pepper bacon street slaw, chipotle remoulade, choice of side

2 Pieces of Duval’s battered mahi-mahi, french fries, tartar sauce, lemon. Selecting a different side will replace french fries.

3 Pieces of Duval’s battered mahi-mahi french fries, tartar sauce, lemon. Selecting a different side will replace french fries.

The freshest fish the market has to offer, Chef-selected, and filleted in-house.

Traditional clam chowder with potatoes, celery, and onion

Traditional lobster bisque with sherry, crème fraiche, morsels of lobster

Mixed greens, raspberry vinaigrette, bleu cheese, cashews, grape tomatoes, onions

Chopped romaine, parmesan cheese, croutons, caesar dressing

Iceberg wedge, crumbled bleu cheese, candied bacon, tomatoes, onions, bleu cheese dressing, balsamic reduction

Traditional gazpacho made with tomatoes, green peppers, and garden vegetables, Served cold.

Traditional gazpacho made with tomatoes, green peppers, and garden vegetables, Served cold.

Our signature bread pudding made in house with cherry, cheese, cinnamon, and apple danishes, finished with caramel, creme anglaise, chantilly cream & fresh berries

Traditional house-made key lime pie

Warm orange-honeybell cake, melba sauce, chantilly cream, melba sauce, crème anglaise and a candied orange slice

Flourless chocolate cake bursting with a smooth, rich, center. Topped with ice cream.

Lightly breaded and fried crispy. Choice of side

4 oz. burger patty, hamburger bun. Cooked well done. Choice of side.

4oz burger patty, American cheese, hamburger bun. Cooked well done. Choice of side

Grilled chicken breast on a hamburger bun. Choice of side

House-made mac & cheese. Choice of side

Cavatappi noodles topped with choice of marinara, alfredo or butter sauce. Choice of side