Our guacamole is made daily in our restaurants with avocados sourced from a heritage farm specializing in them since 1927. Enhanced with Roma tomatoes, serrano chile, red onion, garlic, cilantro and lime juice. Finished with charred corn salsa, cotija cheese and fresh cilantro and served with our housemade C CASA chips. Our C CASA tortilla chips are fried in-house using non-GMO, expeller pressed canola oil.

Housemade daily with artisan, yellow corn tortillas, non-GMO, expeller pressed canola oil and sea salt. Includes our housemade avocado-tomatillo and chipotle-tomatillo salsas. Enough to share!

One of our most popular dishes- housemade, non-GMO white corn tortillas, rotisserie chicken, Oaxacan cheese, mixed greens tossed w/ a lime-cumin vinaigrette, chipotle aioli, avocado serrano crema, Pico de Gallo, guacamole and fresh cilantro. Our Taquitos are prepared in non-GMO, expeller pressed canola oil.

The ULTIMATE Nachos for those who like melted cheese! C CASA tortilla chips, housemade chorizo-queso, Pico de Gallo, guacamole, whole black beans, chipotle aioli, avocado serrano crema and fresh cilantro. Our C CASA tortilla chips are fried in-house using non-GMO, expeller pressed canola oil.

Our original and Reimagined version of the traditional. C CASA tortilla chips, chorizo black beans, white beans or 1/2 and 1/2. Finished with Pico de Gallo, artisan goat cheese, chipotle aioli and fresh cilantro. Our C CASA tortilla chips are fried in-house using non-GMO, expeller pressed canola oil.

Our housemade, non-GMO white corn tortilla, a scrambled Hen Pen egg, roasted heirloom potatoes with onions and serranos, garlic aioli, mixed greens tossed in a lime-cilantro vinaigrette, artisan cotija cheese, pico de gallo, avocado, chipotle aioli, cilantro and fleur de sel.

Our housemade, non-GMO white corn tortilla, topped with a scrambled Hen Pen egg, garlic aioli, artisan goat cheese, greens tossed in a lime-cilantro vinaigrette, pico de gallo, avocado, chipotle aioli, cilantro and fleur de sel.

A local, free range Hen Pen egg, fried over medium in local grapeseed oil, on our housemade tortilla with garlic aioli, chorizo/goat cheese black beans, artisan cotija cheese, beef chorizo, pico de gallo, avocado, cilantro and fleur de sel.

Our housemade tostada, topped with white beans, an over-medium Hen Pen egg, carnitas, mixed greens tossed in a lime-cilantro vinaigrette, artisan cotija cheese, roasted poblanos, grilled corn salsa, Fresno peppers, cilantro and fleur de sel.

Three Hen Pen eggs, Oaxacan and artisan goat cheeses, oyster and shiitake mushrooms, spinach, poblano & red bell peppers, artisan cotija, fresh cilantro and scallions. Served with a choice of C Mixed Green Salad (Power greens, avocado, orange slices, scallions and cilantro w/ a pineapple, citrus and cumin vinaigrette) or Roasted Heirloom Potatoes.

Two Hen Pen eggs cooked over medium, served with our housemade duck confit, caramelized onions, poblano & red bell peppers, baby kale and roasted heirloom potatoes

Two, local Hen Pen eggs, roasted heirloom potatoes with onions and serranos, pico de gallo, avocado, lime crema, cilantro and fleur de sel. Served with two housemade, non-GMO white corn tortillas.

Two local Hen Pen eggs, grilled Black Angus steak, roasted heirloom potatoes with onions and serranos, pico de gallo, avocado, lime crema, cilantro and fleur de sel. Served with two housemade, non-GMO white corn tortillas.

One of our most popular dishes! Two Hen Pen eggs, over medium, served on two housemade, non-GMO white corn tortillas with chorizo-goat cheese black beans, pico de gallo, roasted poblanos, grilled corn salsa, queso fresco, chipotle aioli, cilantro and fleur de sel.

Two local Hen Pen eggs, over medium with our all-day-roasted pork carnitas, served on two housemade, non-GMO white corn tortillas with beef chorizo-goat cheese black beans, pico de gallo, roasted poblanos, grilled corn salsa, queso fresco, chipotle aioli, cilantro and fleur de sel.

Two local Hen Pen eggs over medium with beef chorizo, served on two housemade, non-GMO white corn tortillas with beef chorizo-goat cheese black beans, pico de gallo, roasted poblanos, grilled corn salsa, queso fresco, chipotle aioli, cilantro and fleur de sel.

The ULTIMATE breakfast nachos! One or two, over medium local Hen Pen eggs, atop C CASA housemade tortilla chips, beef-chorizo queso sauce, pico de gallo, housemade guacamole, whole black beans, chipotle aioli, avocado serrano crema, cilantro and fleur de sel.

Our famous roasted heirloom potatoes, topped with one or two, free range Hen Pen eggs with pico de gallo, avocado, chipotle aioli, avocado serrano crema, cilantro and fleur de sel.

Buttermilk, blue corn waffle topped with our housemade Churro butter, housemade Dulce de Leche, organic berries, Chantilly cream, organic blue agave syrup and fresh mint. (All toppings will arrive on the side)

Two Hen Pen eggs cooked over medium, served with C CASA chips sauteed with a roasted tomato & chipotle sauce. Finished with avocado, artisan goat cheese, Pico de Gallo, house pickled onions, scallions, chipotle aioli and avocado serrano crema.

Wood grilled tofu, chorizo spices, oyster and shiitake mushrooms, spinach, poblano & red bell peppers. Finished with avocado, Parmesan, avocado serrano crema and served on roasted heirloom potatoes.

Two local Hen Pen eggs, served with roasted heirloom potatoes with onions and serranos, artisan goat cheese, pico de gallo, lime crema, cilantro and fleur de sel. Served with two housemade, non-GMO white corn tortillas.

Two local Hen Pen eggs scrambled with our all-day-roasted pork carnitas served with roasted heirloom potatoes with onions and serranos, artisan goat cheese, our pico de gallo, lime crema, cilantro and fleur de sel. Served with two housemade, non-GMO white corn tortillas.

Two local Hen Pen eggs scrambled with our ancho chile chilorio beef served with roasted heirloom potatoes with onions and serranos, artisan goat cheese, our pico de gallo, lime crema, cilantro and fleur de sel. Served with two housemade, non-GMO white corn tortillas.

Two local Hen Pen eggs, scrambled with beef chorizo, roasted heirloom potatoes with onions and serranos, artisan goat cheese, pico de gallo, lime crema, cilantro and fleur de sel. Served with two handmade, non-GMO white corn tortillas.

Our hand pulled rotisserie chicken and Oaxacan cheese rolled inside our housemade, non-GMO white corn tortilla. Served with C CASA tortilla chips topped with white beans, lime crema, Fuji apple slices, Mexican chocolate brownie bites and housemade lemonade.

Our hand pulled rotisserie chicken and Oaxacan cheese inside our housemade, non-GMO white corn tortillas. Served with C CASA tortilla chips topped with white beans, lime crema, Fuji apple slices, Mexican chocolate brownie bites and housemade lemonade9

Oaxacan cheese and white beans rolled inside our housemade, non-GMO white corn tortilla. Served with C CASA tortilla chips topped with white beans, lime crema, Fuji apple slices, Mexican chocolate brownie bites and housemade lemonade.

Mild Oaxacan cheese inside our housemade, non-GMO white corn tortillas. Served with C CASA tortilla chips topped with white beans, lime crema, Fuji apple slices, Mexican chocolate brownie bites and housemade lemonade.

Heirloom fingerling and new potatoes roasted with garlic, onions, serrano chiles and fleur de sel. Served with a housemade lime crema. Vegetarian.

Slow cooked with beef chorizo and Sky Hill Farms artisan goat cheese. Topped with pico de gallo, more Sky Hills Farms artisan goat cheese, cilantro, sea salt and housemade tortilla chips.

Slow cooked with onions, garlic, serrano chiles and spices. Finished with artisan cotija cheese, pico de gallo, cilantro, sea salt and housemade tortilla chips. Vegetarian.

House squeezed daily, we prefer Valencia oranges because they contain fewer seeds, they are juicier than other oranges and the juice is brightly colored and has a well-balanced, sweet-tart flavor.

Considered by many to be more flavorful- imported from Mexico and made with pure cane sugar, no corn syrup.

Housemade with black tea, hibiscus flowers, honey and a touch of lime juice.

Simply made with lemon juice, cane sugar and water creating the perfect sweet & tart balance.