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Zorba's Café

4.4 (1312)$Greek restaurant

1612 20th St NW, Washington, DC 20009

Zorba's Café

1612 20th St NW, Washington, DC 20009

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Storefront by DoorDash
No service fee
zorbascafedc.com
May offer pickup
Business website
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Ready in 5-20 min
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Caviar
Ready in 20 min
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DoorDash
Ready in 20 min
No service fee
Menu
Appetizers
Tirópitta
$9.00
Plate of seven, bite size, golden baked feta cheese turnovers. Vegetarian.
Dolmathákia
$7.00
Plate of five hand-rolled grape vine leaves stuffed with rice and herbs, cooked in olive oil and lemon juice. Vegetarian. Gluten-free. Dairy free.
Appetizer Sampler
$16.00
A great variety including hommus, tzatziki, skordalia, melitzanosalata, tabouli, dolmathakia and Greek pita. Vegetarian.
Pallini Zucchini
$12.00
Fresh-sliced zucchini, breaded and pan-fried, served with a side of skordalia dip. Vegetarian.
Garlic Pitta
$11.00
Freshly baked flat bread topped with Zorba's blend of seasonings, Parmesan and olive oil. Vegetarian.
Feta
$9.00
Served with pitta. Vegetarian.
Faláfel Side
$9.00
Four falafel patties hommus. Vegetarian. Fried in peanut oil.
Greek Olives
$8.00
Vegetarian. Gluten-free. Dairy free.
Dips
Tzatzíki
$9.00
A traditional dip of thick yogurt, shredded cucumber and garlic, served with pitta. Vegetarian.
Hommus
$9.00
Chick peas blended with tahini, lemon juice, garlic and olive oil, served with pitta. Vegetarian. Dairy free.
Skordaliá
$9.00
Whipped potato and fresh garlic base spread, flavored with olive oil and wine vinegar, served with pitta. Vegetarian. Dairy free.
Baba-Ganouz (Melitzanosaláta)
$9.00
Zorba's recipe of an ever-popular eggplant dip with olive oil, garlic and lemon juice, served with pitta. Vegetarian. Dairy free.
Greek-Fire Feta (Tirokafterí)
$9.00
Slighty spicy, feta cheese whipped with red pepper and Greek olive oil, served with crisp Greek pitta. Vegetarian.
Samos Spinach Dip
$10.00
A rich blend of feta cheese and spinach, served hot with Zorba's pita chips. Vegetarian.
Taramosaláta
$12.00
A light and smooth carp roe (caviar) dip blended with whipped potato, lemon juice and olive oil, served with pitta. Dairy free.
White Bean Dip
$9.00
White beans blended with olive oil, lemon juice, garlic and fresh parsley, served with Zorba's pitta chips. Vegetarian. Dairy free.
Soups
Avgolémono
$9.00
Hearty chicken soup prepared with fresh vegetables, rice, and a light egg-lemon blend.
Lentil
$9.00
Cooked with onions, bay leaves and other fresh herbs, olive oil and a touch of red wine vinegar. Vegetarian. Dairy free.
Fasoláda
$9.00
A traditional Greek bean soup with crushed tomato, onion, celery, carrot, olive oil and herbs. Vegetarian. Dairy free.
Sides
Spanakópitta
$9.00
Baked fillo dough turnover with spinach, feta cheese, sautéed onions, egg and fresh herbs. Vegetarian.
Patátes Tiganités
$9.00
Farm fresh hand peeled potatoes, sliced into large discs and fried in 100% pure peanut oil. Vegetarian. Gluten-free. Dairy free. Fried in peanut oil.
Fries
$7.00
Farm fresh potatoes, hand cut classic American style in house and fried in 100% pure peanut oil. Vegetarian. Gluten-free. Dairy free. Fried in peanut oil.
Zorba's Rolls & Pittas
$2.00
Greek olive, Feta cheese or plain roll, pocket pitta or Greek pitta (please specify) Vegetarian.
Zorba's Pitta Chips
$5.00
Baked with olive oil, Greek oregano, sea salt and black pepper. Vegetarian. Dairy free.
Greek Fries
$9.00
Zorba's hand cut fries topped with Feta, Greek oregano, sea salt & black pepper. Vegetarian. Gluten-free. Fried in peanut oil.
On the Grill-Entreé
Combination Plate
$19.00
Zorba's most popular variety platter of pork or chicken souvlaki, yero and kefte, served over rice with two dolmathakia, Greek salad, pitta bread and a side of tzatziki and hommus.
Yéro Plate
$18.00
Sliced yero (traditional blend of marinated beef and lamb) cooked on a vertical rotisserie topped with tzatziki, served on Greek pitta with fries and Greek salad. Fried in peanut oil.
Souvláki Plate
$18.00
Three souvlaki skewers (please specify tenderloin pork or chicken breast), marinated, charbroiled and served on Greek pitta with a Greek salad, fries and a side of tzatziki.
Keftéthes
$18.00
Five mediterranean-style beef meatball patties made with onions, fresh parsley, and other herbs, served over rice with a Greek salad and house roll.
Shish Kebab
$18.00
Perfectly marinated tenderloin beef or chicken breast, skewered with onions, tomatoes and bell peppers, served over rice with a Greek salad and house roll.
Baked-Entrée
Arnáki
$19.00
Tender roast leg of lamb, hand-pulled and served in its own gravy over manestra (orzo) pasta with a Greek salad and house roll.
Chicken Reganáto
$18.00
Zorba's roasted half-chicken, marinated and seasoned with oregano blend, served over rice with a Greek salad and house roll.
Pastítsio
$19.00
A traditional Greek dish layered with Greek pasta, ground beef with herbs and kefalotiri cheese baked with a light top layer of bechamel sauce, served with Greek salad and house roll.
Mousaká
$19.00
Layers of eggplant, potatoes, ground beef and herbs, baked with a light top layer of bechamel sauce, served with Greek salad and house roll.
Vegetarian Entrée
Fasólia Plakeé
$16.00
White beans baked with crushed tomatoes, onions, parsley, celery and herbs, served with Greek salad, two dolmathakia and a house roll. Vegetarian.
Vegetarian Plate
$18.00
Spanakopitta, fasolia, falafel and pitta bread, served with Greek salad and two dolmathakia with a side of hommus and tzatziki. Vegetarian. Fried in peanut oil.
Faláfel Plate
$16.00
Falafel patties made of ground chick peas, various beans, vegetables and herbs, served on pitta bread with Geek salad and hommus. Vegetarian. Fried in peanut oil.
Pizza
Santoríni Small (12")
$20.00
Yero meat, feta cheese, fresh tomatoes, red onions and kalamata olives, mozzarella and tomato sauce.
Santoríni Medium (14")
$23.00
Yero meat, feta cheese, fresh tomatoes, red onions and kalamata olives, mozzarella and tomato sauce.
Santoríni Large (16")
$26.00
Yero meat, feta cheese, fresh tomatoes, red onions and kalamata olives, mozzarella and tomato sauce.
Skópelos Small (12")
$20.00
Feta cheese, fresh tomatoes, red onions, kalamάta olives, mozzarella and tomato sauce. Vegetarian.
Skópelos Medium (14")
$23.00
Feta cheese, fresh tomatoes, red onions, kalamάta olives, mozzarella and tomato sauce. Vegetarian.
Skópelos Large (16")
$26.00
Feta cheese, fresh tomatoes, red onions, kalamάta olives, mozzarella and tomato sauce. Vegetarian.
Kérkyra Small (12")
$20.00
Baby spinach, fresh mushrooms, fresh tomatoes, red onions, fresh bell peppers, mozzarella and tomato sauce. Vegetarian.
Kérkyra Medium (14")
$23.00
Baby spinach, fresh mushrooms, fresh tomatoes, red onions, fresh bell peppers, mozzarella and tomato sauce. Vegetarian.
Kérkyra Large (16")
$26.00
Baby spinach, fresh mushrooms, fresh tomatoes, red onions, fresh bell peppers, mozzarella and tomato sauce. Vegetarian.
Ólympos Small (12")
$20.00
Pepperoni, Italian sausage, bacon, mozzarella and tomato sauce.
Ólympos Medium (14")
$23.00
Pepperoni, Italian sausage, bacon, mozzarella and tomato sauce.
Ólympos Large (16")
$26.00
Pepperoni, Italian sausage, bacon, mozzarella and tomato sauce.
Ródos Small (12")
$20.00
Char-broiled chicken, feta cheese, fresh tomatoes, red onions, mozzarella and tomato sauce.
Ródos Medium (14")
$23.00
Char-broiled chicken, feta cheese, fresh tomatoes, red onions, mozzarella and tomato sauce.
Ródos Large (16")
$26.00
Char-broiled chicken, feta cheese, fresh tomatoes, red onions, mozzarella and tomato sauce.
Mini Pizza
$7.00
Seven inch pizza made on Greek pitta with mozzarella and tomato sauce.
Create Your Own Small (12")
$14.00
Create Your Own Medium (14")
$16.00
Create Your Own Large (16")
$18.00
Salads
Aegean
$17.00
Greek salad, regular size, topped with two souvlaki skewers (choose from tenderloin pork or chicken breast). Served with a house roll.
Ionian
$17.00
Greek salad, regular size, topped with four keftethes (zorba's mediterranean meatballs), served with a house roll.
Delphi
$17.00
Greek salad, regular size, topped with slices of yero (traditional blend of marinated beef and lamb), served with a house roll.
Horiátiki
$15.00
Wedges of tomato, cucumber, bell peppers, feta, red onion and kalamata olives with zorba's dressing, served with a house roll. Vegetarian.
Oasis
$15.00
Greek salad, regular size, topped with falafel patties with a side of hommus, served with a pitta. Vegetarian. Fried in peanut oil.
Greek
$12.00
A bed of greens topped with tomato, cucumber, red onion, feta, kalamata olives and pepperoncini peppers with zorba's vinaigrette dressing, served with a house roll. Vegetarian.
Tabouli
$9.00
Finely diced tomatoes, spring onions, bell peppers, fresh parsley and cucumber, all tossed in bulgur (cracked wheat), olive oil and lemon juice, served with a pitta.Vegetarian. Dairy free.
Chick Pea
$9.00
A refreshing salad made with chick peas, spring onions, and fresh parsley tossed with olive oil and lemon juice. Vegetarian. Gluten-free. Dairy free.
Pita Sandwiches
Yéro
$12.00
Sliced yero (traditional blend of marinated beef and lamb) cooked on a vertical rotisserie, topped with lettuce, tomato, onion, feta and tzatziki.
Souvláki
$12.00
Marinated charbroiled chicken breast or tenderloin pork, topped with lettuce, tomato, onion, feta, and tzatziki.
Veggie Pitta Wrap
$11.00
Grilled tomatoes, fresh bell peppers, cucumbers and Greek olives topped with lettuce and tzatziki. Vegetarian.
Faláfel
$12.00
Falafel patties made of ground chickpeas, various beans, vegetables and herbs, topped with lettuce, tomato, onion and hommus in pocket pitta. Vegetarian. Fried in peanut oil.
Chicken Salad
$11.00
Zorba's own blend of freshly cooked tender chicken, crisp celery and mayonnaise, topped with lettuce and tomato in pocket pitta.
Subs
Steak & Cheese
$17.00
Rib eye, freshly sliced at Zorba’s daily, topped with provolone cheese, lettuce, tomato, mayonnaise, grilled onions, hot peppers, and pickles, served with a side of fries (please specify toppings)
Greek Burger
$17.00
Zorba's charbroiled burgers (keftethes), topped with American cheese, lettuce, tomato and mayonnaise, served with a side of fries
Desserts
Baklavá - 5 Bite-Size Pieces
$8.00
Crushed walnuts with a touch of cinnamon, layered in fillo dough, drenched in natural honey syrup. Vegetarian.
Baklavá - 1 Large Piece
$7.00
Crushed walnuts with a touch of cinnamon, layered in fillo dough, drenched in natural honey syrup. Vegetarian.
Galaktoboúreko
$7.00
A light dessert of delicious custard in layered fillo dough moistened with natural honey syrup. Vegetarian.
Rezógalo
$6.00
Gluten-free. Smooth and refreshing rice pudding sprinkled with cinnamon. Vegetarian.
Fáge Yogurt
$6.00
Thick Greek yogurt served with pure honey and crushed fresh walnuts with a touch of cinnamon. Vegetarian. Gluten-free.
Bottle Drinks
Spring Water
$3.00
San Pellegrino
$5.00
Souroti Greek Mineral Water
$6.00
Apple Juice
$5.00
Orange Juice
$5.00
Snapple
$5.00
Nantucket Nectars
$5.00
Greek Sodas
$5.00
Soft Drinks
Soda
$4.00
Please add in notes which soda you would like. Coke, Diet Coke, Sprite, Pink Lemonade, Birch Beer, soda water, or Sunkist Orange Soda.
Iced Tea (Freshly Brewed)
$4.00
Coffee & Tea
Coffee
$4.00
Frappé
$8.00
(please specify 1 or 2 sugar, served with milk)

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