Fried Brussels tossed in a maple sherry drizzle

Bite size pieces of cauliflower fried to perfection and tossed in a spicy tangy buffalo sauce

Chef's choice of flavored hummus served with baked pita points

A heaping portion of skin on fries covered with in a chili and sprinkled with cheddar cheese (large enough to share)

Crispy Onion Rings with a tangy basil tomato katsup

Our Fries sprinkled with a light Italian Parmesan

baby spinach, granny smith apples, blue cheese, candied walnuts, dried cranberries, maple walnut vinaigrette

Chopped Lettuces, cherry tomatoes, olives, cucumbers, red onion, feta, capers, caperberries, Greek Red Wine Vinaigrette

Blackened Mahi Mahi on abed of green lettuce with red onions, black beans and fire roasted corn keernels

Sliced fresh tomatoes, fresh mozzarella, basil, balsamic, EVOO..

Small green garden mix salad

A crispy seared burger cooked in a smash sauce made with mayonnaise, mustard, pickle juice and minced pickles. Served with lettuce, tomato, onion on a buttered brioche bun.

A half pound of our premium blend of ground short rib, brisket and chuck, Neuske's bacon, gruyere cheese, baby greens, pickled onions, tomato, spicy mayo, on a brioche bun served with parmesan truffle fries or side salad. Also available vegetarian with Beyond burger patty and no bacon Veggie Burger

Ground lamb with tzatziki sauce, feta cheese, tomato and red onion on a brioche bun

Half pound of Short Rib, brisket and chuck, grilled Black Forrest ham, Swiss Cheese, dill pickles, Dijon mayo on a brioche bun.

Half pound of short rib, brisket and chuck, American Cheese, country bacon, Dijon mayo on a brioche bun. (egg is optional)

Chicken, mango, celery, and pistachios in a madras curry dressing with baby greens, shaved red onion, and tomato on a warm croissant or on a bed of baby greens with choice of parmesan truffle fries or side salad

A half pound of our premium blend of ground short rib, brisket and chuck, Neuske’s bacon, gruyere cheese, baby greens, pickled onions, tomato, spicy mayo, on a brioche bun with choice of parmesan truffle fries or side salad Also available with a vegan burger patty.

Ground lamb with tzatziki sauce, feta cheese, tomato and red onion on a brioche bun

Prosciutto, shave parmesan, arugula and butter on rustic bread, served with baby arugula and heirloom cherry tomato salad and parmesan truffle fires

Flour tortilla taco, ranging from grilled chicken, flank steak, mahimahi with sauteed red peppers, onions and lettuce topped with salsa (no side item)

The franks made famous on Fifth Avenue < New York: two grilled all beef kosher hot dogs with ....... with choice of parmesan truffle fries or side salad

Roasted Chicken Breast, Roasted potatoes, onions, green beans, garlic yogurt sauce.

Linguini, parmesan, pancetta, and garlic in a rich, eggy cream sauce. (Glass of Vermentino with Order + $9)

Two grilled kosher Fifth Avenue Franks, smothered with hot onions and house made chili on a toasted bun--a knife and fork entree!

Spicy tuna and sushi rice inside, rolled in sesame toasted puffed rice and nori outside, siracha aoili and ponzu for dipping

With Cracked pepper, basil, lemon, basil oil

With hot and sour pickled mango, tobikko ice.

Smokey hot honey, olives and cherry tomatoes, micro basil, warm ciabatta bread

Spicy vanilla yams, sweet chili mandarin orange sauce, tomato cucumber compote

Coffee brined pork belly, coffee balsamic soy reduction, grilled Krispy Kreme, pork rind sprinkles

Grilled and served with Red pepper jam, goat cheese boursin

Gulf shrimp, garlic, crushed red pepper, sizzling evoo, warm ciabatta --- the quintessential tapas of Madrid.

parmesan. balsamic drizzle

Artisan meats and cheeses, fruit, olives, grain mustard, fig port jam, toasted ciabatta crisps

Tender lamb with cracked pepper, basil, lemon, basil oil

Our skin on fries, sprinkled with a dusting of fresh parmesan

Garden green spring mix with a Champagne vinaigrette

Spicy tuna and sushi rice inside, rolled in sesame toasted puffed rice and nori outside, siracha aoili and ponzu for dipping

Spinach, Point Reyes blue cheese, walnuts, dried cranberries, Granny Smith apple, toasted walnut vinaigrette

Ceaser salad with sweet gem lettuces, tapenade bruschetta, parmesan snow, marinated cherry tomatoes, lemon anchovy vinaigrette

Chopped lettuces, cherry tomatoes, olives, cucumbers, red onion, feta, Greek red wine vinaigrette

Baby mixed lettuces, arugula, grapefruit, pomegranate seeds, red onion, ricotta salata, pomegranate honey dressing. add salmon or shrimp for $10 add chicken for $8

Buratta mozzarella, roasted beets, heirloom cherry tomatoes, arugula, basil oil, balsamic glaze, dukkha spice

Small Green garden mix salad

Fresh ciliegine mozzarella balls, heirloom cherry tomatoes, micro basil, balsamic reduction, basil oil.

Spinach, Point Reyes blue cheese, walnuts, dried cranberries, Granny Smith apple, toasted walnut vinaigrette.

Sweet gem lettuce, tapenade bruschetta, parmesan snow, marinated cherry tomatoes, lemon anchovy vinaigrette.

Baby mixed lettuces, arugula, grapefruit, pomegranate seeds, red onion, ricotta salata, pomegranate honey dressing

sea scallops, baby carrots, English peas, risotto, ginger carrot reduction, sweet pea coulis

Salmon from cold Antarctic waters, in a warm coconut Thai curry broth with black lentils and basmati rice, shitake and hon shimeji mushrooms, with bok choy.

Warm coconut Thai curry broth with black lentils and basmati rice, shitake and hon shimeji mushrooms, with bok choy. NO Salmon

A rich juicy, tender pork shank, complemented with a creamy parmesan polenta, brussels sprouts, roasted tomato demiglace.

Prime Buffalo North Dakota steak, with red wine Cholcate butter, balsamic drizzle, butter smashed Yukon gold potatoes, asparagus

Maple Leaf Farms duck leg confit, andouille sausage, haricots vert, cannellini bean cassoulet, cranberry chutney

Cherry tomatoes, Castelvetrano and kalamta olives, artichoke hearts and red eppers in a lemon pepper white wine reduction

Farm Raised Chicken breast with butter smashed Yukon potatoes, a sauté of beech mushrooms and English Peas, truffled mushroom cream

A half pound of our premium blend of ground short rib, brisket and chuck, Neuske's bacon, gruyere cheese, baby greens, pickled onions, tomato, spicy mayo, on a brioche bun served with parmesan truffle fries or side salad. Also available vegetarian with Beyond burger patty and no bacon Veggie Burger

Posted nightly on our web site Chef's Special Tonight is always a 5-Star Special. Check the web site and Click here to order!

Crispy Cinnamon flour tortilla topped with warm maple rum apples, walnut sprinkle, blueberries, and cinnamon basil ice cream.

Sweet Potato Bread pudding, Bourbon, raw sugar reduction, marshmallow creme angalise

Homemade right in our kitchen by Chef. Flavors vary with the Chefs mood.

Raspberry sauce, vanilla ice cream, Chantilly cream

The franks made famous on fifth avenue < new york: two grilled all beef kosher hot dogs with ....... with choice of parmesan truffle fries or side salad