Full body, fruity

- 5 pcs. Freshly cut Tuna Sashimi + 4 pcs. Tuna Nigiri + Tekka maki + Miami roll + FREE DRINK! (No substitution)

- 5 pcs. Freshly cut Salmon Sashimi + 4 pcs. Salmon Nigiri + Salmon maki + Oregon roll + FREE DRINK! (No substitution)

Crispy pork cutlets in a rich curry sauce over rice, accompanied by a complimentary serving of silken tofu in a dashi-based broth.

- 5 pcs. Freshly cut Yellowtail(Hamachi) Sashimi + 4 pcs. Yellowtail Nigiri + Negihama maki + Negihama hand roll + FREE DRINK! (No substitution)

- Creamy pork broth topped with stir fried veggies, pork, seafood mix, fish cakes, sesame seed, and green onions.

- Stir fried udon noodle with mixed seafood, pork, fish cakes, veggies, yaki soba sauce, sesame seed, and fish flakes on top.

- Cold Ramen Noodle topped with crab sticks, grilled pork, egg, seaweed, cucumber, fish cakes, served with spicy mustard, and homemade Hiyashi Chuka Sauce.

- Cold udon or soba topped with dry shredded seaweed served with green onions, and homemade dipping sauce.

- Comes with seaweed, fish cakes, green onions, and 2 pcs. chashu (Japanese Braised Pork Belly)

- Crispy outside Japanese pancake made with wheat flour, egg, seafood mix, fish cakes, veggies with topped of Okonomiyaki sauce, sesame seed, and fish flakes. Ramen noodle on top (Optional).

- Japanese Curry over ramen noodle with mixed seafood, veggies, fish cakes, green onions, jalapeno, and sesame seed on top.

- Broth is made of dashi, soy sauce, and mirin. - Comes with fish cakes, marinated mushrooms, and green onions. - Create your own UDON or SOBA in three easy steps.

- Creamy pork broth with Japanese Curry topped with stir fried veggies, pork, seafood mix, fish cakes, sesame seed, jalapeno, and green onions.

- Pork cutlet Japanese Curry over rice served with red pickles.

- Japanese Curry over rice served with red pickles.

Succulent breaded katsu over rice with rich curry sauce, accompanied by crispy agedashi tofu garnished with green onions.

- Rice in hot green tea, topped with pickled Ume plum, salmon, or spicy cod roe along with seaweed and seasonings.

- Shrimp tempura and egg served over rice.

- Stir fried pork, onions with miso paste served over rice. - No Egg and No Donburi sauce.

- Egg and onions served over rice.

- Eel and egg served over rice.

- Pork (or Chicken) cutlet and egg served over rice.

- Chicken and egg served over rice.

- Thin slices beef and egg served over rice.

- Veggie tempura and egg served over rice.

- Grilled chicken with homemade teriyaki sauce served over rice. - No Egg, No Donburi sauce, and No onions.

- Eel over rice with homemade unagi sauce, Japanese yellow radish, shredded dry seaweed, and sesame seed.

- Korean Spicy Cabbage.

- Sweet Japanese omelette.

- Grilled salmon with salt.

- Grilled whole body squid with yakitori sauce, sesame seed, and green onions.

- Japanese style Jelly fish.

- Grilled rice balls with homemade onigiri sacuce on top with marinated salmon and spicy cod roe inside each.

- Spinach with ponzu sauce, and fish flakes on top.

- Homemade Japanese style mashed potatoes.

- Grilled Saury .

- Steamed Clams with Sake and Mirin. Served in Hot.

- Grilled chicken skewers with salt.

- Grilled mackerel with salt.

- Grilled Japanese pork sausages served with spicy mustard.

- Homemade Japanese style pork belly marinated in soysauce served with spicy mustard and green onions.

- Mixed pork and chicken Japanese pot stickers served with homemade gyoza dipping sauce.

- Japanese seaweed salad.

- Spinach mixed with homemade Gommae sauce.

- Dry seaweed wrapped rice balls with marinated salmon and Spicy Cod Roe inside each.

- Korean style marinated and grilled beef.

- Grilled Atka Mackerel with Ponzu sauce on the side.

- Homemade ponzu sauce with fish flakes on top.

- Grilled Yellowtail Collar with Ponzu sauce on the side.

- Grilled Prawn.

- Grilled salmon with homemade teriyaki sauce.

- Grilled eel with homemade unagi sauce and sesame seeds on top.

- Grilled thin slices of calamari with spicy mayo and sesame seed.

- Appetizer portion of grilled chicken with homemade teriyaki sauce.

- Appetizer portion of grilled beef with homemade teriyaki sauce.

- Grilled Japanese chili pepper skewers.

- Grilled chicken wings with salt.

- Cold tofu with grated ginger, green onions, and fish flakes on top

- Grilled beef tongue

- Stir fried pork and eggplant miso with green onion

- Half dozen (6pcs) of fresh oyster with ponzu sauce, grated ginger, seasoned radish, and green onions.

- Monkfish liver

- Stir fried pork and kimchi with green onion

-Grilled Salmon collar with ponzu sauce on the side.

- Whitebait of sardine with grated daikon radish.

-Seared outside with ponzu sauce with green onions, grated ginger, and sesame seeds outside.

- Deep fried eggplant with miso paste, green onions, and sesame seed on top.

- 1 pc. deep fried mackerel.

- Appetizer portion of chicken cutlet with katsu sauce.

- Japanese style chicken nuggets with spicy mayo.

- 2 pcs. mashed potatoes rolled in breadcrumbs serve with katsu sauce.

- Japanese style deep fried tofu served with tempura sauce and green onions.

- 4 pcs. fried shrimp dumpling with spicy mustard.

- 5 pcs. deep fried octopus balls with takoyaki sauce and fish flakes on top.

- 5 pcs. assorted veggies and 2 pcs. shrimp with tempura sauce.

- 6 pcs. assorted veggies with tempura sauce.

- Breaded whole crab.

- Appetizer portion of pork cutlet with katsu sauce.

- Japanese style deep fried squid tails served with spicy mayo.

- 5 pcs. shrimp with tempura sauce.

- 5 pcs. mixed veggie deep fried Japanese pot stickers with homemade gyoza dipping sauce.

5 pcs of soft shell shrimp with Japanese mayo

- Grilled and then deep fried rice cake with tempura sauce.

- Fried Sole Fish (Served 3 people)

- 2pcs Fried Horse Mackerel

6 piece deep fried Shiso, served with tempura sauce

6 Piece deep fried Okura, served with tempura sauce.

- 6 Pieces of fried oysters

- Deep fried baby octopus

- 2 pcs. grilled salmon with teriyaki sauce.

- 2 pcs. grilled mackerel with salt.

- Grilled chicken with teriyaki sauce.

- Grilled beef with teriyaki sauce.

- Entree portion of chicken cutlet with katsu sauce.

- Entree portion of pork cutlet with katsu sauce.

- 2 pcs. grilled salmon with salt.

Squid atop vinegared rice, wrapped with a band of seaweed.

Sliced octopus atop vinegared rice, wrapped with a band of seaweed.

Sliced white tuna atop a small bed of vinegared rice, hand-pressed to form traditional nigiri sushi.

Slices of yellowtail atop a bed of vinegared rice, hand-pressed into traditional nigiri sushi form.

Hand-pressed sushi rice topped with delicate strands of real crab meat, wrapped with a strip of seaweed.

Slices of sweet egg omelette atop vinegared rice, wrapped with a strip of seaweed.

Two pieces of nigiri topped with bright orange flying fish roe, wrapped in a band of seaweed.

Sweet tofu skin stuffed with seasoned sushi rice, served as a pair of nigiri.

Slices of fresh tuna atop a bed of vinegared rice, hand-pressed into traditional nigiri sushi.

Fresh, thinly sliced salmon atop a mound of vinegared rice, hand-pressed to form a classic nigiri sushi piece.

Sliced mackerel atop a mound of vinegared rice, hand-pressed into two pieces of nigiri sushi.

Tender escolar atop compacted vinegared rice, hand-pressed into the classic nigiri form.

From Santa Barbara

Sliced abalone over vinegared rice, hand-pressed and served as nigiri sushi.

With deep fried head.

- Vegetarian

- Vegetarian

Sushi rice and seaweed roll filled with crab and avocado, cut into bite-sized pieces.

INSIDE : Scallop / OUTSIDE : Spicy Mayo + Chili Sauce

Sushi roll filled with smoked salmon and cream cheese, wrapped in seaweed and rice.

- Grilled chicken + Avocado + Cucumber + Romaine Lettuce wrapped with a soy paper on top of Homemade teriyaki sauce.

INSIDE : Shrimp Tempura + Crab + Avocado + Romaine / OUTSIDE : Soy Paper

- Vegetarian

Sushi rice and green onions wrapped in seaweed with fresh yellowtail.

- Vegetarian

- Vegetarian

INSIDE : Tuna + Salmon / OUTSIDE : Soy paper + Spicy Mayo + Chili Sauce

INSIDE : Fried Soft Shell Crab + Crab + Avocado + Romaine / OUTSIDE : Soy Paper

INSIDE: Shrimp Tempura OUTSIDE: Tobbiko (Flying Fish Roe) + Crab Sticks + Spicy Mayo + Spicy Sauce

INSIDE : Tuna + Avocado / OUTSIDE : Salmon Wrap + Tobiko

INSIDE: 2 pcs. Shrimp Tempura / OUTSIDE: Crunch Tempura Batter + Crab Sticks + Spicy Mayo + Chili Sauce

INSIDE : Spicy Tuna + Cucumber / OUTSIDE : Seared Albacore + Jalapeno + Ponzu & Unagi Sauce

INSIDE : Eel + Cucumber / OUTSIDE : Avocado + Unagi Sauce

INSIDE : Hamachi / OUTSIDE : Eel + Unagi Sauce

INSIDE : Spicy Tuna / OUTSIDE: Seaweed Salad

INSIDE: Whole Soft Shell Crab + Avocado / OUTSIDE: Spicy Crab Meat + Unagi Sauce

INSIDE : Eel + Cucumber / OUTSIDE : Salmon + Hamachi + Tobiko + Unagi Sauce

INSIDE : Crab + Avocado / OUTSIDE : Eel + Unagi Sauce

INSIDE: 2 pcs. Shrimp Tempura + Avocado + Cucumber / OUTSIDE: Eel + Unagi Sauce

INSIDE: Crab Meat + Avocado / OUTSIDE: Assorted Sashimi + Avocado

INSIDE: 2 pcs. Shrimp Tempura + Avocado + Cucumber / OUTSIDE: Tuna + Salmon + Crab Meat

INSIDE : Calamari tempura + Avocado + Romaine / OUTSIDE : Soy Paper + Spicy Mayo

INSIDE : Avocado + Cucumber + Spinach + Shiitake Mushroom + Romaine + Gobo Root + Pickled Radish / OUTSIDE : Soy Paper

INSIDE : Salmon + Tuna + Hamachi + Romaine / OUTSIDE : Soy Paper

INSIDE: Eel + Salmon + Avocado OUTSIDE: Wrapped with soy paper and homemade unagi sauce

INSIDE: Salmon + Tamago + Avocado + Cucumber + Spinach + Pickled Radish + Gobo Roots + Shiitake Mushrooms / OUTSIDE: Wrapped with soy papers

In: Spicy Tuna, Cucumber, with cooked shrimp Out: Fresh salmon served with yuzu vinaigrette, micro cilantro on top of tobiko.

INSIDE : Salmon + Avocado + Cucumber / OUTSIDE : Spicy Salmon + Jalapeno + Tobiko + Chili Sauce

INSIDE : Spicy Salmon + Cucumber OUTSIDE : Seared Albacore + Crunchy + Sliced Lemon + Special Wasabi Sauce

Spicy Tuna roll + Philadelphia roll + Crunchy roll

Vegetable Roll + Avocado Cucumber Roll + Oshinko Roll

Miami roll + California roll + Oregon roll

Crown roll + California roll + Rock n Roll

- 5 pcs. Freshly cut Yellowtail(Hamachi) Sashimi + 4 pcs. Yellowtail Nigiri + Negihama maki + Negihama hand roll + FREE DRINK! (No substitution)

- 5 pcs. Freshly cut Salmon Sashimi + 4 pcs. Salmon Nigiri + Salmon maki + Oregon roll + FREE DRINK! (No substitution)

Chef's choice 6 pieces nigiri.

Chef's choice 8 pieces nigiri and 9 pieces of sashimi (tuna, hamachi, salmon)

Chef's Choice 9 pieces Nigiri.

- 5 pcs. Freshly cut Tuna Sashimi + 4 pcs. Tuna Nigiri + Tekka maki + Miami roll + FREE DRINK! (No substitution)

Served 3 ~ 4 people.

- Fermented soy

- Tuna marinated in spicy sauce with cucumber.

- Cooked shrimp + Avocado.

- Spicy Scallop.

- Shrimp tempura + Avocado

- Hamachi + Green Onion

- Eel and Avocado.

- Eel.

- Tuna.

- Salmon.

- Sweet egg.

- Flying fish roe.

- Crab + Avocado

- Real Crab Meat.

INSIDE: Spicy Tuna / OUTSIDE: Rolled by Squid + Tempura Battered + Spicy Mayo + Chili Sauce

INSIDE: Crab meat + Avocado / OUTSIDE: Tempura Battered + Unagi Sauce

INSIDE: Spicy Tuna + Cream Cheese / OUTSIDE: Tempura Battered Jalapeno + Unagi Sauce

INSIDE : Tuna + Salmon + Hamachi + Avocado / OUTSIDE : Tempura Batter + Spicy Mayo + Chili Sauce

INSIDE: Crab meat + Avocado / OUTSIDE: Baked Salmon + Spicy Mayo + Cream Cheese + Unagi Sauce

INSIDE : Spicy tuna + Cucumber OUTSIDE : Baked Scallop + Spicy mayo with chopped Jalapeno + Tobiko + Unagi sauce + Spicy Sauce

INSIDE : Salmon + Cream Cheese OUTSIDE : Baked Escolar + Japanese Mayo + Crunchy + Unagi Sauce + House Special Wasabi Sauce

- 5 pcs. Freshly cut Salmon.

5pcs. freshly cut white tuna seared sashimi with ponzu sauce and green onion.

- Mixed Sashimi Over Sushi Rice.

- Miso Marinated Tuna served over Sushi Rice.

- Tuna and Salmon served over Sushi Rice.

- Salmon + Salmon Roe + Grated Yam Over Sushi Rice.

- Tuna + Fermented soy.

- Tuna + Okura + Yam

- Squid + Fermented soy

- 5 pcs. Freshly cut Yellowtail.

- 5 pcs. Freshly cut Octopus.

- 18 pcs. of freshly cut Chef's choice.

- 5 pcs. Freshly cut Scallop.

- 5 pcs. Freshly cut homemade marinated Mackerel.

- 5 pcs. Freshly cut Tuna.

- 5 pcs. Freshly cut White Tuna.

- Tuna served over sushi rice.

- 5pcs. Freshly cut yellowtail.

- Fresh Sea urchin Sashimi from Santa Barbara

- 5pcs. Freshly cut miso marinated Tuna.

- Tuna with grated yam served over sushi rice with miso soup.

- Salmon roe with grated radish

- Soy marinated tuna served over sushi rice with miso soup.

- 5pcs. Freshly cut soy marinated Tuna.

- Tuna with grated yam

- Freshly cut white tuna with spring mix with spicy mayo, chili sauce, and homemade salad dressing.

- Real crab meat with spring mix with spicy mayo, chili sauce, Tobbiko and homemade salad dressing.

- Freshly cut mixed fish with spring mix on top of homemade spicy sauce, sesame seed, and Tobiko (Flying Fish Roe).

- Freshly cut salmon with spring mix with spicy mayo, chili sauce, and homemade salad dressing.

- Marinated Tuna mixed with Green.

Classic cola with a distinct, sweet and refreshing flavor, served chilled.

- Non-carbonated soft drink, made from high quality non-fat milk.

- Pronounced RAH-moo-nay is cool and unique carbonated drink from Japan with a glass marble inside.

- 100% Juice.

- 100% Juice.

- S. Pellegrino (500ml)

A sugar-free and calorie-free cola with a distinct, crisp taste.

- Japanese Oolong Tea in a can.

- Japanese Green Tea in a can.

Carbonated original flavor calpico, made from high quality non-fat milk.