A seasoned beef & lamb mix, cooked on a vertical rotisserie, served on a warm pita bread filled with fries, tomatoes, onions, parsley and tzatziki sauce.

Chopped spring greens with your choice of any of our three gyro meats, beef and lamb, pork, or chicken, tomatoes, cucumber, Kalamata olives, marinated artichoke hearts, Feta cheese, and topped off with our house dressing.

A sampling of our three gyros, beef/lamb, pork, and chicken, served with a mini pita bread.

Tzatziki sauce (cucumber and garlic), revithosalata (Greek hummus), tyrokafteri (spicy Feta cheese).

Your choice from any of our three incredibly tasty gyro meats beef and lamb, pork, or chicken, served with rice pilaf or french fries, Greek salad, tzatziki sauce and pita bread.

Fresh cut chicken, skewered and seasoned with Greek spices, cooked over open flame, served with rice pilaf or french fries, Greek salad, tzatziki sauce and pita bread.

Tzatziki sauce (cucumber and garlic), revithosalata (Greek hummus), tyrokafteri (spicy Feta cheese).

A sampling of our three gyros, beef/lamb, pork, and chicken, served with a mini pita bread.

The infamous Greek yogurt, cucumber, and garlic dip.

Greek hummus.

Spicy feta cheese dip.

French fries with Feta cheese and oregano.

Fried kefalograviera cheese flambéed with a shot of metaxa (Greek cognac) OPA.

Vegetarian stuffed grape leaves with a mix of rice, parsley, and Greek seasonings.

The texture of fresh mozzarella with the brine of Feta cheese for a delicious taste.

Chopped spring greens with your choice of any of our three gyro meats, beef and lamb, pork, or chicken, tomatoes, cucumber, Kalamata olives, marinated artichoke hearts, Feta cheese, and topped off with our house dressing.

The traditional village salad, tomatoes, cucumbers, red onions, peppers, Kalamata olives, Feta cheese, and topped off with our house dressing.

Chopped spring greens, tomatoes, cucumbers, Kalamata olives, and topped off with our house dressing.

The famous Greek lemon soup made with rice, fresh eggs, chicken and pita bread.

A seasoned beef & lamb mix, cooked on a vertical rotisserie, served on a warm pita bread filled with fries, tomatoes, onions, parsley and tzatziki sauce.

Thin slices of seasoned boneless chicken, stacked and cooked on a vertical rotisserie served on a warm pita bread filled with fries, tomatoes, onions, parsley and tzatziki sauce.

Thin slices of seasoned pork, stacked and cooked on a vertical rotisserie served on a warm pita bread filled with fries, tomatoes, onions, parsley and tzatziki sauce.

Seasoned chicken cubed and skewered on a stick, cooked over open flame, stick removed and served on a warm pita bread filled with fries, tomatoes, onions, parsley and tzatziki sauce.

Seasoned pork cubed and skewered on a stick, cooked over open flame, stick removed and served on a warm pita bread filled with fries, tomatoes, onions, parsley and tzatziki sauce.

A mixture of ground, seasoned beef and pork meat formed into a patty, served on a warm pita bread filled with fries, tomatoes, onions, parsley and tzatziki sauce.

Pork sausage with Greek spices served on a warm pita bread filled with fries, tomatoes, onions, parsley and tzatziki sauce.

Seasoned fresh vegetables skewered on a stick, cooked over open flame, stick removed and served on a warm pita bread filled with fries, tomatoes, onions, parsley and tzatziki sauce.

One mini gyro, your choice of beef and lamb, pork or chicken, one souvlaki your choice of pork or chicken and french fries.

Your choice from any of our three incredibly tasty gyro meats beef and lamb, pork, or chicken, served with rice pilaf or french fries, Greek salad, tzatziki sauce and pita bread.

Fresh cut chicken, skewered and seasoned with Greek spices, cooked over open flame, served with rice pilaf or french fries, Greek salad, tzatziki sauce and pita bread.

Fresh cut pork, skewered and seasoned with Greek spices, cooked over open flame, served with rice pilaf or french fries, Greek salad, tzatziki sauce and pita bread.

One chicken souvlaki, one pork souvlaki, and one beefteki served with your choice of rice pilaf or french fries, Greek salad, tzatziki sauce and pita bread.

Spinach pie made with spinach and Feta cheese folded in phyllo dough served with rice pilaf or french fries, Greek salad, tzatziki sauce and pita bread.

Three frenched lamb chops seasoned generously with Greek seasoning and a hint of rosemary, cooked over open flame, served with rice pilaf or french fries with Greek salad, tzatziki sauce and pita bread.

A mixture of ground, seasoned beef and pork meat formed into two patties, served with rice pilaf or french fries, Greek salad, tzatziki sauce and pita bread.

Greek sausage cooked over open flame served with rice pilaf or french fries, Greek salad, tzatziki sauce and pita bread.

A taste of meats. Two beeftekia, two souvlakia a choice of chicken or pork, loukaniko Greek sausage and your choice of gyro meat beef or lamb, pork, or chicken, served with rice pilaf or French fries, Greek salad, tzatziki sauce and pita bread. 2 Person is double the meat.

Skewered fresh vegetables cooked over open flame, served with rice pilaf or french fries, Greek salad, tzatziki sauce and pita bread.

A vegetarian platter with spanakopita, two vegetable souvlaki, dolmades, feta cheese and Kalamata olives served with rice pilaf or french fries, tzatziki sauce and pita bread.

Grilled 1/3 pound all beef patty served on a bun with lettuce, tomato, onions and Athenian sauce.

Grilled 1/3 pound all beef patty served with cheese on a bun with lettuce, tomato, onions and Athenian sauce.

Two grilled 1/3 pound all beef patties served on a bun with lettuce, tomato, onions and Athenian sauce.

Grilled 1/3 pound all beef patty served with Cheddar cheese and bacon on a bun with lettuce, tomato, onions and Athenian sauce.

Two grilled 1/3 pound all beef patties served with Cheddar cheese and bacon on a bun with lettuce, tomato, onions and Athenian sauce.

1/3 pound beef and pork patty seasoned to perfection, with Kasseri cheese served on a bun with lettuce, tomato, onions and Athenian sauce.

Seasoned chicken cubed and skewered on a stick, cooked over open flame and served with a mini pita.

Seasoned pork cubed and skewered on a stick, cooked over an open flame and served with a mini pita.

Seasoned fresh vegetables skewered on a stick, cooked over open flame and served with a mini pita.

Spinach pie made with spinach and Feta cheese folded in phyllo dough.

A mixture of ground, seasoned beef and pork meat formed into two patties and served with tzatziki sauce.

A plate of 1lb. frenched lamb chops (5-6) cooked to perfection over open flame. Priced per pound.

2 ounces

2 ounces

2 ounces

Layers of phyllo dough, walnuts, cinnamon, sugar, and syrup.

Layers of phyllo dough, walnuts, cinnamon, sugar, and syrup, sprinkled with chocolate.

Chopped walnuts and spices rolled in an especially shredded dough called Kataifi dough, baked, and then soaked with honey syrup.

Please specify if you would like to have plastic utensils provided with your order