Order food
Order food
- Browse restaurants
- Terms
- Privacy
- Send feedback
- Help
La Traviata Italian Restaurant
4.5 (372)$$Italian restaurant
301 N Cedar Ave, Long Beach, CA 90802
La Traviata Italian Restaurant
301 N Cedar Ave, Long Beach, CA 90802
Pickup
Delivery
Pickup
Delivery
Place order with
Toast
Ready in 5 min
No service fee
Grubhub
Ready in 10 min
$0.00 service fee
Seamless
Ready in 10 min
$0.00 service fee
Toast Local
No service fee
Caviar
Ready in 18 min
DoorDash
Ready in 18 min
UberEats
Menu
DRINKS
Beverages
DINNER
- APPETIZERS
- LITE FAIR
- PASTAS
- ENTREES
- DESSERT
DRINKS
Beverages
Bottled Water Still-Panna
$6.50
Bottled Water Sparkling- Pellegrino
$6.50
Soda
$4.00
Italian Sodas
$7.00
Iced Tea
$4.00
Republic Iced Tea
$7.00
Hot Tea
$4.50
Ginger Beer
$4.00
Lemonade
$4.00
Arnold Palmer
$4.00
Shirley Temple
$4.00
Milk
$4.00
Juice
$4.00
Coffee
$4.50
Espresso
$4.00
DBL Espresso
$5.50
Americano
$4.00
Cappuccino
$6.00
Macchiato
$4.00
Cafe Latte
$5.50
Caramel Cappuccino
$6.50
DINNER
APPETIZERS
BURRATA BRUSCHETTA
$18.00
Sauteed with olive oil, parmesan crisp, chili flakes
CRISPY BRUSSELS SPROUTS
$16.00
Heirloom tomatoes, mixed greens, olive caponata, basil aioli
BUFULA CAPRESE
$22.00
Phyllo pastry, spinach, gruyere cheese, raspberry syrah reduction.
CALAMARI FRITTI (DF)
$18.00
Deep fried, marinara Sauce
TUNA TARTAR
$25.00
Beef carpaccio, capers, arugula, shaved parmesan, mustard crostini
TEA SMOKED CARPACIO
$18.00
ANTIPASTO ITALIANO
$16.00
LOBSTER CRAB CAKE
$23.00
LITE FAIR
ZUPPA DEL GIORNO
$14.00
PREPARED FRESH DAILY
FRIED ARTICHOKE
$19.00
La Traviata's truffle mac'n cheese with garlic buttered lobster
DELLA CASA SALAD (V)
$14.00
Mixed greens, balsamic vinaigrette, feta cheese, carrots, cranberries
CEASAR SALAD
$16.00
Romaine hearts, croutons, parmesan cheese, anchovies
PASTAS
LUIGUINI PRIMAVERA
$25.00
Layers of Pasta, Grilled Veggies, Herb Tomato Sauce
RAVIOLI DI ZUCCA
$27.00
Ricotta salata, tomato basil olive oil
CHESTNUT MUSHROOM RAVIOLI
$31.00
LASAGNA
$28.00
Layers of pasta, chianti braised beef sauce, mozzarella
SHRIMP FETTUCINI
$28.00
Roasted Bell Peppers, Cream Tomato Vodka Sauce
PAPARDELLE BOLOGNESE
$29.00
Chicken, asparagus, snowpeas in a cilantro-jalapeno creamy parmesan.
SPAGUETTI CARBONARA
$29.00
Linguini, jumbo shrimp, spinach, white wine garlic sauce
LOBSTER TORTELLI
$35.00
Porcini cream sauce, parmesan, truffle oil
LINGUINI MARE
$37.00
Mussels, clams, calamari, shrimp and scallops, Tomato or White Wine Sauce.
FETTUCCINE DE MARIO
$31.00
Mushroom risotto served with 5oz filet.
SAUSAGE FETTUCCINE
$28.00
ENTREES
CHICKEN MILANESE
$32.00
Breaded & Shallow Fried, Tomato, Mozzarella.
SALMONE AL LIMONE
$37.00
Potato puree, braised bok choy, lime & thyme cremotata
MANZO E GAMBERI
$47.00
5oz filet mignon, grilled shrimp, truffle mashed potatoes, seasonal vegetables
RACK OF LAMB (DF)
$51.00
Fingerling potatoes, cranberries, grilled asparagus, pomegranate mint reduction
PORK SALTINBOCA
$37.00
Potato puree, fried broccolini, olive oil, parmesan crisp
FILET MIGNON
$57.00
glazed carrots, sautéed spinach, brown butter potato puree, cognac green peppercorn sauce
LA TRAV' CHILEAN SEA BASS (DF)
$63.00
Mizo glazed, tobiko caviar, jasmine rice, seasonal vegetables
DESSERT
CREMOSO AL CIOCCOLATO
$11.00
Chocolate Mousse on a sponge cake base with a heart of creamy chocolate, topped with chocolate flakes.
TIRAMISU BIG LADYFINGER
$11.00
Layers of espresso drenched lady fingers separated by mascarpone cream and dusted with cocoa powder
COPPA 3 CHOCOLATES
$11.00
A crunchy hazelnut surrounded by a delicious combination of silky dark, milk and white chocolate creams, presented in an elegant glass ramekin.
CREAM BRULEE
$13.00
A creamy custard presented in a traditional ceramic ramekin. Hand-made in house
COPPA PISTACHIO
$11.00
Custard Gelato swirled together with chocolate and pistachio gelato, topped with praline pistachios.
PISTACHIO CHEESECAKE
$11.00
A creamy pistachio cheesecake with pistachio pieces, topped with a light pistachio mousse and sprinkled with pistachios, on a cookie crumb base
GRANDMOTHER CAKE
$11.00
Pastry cream with a hint of lemon on a base of short pastry, covered with pine nuts almonds and powdered sugar
MONTEROSA
$11.00
A creamy mix of mascarpone and ricotta cheese, divided by a delicate layer of sponge cake, topped with wild strawberries.
GELATO & SORBET
$11.00
Your order
