With lettuce, steak, chicken, or shrimp and six of the following: rice, beans, bell pepper, tomatoes, onions, zucchini, mushrooms, jalapeƱos, nacho cheese, or shredded cheese. These items may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.