3 hand battered filet of sole in rice flour topped with cabbage, pico de gallo, chipotle aioli on corn tortillas
served with salsa and a grilled jalapeno
Gluten-Free
Salmon Tacos *NEW
$36.40
coleslaw, fruit salsa, chipotle aioli on corn tortillas
served with salsa and lemon
Fish & Chips (GF)
$36.40
8 oz rice-battered filet of sole with housemade tartar sauce, served with spicy slaw and hand-cut fries and ketchup
Gluten-Free
Atlantic Salmon With Creamy Dill [GF]
$50.70
risotto, sautéed vegetables (GF)
Local Halibut *NEW
$54.60
egg battered and pan seared, roasted potatoes, mushrooms, brussels sprouts, cranberry, with a merlot cream sauce