Served with a bacon marmalade and drizzled with balsamic glaze.

Italian Rice Balls stufed with Mozzarella; served with fresh marinara sauce.

Mussels in a homemade tomato and cream broth with white wine and fresh herbs. Bellisimo!

Sautéed shrimp flambéed with Sambucca and finished with Feta cheese.

Selecton of Italian meats, cheese, and olives.

Prosciutto wrapped burrata on a bed of roasted garlic & tomatoes.

Sautéed bacon, ham, eggs & romano cheese with a hint of cream over top of linguini pasta.

Sautéed capers, garlic, olives and anchovies in a meat sauce.

Lobster tail, shrimp, scallops & mussels in a light tomato cream & white wine sauce over top linguette pasta.

Seasonal vegetables in a fresh tomato basil sauce.

Our family favourite. Bow tie pasta with mild Italian sausage and peas in a creamy blush sauce.

Sautéed garlic with extra virgin olive oil over top of linguini.

Angel hair pasta with a fresh tomato basil sauce.

Potato pasta tossed with fresh Gorgonzola cheese sauce.

Our home-made Italian sausage, sautéed with onions and peppers in a fresh plum tomato sauce.

Ricotta & Spinach stuffed in fresh pasta, topped with marinara sauce & mozzarella cheese, baked in the oven.

Sautéed ground beef cappicollo in marsala wine stuffed in fresh pasta, topped with a meat sauce and mozzarella cheese and baked in the oven.

Fresh pasta sheets layers with ricotta, romano and mozzarella cheese, ham and a meat sauce, baked in the oven.

Penne with a meat sauce and mozzarella cheese baked in the oven.

Fettucine pasta with alfredo cream sauce, romano cheese and chopped Italian parsley.

Thin slices of Genoa Salami, garlic, capers, and black olives in a spicy plum tomato sauce.

3 types of cheese & ham (romano, ricotta & mozzarella)

Green peppers, pepperoni, mushrooms, bacon, green olives & onions.

10 oz Cod Loin baked with olive oil, lemon, fresh vegetables and herbs.

Breaded veal baked in the oven with mushrooms, onions and mozzarella cheese.

Breaded Chicken thighs, baked in the oven and topped with fresh tomato basil sauce and mozzarella cheese.

Veal Shanks braised with red wine, tomatoes and broth.

Veal medallions stuffed with prosciutto and mozzarella cheese rolled & cooked in marsala wine, mushrooms & onions.

Breast of chicken in a cream sauce with white wine, brandy & mushrooms.

Breast of chicken & chicken leg with mushroom, onions, peppers sauteed with marsala wine in a fresh plum tomato sauce.

Baked with marinara and mozzarella cheese.

Veal medallions in a fresh tomato sauce, marsala wine, mushroom, onions, and garlic.

Try a family size meat lasagna for six! This comes with a house or caesar salad as well as fresh ciabatta buns! Choose to have this unbaked and cook it in your own oven when you and the family are ready to eat!

Try a family size veggie lasagna for six! This comes with a house or caesar salad as well as fresh ciabatta buns! Choose to have this unbaked and cook it in your own oven when you and the family are ready to eat!

No meat! Enjoy on pasta or pizza!

California

Italy

12 oz

12 oz

12 oz

12 oz

12 oz

12 oz

12 oz

Mexico (12 oz)

Holland (12 oz)

Belgium (12 oz)

France (12 oz)

Non-Alcoholic (12 oz)

Apple Cherry Cider - Collective Arts

Dry Cider

Cherry Apple

Made fresh in house, our family Italian coffee cake recipe made with mascarpone cheese and lady fingers dipped in our coffee and Kahlua mixture!

Our gelato flavors change constantly so we will surprise you with our favorite flavor in a 500 ML tub that you can keep in your freezer! Our gelato is made and brought in locally !

Cheesecake of the day! The flavor is always different but always delicious, made by the cheesecake factory!