Iceberg lettuce, plum tomatoes, carrots, olives, pimiento, and cucumber, and served with Italian dressing.

Crispy romaine lettuce with croutons and grated Parmesan, tossed in our homemade Caesar dressing.

Tossed salad topped with ham, genoa salami, pepperoni, provolone, and shredded Mozzarella. Served with Italian dressing.

Crispy romaine lettuce, chicken cutlet, grape tomatoes, apple-wood smoked bacon, and toasted croutons served with honey mustard dressing.

Romaine lettuce, tomatoes, red onion, sweet corn, avocado, bacon, hard-boiled egg, and your choice of fried or grilled chicken. Served with creamy balsamic dressing.

Baby greens, dried cranberries, roasted walnuts, shaved Parmigiana, and sliced Bartlett pears served with raspberry dressing.

Mixed greens with diced tomato, red onion, cucumber, Gaeta olives, chickpeas, and grilled eggplant topped with Feta, served with olive oil and lemon dressing.

Spicy. Caesar salad base topped with blackened chicken, red onions, and hot cherry peppers drizzled with homemade chipotle mayo.

Baby arugula, diced plum tomatoes, red onion, Gaeta olives, steamed string beans, and red potatoes, topped with imported Italian tuna fish and served with olive oil and lemon dressing.

Creamy burrata cheese with sweet grape tomato, flame-roasted peppers, Gaeta olives, and mixed greens. Served with balsamic vinegar and olive oil dressing.

Smoked bacon, diced onions, Parmigiana, and petite baby peas in an egg cream sauce over bucatini pasta.

Fresh ground beef in a hearty tomato sauce.

Homemade cavatelli, braised ground sausage and cannellini beans, and broccoli rabe sauteed in garlic and olive oil in a white wine brooding.

Spicy. 1/2 homemade cavatelli in a creamy pesto sauce and half homemade potato gnocchi in spicy vodka sauce.

Homemade fettuccine in cream sauce.

Crumbled sausage, peas, caramelized onions fresh mushrooms, and sun-dried tomatoes sauteed in garlic and olive oil.

Fresh Italian tomatoes are slowly cooked with garlic and herbs.

Homemade potato gnocchi served with pomodoro, basil, and fresh Mozzarella.

Rosso o bianco. Little neck clams sauteed with garlic, parsley, and olive oil.

Shrimp, calamari, clams, and cultured mussels, sauteed in marinara or fra diavolo.

Orecchiette pasta with pancetta in a creamy mixed cheese sauce baked with oreganata bread crumbs.

Fresh Italian tomatoes are slowly cooked with garlic and herbs.

Spicy. Homemade gnocchi in a crispy vodka sauce with Italian prosciutto.

Italian tomato sauce with fresh plum tomatoes, sweet onions, and basil.

Fresh broccoli sauteed in garlic and olive oil.

Light cream sauce with a dash of vodka and pomodoro.

Light cream sauce with a dash of vodka and pomodoro.

Light cream sauce with a dash of vodka and pomodoro.

Eggplant, cubed and sauteed in marinara with a touch of Ricotta.

Sauteed broccoli, mushrooms, pan-seared rosemary chicken, and sun-dried tomatoes in garlic and olive oil.

Fresh salmon medallions with spinach and peas in a pink cream sauce.

Pan-seared chicken combined with our homemade crumbled sausage and peas in a pink sauce topped with fresh Mozzarella.

Served with meatballs or sausage.

Fresh seasonal vegetables in garlic and oil or marinara.

Fresh spinach sauteed in garlic and olive oil.

Fresh basil pesto sauce with grilled chicken, portobello mushrooms, and sun-dried tomatoes, topped with Burrata cheese.

Topped with shrimp scampi, chicken marsala or pepper steak.

Garlic toast topped with diced plum tomatoes and red onions and drizzled with extra virgin olive oil and herbs.

Garlic toast topped with diced plum tomatoes and red onions and drizzled with extra virgin olive oil and herbs.

Plum tomatoes and fresh Mozzarella topped with fresh basil and drizzled with extra virgin olive oil and balsamic glaze.

Baked whole little neck clams.

For 2. Prosciutto, salami, fresh Mozzarella, mixed cheeses, giardiniera, and grilled vegetables, drizzled with extra virgin olive oil.

Grilled fresh seasonal vegetables with balsamic vinegar and extra virgin olive oil.

So good you can eat it by the sheet.

For 2. Baked clams, eggplant rollatini, fried zucchini, stuffed mushrooms, and sauteed baby shrimp in garlic and herbs and extra virgin olive oil.

Mini rice balls made with risotto sweet peas and Parmigiana.

Cocktail jumbo shrimp and served with our horseradish cocktail sauce.

Spicy.

Vegetarian stuffed mushrooms and baked and served with pink sauce.

Fresh mussels steamed and seasoned in tomato broth or white wine garlic and oil.

Mini chicken meatballs and escarole and vegetables in a steamed broth pasta with pasta.

An Italian classic mixed bean soup with pasta.

Cheese tortellini and sweet petite peas in chicken broth.

A vegetarian favorite with barley and garden vegetables.

Tossed salad topped with ham, Genoa salami, pepperoni, Provolone, and shredded Mozzarella, served with Italian dressing.

Spicy. Caesar salad base topped with blackened chicken, red onions, and hot cherry peppers drizzled with homemade chipotle mayo.

Crispy romaine lettuce with croutons and grated Parmesan, tossed in our homemade Caesar dressing.

Baby arugula, diced plum tomatoes, red onion, Gaeta olives, steamed string beans, and red potatoes, topped with imported Italian tuna fish and served with olive oil and lemon dressing.

Baby greens, dried cranberries, roasted walnuts, shaved Parmigiana, and sliced bartlett pears, served with raspberry dressing.

Romaine lettuce, tomatoes, red onion, sweet corn, avocado, bacon, hard-boiled egg, and your choice of fried or grilled chicken. Served with creamy balsamic dressing.

Iceberg lettuce, plum tomatoes, carrots, olives, pimiento, and cucumber, and served with Italian dressing on the side.

Crispy Romaine lettuce, chicken cutlet, grape tomatoes, Apple-wood smoked bacon, and toasted croutons served with honey mustard dressing.

Mixed greens with diced tomato, red onion, cucumber, Gaeta olives, chickpeas, and grilled eggplant topped with Feta, served with olive oil and lemon dressing.

Creamy Burrata cheese with sweet grape tomato, flame-roasted peppers, Gaeta olives, and mixed greens. Served with balsamic vinegar and olive oil dressing.

Chicken cutlet, imported Italian prosciutto, roasted peppers, and fresh Mozzarella. Tuscan wraps made fresh to order and panini bread made in-house. Served with fries.

BBQ chicken breast, caramelized onions, Applewood smoked bacon, and Cheddar. Tuscan wraps made fresh to order and panini bread made in-house. Served with fries.

Blackened chicken, Romaine lettuce, sliced tomatoes and avocado, and chipotle sauce tomatoes. Tuscan wraps made fresh to order and panini bread made in-house. Served with fries.

Garlic herb-seasoned grilled chicken, roasted peppers, Romaine lettuce, tomatoes, imported Italian prosciutto, fresh Mozzarella, and Italian dressing. Tuscan wraps made fresh to order and panini bread made in-house. Served with fries.

Chicken breast coated with homemade Buffalo sauce, baby arugula, grape tomatoes, red onions, and fresh Mozzarella.Tuscan wraps made fresh to order and panini bread made in-house. Served with fries.

Grilled chicken breast, Applewood smoked bacon, Romaine lettuce, sliced tomatoes, and basil pesto mayonnaise. Tuscan wraps made fresh to order and panini bread made in-house. Served with fries.

Crisp Romaine lettuce with croutons and grated Parmesan with our homemade Caesar dressing. Tuscan wraps made fresh to order and panini bread made in-house. Served with fries.

Fresh vegetables grilled and tossed with balsamic vinegar and fresh Mozzarella. Tuscan wraps made fresh to order and panini bread made in-house. Served with fries.

Fresh vegetables grilled and tossed with balsamic vinegar and fresh Mozzarella. Tuscan wraps made fresh to order and panini bread made in-house. Served with fries.

Breaded chicken cutlet, avocado, fresh Mozzarella, and tomatoes. Tuscan wraps made fresh to order and panini bread made in-house. Served with fries.

Grilled chicken, sauteed broccoli di rabe, roasted peppers, and fresh Mozzarella. Tuscan wraps made fresh to order and panini bread made in-house. Served with fries.

Grilled chicken, tomatoes, roasted red peppers, and fresh Mozzarella. Tuscan wraps made fresh to order and panini bread made in-house. Served with fries.

Baby arugula, sliced imported prosciutto, roasted red peppers, sliced Roma tomatoes, and fresh Mozzarella. Tuscan wraps made fresh to order and panini bread made in-house. Served with fries.

Grilled chicken, baby arugula, roasted peppers, Gaeta olives, and fresh Mozzarella. Tuscan wraps made fresh to order and panini bread made in-house. Served with fries.

Ham, Pepper Jack cheese, avocado, lettuce, tomatoes, and chipotle sauce. Tuscan wraps made fresh to order and panini bread made in-house. Served with fries.

Grilled yellow and green zucchini, roasted red peppers, fresh Mozzarella, and sliced Roma tomatoes. Tuscan wraps made fresh to order and panini bread made in-house. Served with fries.

Tender pan-fried chicken, avocado, Applewood bacon, lettuce, tomatoes, and chipotle sauce.

Golden fried cutlet, lettuce, tomatoes, mayonnaise, and dressing.

Sausage, peppers, and onions with garlic and oil or tomato sauce.

Prosciutto, ham, salami, Provolone, lettuce, tomatoes, pimiento, olive oil, and red wine vinegar.

Sliced steak, sauteed onions, and melted Provolone.

Grilled chicken, lettuce, tomatoes, and dressing.

Imported Italian tuna fish, mesclun greens, sweet grape tomatoes, red onions, pimiento, and Dijon mustard.

Grilled chicken, broccoli di rabe, and cherry peppers.

Golden fried shrimp with lettuce, tomatoes, onions, and Caesar dressing.

Grilled chicken, broccoli di rabe, and cherry peppers.

Served with fresh marinara sauce on the side. Pizza dough pocket filled with seasoned whole milk Ricotta and Mozzarella.

Served with fresh marinara sauce on the side. Pizza dough pocket filled with seasoned whole milk Ricotta and Mozzarella.

Italian sausage, peppers and onions, and Mozzarella rolled up in pizza dough.

Served with fresh marinara sauce on the side. Pizza dough pocket filled with seasoned whole milk Ricotta and Mozzarella.

Served with fresh marinara sauce on the side. Pizza dough pocket filled with seasoned whole milk Ricotta and Mozzarella.

Pan-seared chicken with creamy vodka sauce and fresh Mozzarella rolled up in pizza dough.

Thin crispy Sicilian crust with Mozzarella, broccoli di rabe portobello mushrooms, and cherry peppers. Prepared on our hand-tossed, crispy Neapolitan round crust, and unless otherwise specified.

Mozzarella and whole milk Ricotta and Romano. Prepared on our hand-tossed, crispy Neapolitan round crust, and unless otherwise specified.

Prepared on our hand-tossed, crispy Neapolitan round crust, and unless otherwise specified.

Sliced plum tomatoes, onions garlic, basil, Mozzarella and Romano, and extra virgin olive oil. Prepared on our hand-tossed, crispy Neapolitan round crust, and unless otherwise specified.

Sliced prosciutto, mushrooms onions, Mozzarella and pomodoro, and basil drizzled with olive oil. Prepared on our hand-tossed, crispy Neapolitan round crust, and unless otherwise specified.

Drizzled with fresh garlic oil Romano and parsley surrounded by a garlic knot crust. Prepared on our hand-tossed, crispy Neapolitan round crust, and unless otherwise specified.

San Marzano tomatoes and fresh Mozzarella topped with Italian basil try it with vodka sauce. Prepared on our hand-tossed, crispy Neapolitan round crust, and unless otherwise specified.

Grandma crust topped with fra diavolo sauce, Mozzarella, and spicy pepperoni cups and drizzled with hot honey. Prepared on our hand-tossed, crispy Neapolitan round crust.

Sausage, meatballs pepperoni, extra cheese, peppers and mushrooms, and onions. Prepared on our hand-tossed, crispy Neapolitan round crust unless otherwise specified.

Nonna. Thin and crispy Sicilian crust with Mozzarella and crushed tomatoes seasoned with garlic and herbs. Prepared on our hand tossed, crispy Neapolitan round crust.

Thin and crispy Sicilian square crust, fresh sliced plum tomatoes, grilled eggplant, roasted peppers, and Mozzarella and basil. Prepared on our hand-tossed, crispy Neapolitan round crust, and unless otherwise specified.

Pineapple and ham and caramelized onions. Prepared on our hand-tossed, crispy Neapolitan round crust, and unless otherwise specified.

Sicilian crust, crushed plum tomato sauce, garlic, Romano fresh basil, and extra virgin olive oil. Prepared on our hand-tossed, crispy Neapolitan round crust.

Whole wheat crust topped with fresh sauteed seasonal vegetables and Mozzarella and Romano. Prepared on our hand-tossed, crispy Neapolitan round crust, and unless otherwise specified.

Cheese ravioli creamy vodka sauce and fresh Mozzarella. Prepared on our hand-tossed, crispy Neapolitan round crust, and unless otherwise specified.

Chopped tossed salad and our special light vinaigrette. Prepared on our hand-tossed, crispy Neapolitan round crust, and unless otherwise specified.

Upside down. Sicilian square crust with Mozzarella under herbed tomato sauce. Prepared on our hand-tossed, crispy Neapolitan round crust.

Spinach artichoke hearts, mushrooms butternut squash, and fresh Mozzarella in cream sauce. Prepared on our hand-tossed, crispy Neapolitan round crust, and unless otherwise specified.

Smoked Applewood bacon and crumbled fennel sausage and ham. Prepared on our hand-tossed, crispy Neapolitan round crust, and unless otherwise specified.

White Mozzarella, whole milk Ricotta, and Romano.

Sliced plum tomatoes, onions, garlic, basil, Mozzarella, Romano, and extra virgin olive oil.

Thinly sliced prosciutto, mushrooms, onions, Mozzarella, pomodoro, basil drizzled with olive oil.

San Marzano tomatoes and fresh Mozzarella topped with Italian basil try it with vodka sauce!!!

Drizzled with fresh garlic oil, Romano, and parsley surrounded by a garlic knot crust.

Fresh sliced plum tomato, grilled eggplant, roasted peppers, fresh Mozzarella and fresh basil.

Pineapple, ham and caramelized onions.

Whole wheat crust topped with fresh sauteed seasonal vegetables, topped with Mozzarella and Romano.

Cheese ravioli, creamy vodka sauce, and fresh Mozzarella.

Whole wheat crust topped with chopped salad and our special light vinaigrette.

Spinach, artichoke hearts, mushroom, and butternut squash with fresh Mozzarella cheese in cream sauce.

Chunks of BBQ chicken and smoked Applewood bacon in our own BBQ sauce and Mozzarella.

8 slices. We make our dough fresh daily. Our homemade sauce is made from imported Italian tomatoes.

12 slices. We make our dough fresh daily. Our homemade sauce is made from imported Italian tomatoes.

12 slices. We make our dough fresh daily. Our homemade sauce is made from imported Italian tomatoes.

Smoked bacon, diced onions, Parmigiana, and petite baby peas in an egg cream sauce over bucatini pasta.

Fresh ground beef in a hearty tomato sauce.

Homemade cavatelli, braised ground sausage and cannellini beans, and broccoli rabe sauteed in garlic and olive oil in a white wine brooding.

Spicy. 1/2 homemade cavatelli in a creamy pesto sauce and half homemade potato gnocchi in spicy vodka sauce.

Homemade fettuccine in cream sauce.

Crumbled sausage, peas, caramelized onions fresh mushrooms, and sun-dried tomatoes sauteed in garlic and olive oil.

Fresh Italian tomatoes are slowly cooked with garlic and herbs.

Homemade potato gnocchi served with pomodoro, basil, and fresh Mozzarella.

Shrimp, calamari, clams, and cultured mussels, sauteed in marinara or fra Diavolo.

Orecchiette pasta with pancetta in a creamy mixed cheese sauce baked with oreganata bread crumbs.

Fresh Italian tomatoes are slowly cooked with garlic and herbs.

Spicy. Homemade gnocchi in a crispy vodka sauce with Italian prosciutto.

Classic Italian tomato sauce with fresh plum tomatoes, sweet onions, and basil.

Fresh broccoli sauteed in garlic and olive oil.

Light cream sauce with a dash of vodka and pomodoro.

Light cream sauce with a dash of vodka and pomodoro.

Light cream sauce with a dash of vodka and pomodoro.

Eggplant, cubed and sauteed in marinara with a touch of Ricotta.

Sauteed broccoli, mushrooms, pan-seared rosemary chicken, and sun-dried tomatoes in garlic and olive oil.

Fresh salmon medallions with spinach and peas in a pink cream sauce.

Pan-seared chicken combined with our homemade crumbled sausage and peas in a pink sauce topped with fresh Mozzarella.

Served with meatballs or sausage.

Fresh seasonal vegetables in garlic and oil or marinara.

Fresh spinach sauteed in garlic and olive oil.

Fresh basil pesto sauce with grilled chicken, portobello mushrooms, and sun-dried tomatoes, topped with Burrata cheese.

Baked cheese tortellini eggplant rollatini and meatball.

Breaded and golden fried topped with diced tomatoes, red onions, and arugula. Your choice of style.

Bone-in chicken, homemade sausage, peppers, onions, mushrooms, and potatoes in a tangy brown sauce.

Chicken breast topped with fresh broccoli, melted Mozzarella, and brown sherry sauce.

Breaded eggplant stuffed and rolled with seasoned Ricotta then baked with Mozzarella and tomato sauce.

Battered and braised in a lemon, butter, and white wine sauce. Your choice of style.

Tender scallopini sauteed with Marsala wine and mushrooms. Your choice of style.

Shrimp sauteed in lemon, butter, garlic, and white wine sauce.

Center-cut chops, baked and topped with basil-infused panko bread crumbs and served with string beans and carrots.

Mixed sauteed seasonal vegetables over your choice of style.

Asparagus, artichoke, and tomato with Fontina cheese. Egg omelet of your choice and served with fries.

Asparagus, artichoke, and tomato with Fontina cheese. Egg omelet of your choice and served with fries.

Spinach, broccoli, and Feta cheese. Egg omelet of your choice and served with fries.

Melted Cheddar with your choice of Apple-wood bacon, ham, or sausage. Egg omelet of your choice and served with fries.

Sauteed with zucchini, red onions, broccoli, mushrooms, and basil.

Twin center cut pork chops over potatoes, onions, and spicy cherry peppers.

Fresh salmon drizzled with our special lemon sauce, served with mixed vegetables.

Grilled Italian sausage served over sauteed broccoli di rabe and cherry peppers.

Served on a bed of sauteed baby leaf spinach.

Topped with shrimp scampi, chicken marsala or pepper steak.

16 oz.

16 oz.

16 oz.

Steamed and seasoned in a tomato broth or garlic and oil.

Served with garlic and extra virgin olive oil.

Steamed and seasoned in a tomato broth or garlic and oil.

16 oz.

Espresso

A chocolate lover's dream.

Made with whole milk Ricotta.

Lady finger cookies dipped in espresso, layered in Mascarpone cheese dusted with cocoa powder.

Chocolate hazelnut spread baked in a pizza pocket topped with powdered sugar and whipped cream.

Served year-round.

Chocolate hazelnut spread baked in a pizza pocket topped with powdered sugar and whipped cream.