1 Roll with 2 kababs wrapped in naan and filled with lettuce, cucumber, and tomatoes.

Serving by piece, the Spring roll is a traditional Chinese snack where a pastry sheet is filled with vegetables, rolled & fried. Spring Vegetables like cabbage, Spring onions, and carrots are used for the filling.

12oz Container; It's made of a base of chopped-up samosa (savory fried pastries filled with spicy potatoes and herbs) and topped with chutney, yogurt, and sev (those thin fried potato bits)

1 Roll with 2 kababs wrapped in naan and filled with lettuce, cucumber, and tomatoes.

Serving by piece, the Spring roll is a traditional Chinese snack where a pastry sheet is filled with chicken, vegetables, rolled & fried. Spring Vegetables like cabbage, Spring onions, and carrots are used for the filling.

Serving by piece; A samosa or singhara is a fried South Asian pastry with a savory filling, including ingredients such as spiced Beef, onions, and cumin.

1/2 lb of Pakora; is a famous Indian snack made with crispy battered fish deep-fried to perfection. Traditional, pakora batter is a combination of gram flour, and plain flour or rice flour. The meat and vegetables are seasoned with aromatic classic Indian spices, coriander, curry leaves, and green chilies.

Serving by piece; A samosa or singhara is a fried South Asian pastry with a savory filling, including ingredients such as spiced chicken, onions, and cumin.

Serving by piece; Aloo tikki, a snack made of boiled potatoes, peas, and various curry spices

Serving by piece; A samosa or singhara is a fried South Asian pastry with a savory filling, including ingredients such as spiced potatoes, onions, and cumin.

Serving by piece, Shami kebabs are tender patties made with chicken and chana dal (yellow split peas), and then dipped in eggs and pan-fried.

12oz Container; It's made of a base of chopped-up samosa (savory fried pastries filled with spicy potatoes and herbs) and topped with chutney, yogurt, and sev (those thin fried potato bits)

Serving per piece; Seekh kebab is a popular variety of kebabs available in North India. It is made with seasoned minced or ground chicken and formed into a cylindrical shape, threaded on metal skewers.

Serving per piece; Tandoori chicken is a popular dish where marinated chicken is grilled to perfection in a Tandoor, a cylindrical clay oven.

Serving per piece; Chapli kebab is a minced meat patty widely popular in Pakistan. Mixed with a blend of spices, ground chicken is flattened into patties and shallow-fried until the exterior is charred and flavorful

Serving 12 oz Container; Kadai chicken is well-known for its strong, spicy, and profound taste. Once you have your first bite, it's very hard to stop! Kadai chicken gets most of its flavor from ingredients like garlic, ginger, and red chilies but there are a lot of warming spices that make the aroma

Serving 12oz Container; Kadai chicken is well-known for its strong, spicy, and profound taste. Kadai chicken gets most of its flavor from ingredients like garlic, ginger, and red chilies but there are a lot of warming spices that make the aroma

Serving 12oz Container; Nihari is a rich, slow-cooked meat stew flavored with spices and thickened with flour,

Serving 12oz Container; Paya curry has sheep's trotters, cooked in a luscious tomato-onion curry. This is a famous Pakistani dish that is eaten popularly in Muslim

Serving 20oz Container; Yakhni pulao is a classic mutton and rice dish with deep but subtle flavors. Long-grain Basmati rice teams up with the choicest cuts of bone-in meat and whole spices to make this authentic Pulao

Serving 12oz Container; Chana masala is a North Indian curried dish made with white chickpeas, onions, tomatoes, spices and herbs

2 Puri Bread with a portion of sooji halwa and channa in a platterbox.

Serving 12oz container; Haleem is a classic Pakistani meat and grain stew, made with wheat, barley, and lentils mixed into a spicy beef mixture, for the ultimate comfort food. There are a few dishes that a synonymous with large gatherings in Pakistan

Serving 20oz Container; Biryani is prepared by layering parboiled basmati rice, marinated & cooked Goat meat, fried onions, fresh herbs, lemon juice, etc.

Serving 12oz Container; Achari chicken has a piquant pickling taste with an aromatic fragrance from all the spices in it. It's rich, spicy, and slightly tangy.

Serving 12oz container; Chicken Jalfrezi is a delightfully flavorful curry with tender, juicy chunks of chicken in a spicy tomato sauce studded with stir-fried peppers and onions. A mashup of Chinese techniques with Indian flavors, the stir-fry comes together

Chicken and Vegetable of the Day

Serving 12oz Container; Has Nuts like Cashews and Almonds Kofta Curry, or simply kofte, is a classic Pakistani curry made of tender meatballs simmered in a spicy, flavorful sauce.

Serving 12oz Container; chicken cubes marinated in onion, a can of crushed tomatoes, garlic, and ginger, and some added spices to continue to enhance those beautiful flavors coming together in the sauce.

Serving 12oz Container; authentic Chicken Tikka Masala is made with Sour-cream marinated chicken, skewered and chargrilled for incredible bbq flavors.

Serving 12oz Container; Palak Chicken is an Indian curried dish where chicken is cooked with onions, tomatoes, spices, herbs, and plenty of spinach.

Serving 12oz Container; Chicken curry from the Indian subcontinent typically features chicken stewed in a tomato-based sauce seasoned with aromatic spices. This recipe, like many others, calls for curry powder (a spice blend made with coriander, turmeric, cumin, and chili powder).

Lamb curry served with choice of naan bread or vegetable rice.

Serving 12oz Container; This curry is made by slow-cooking Goat in a flavorful curry base with potatoes, and chopped vegetables as base.

Serving 12oz Container;

Serving 12oz Container; Spinach Infused with delicious Goat

Serving 12oz Container;

Spinach and potato in a rich curry sauce. Option to add naan bread or veg rice.

Serving 12oz; Aloo gobi is a simple vegetarian dish made with potatoes, cauliflower, spices, and herbs.

Serving 12oz Container; Palak paneer is a classic curried dish from North Indian cuisine made with fresh spinach, onions, spices, paneer and herbs

Serving 12oz Container; Chana masala is a North Indian curried dish made with white chickpeas, onions, tomatoes, spices and herbs

Serving 12oz Container; Dal is one of the most popular lentil recipes from North Indian cuisine made with mix lentils.

Serving 20oz Container; Peas, Carrots, corn, and String beans in Rice

Serving 20oz Container; Biryani is prepared by layering parboiled basmati rice, marinated or cooked chicken, fried onions, fresh herbs, lemon juice, etc.

Serving 8oz Container; Zarda is a traditional boiled sweet rice dish, native to the Indian subcontinent, made with saffron, milk, and sugar, and flavored with cardamom, raisins and nuts

Serving 20oz Container; Yakhni pulao is a classic mutton and rice dish with deep but subtle flavors. Long-grain Basmati rice teams up with the choicest cuts of bone-in meat and whole spices to make this authentic Pulao

Serving per piece

Serving per piece

Serving per piece;

Serving per piece

Serving per piece

Serving 8oz Container;

Serving 8oz Container; Rice Pudding

Serving 8oz Container;

Serving 8oz Container;

Serving Per bar; 6 Flavours - Malai, Mango, Pistachio, Almond, Chocolate, Coconut.

must pick a drink

Laziza non-alcoholic beverage in flavors of apple, malt, peach, pomegranate, raspberry, strawberry.

Selection of sodas including cola varieties, Pepsi, Vimto, ginger ale, Fanta, and Sprite.

Mix platter with choice of chicken curry, achari chicken, chicken tikka masala, or butter chicken, served amidst an array of accompanying flavors.