Banana blossom, shrimp, ground chicken, peanut, chili paste, chili-lime dressing, topped with fried onion

Grilled NY strip steak served with fresh fruits, and Thai jaew sauce

Grilled Thai banana served with sweet warm sticky rice

Combination of shrimp rolls, fried dumplings, crab rangoons, and curry puffs

Vegetarian. Carrot, cabbage, and glass noodle served with sweet chili sauce.

Crispy wonton, crab meat, scallions, and cream cheese.

Shrimp wrapped in rice paper with sweet chili sauce.

Chicken, potatoes, pumpkin, taro, and onion with cucumber salsa.

Golden fried chicken wings served with sweet chili sauce.

Grilled marinated chicken on skewers served with peanut sauce.

Northeastern Thai-styled pork sausage, with fresh ginger, red onion, and peanuts.

Northern Thai-styled herb pork sausage, with fresh ginger, red onions, and peanuts

Soft, Round flatbread with Massaman dipping sauce, fried onion, and peanuts

Vegetarian. Young soybeans in the pod.

Ground chicken and shrimp dumplings served with sweet chili or tangy soy sauce.

Crispy chive pancakes served with tangy soy sauce.

Deep-fried tofu served with sweet chili sauce and ground peanuts.

Soft salad rolls with rice vermicelli, mango, cucumber, mint, carrot, and basil leaves served with peanut sauce.

Steamed New Zealand mussels, onions, and basil leaves with house special sauce

Sweet corn, carrot, shrimps, peanuts, cherry tomatoes, long beans, garlics, Thai chili, fish sauce, and lime juice

Shredded green mango, grilled shrimp, Thai chili, cherry tomatoes, shallots, cashew nuts, and cilantro with chili-lime dressing.

Fresh shaved green papaya, carrot, shrimp, peanuts, cherry tomatoes, long bean, garlic, Thai chili, fish sauce, and lime juice.

Grilled beef slice, cherry tomatoes, cucumber, Thai chili, shallots, mint, scallion, fish sauce, and lime juice.

Thai spicy salad with ground chicken, scallion, shallots, cilantro, mint, chili, roasted rice powder, and lime juice.

Romaine lettuce, red onions, tomatoes, cucumber, and fried tofu, with peanut dressing

Vegetarian. cabbage, broccoli, carrot, mushroom, in healthy clear broth.

Shrimp based, mushrooms, tomatoes, onions, scallions, and cilantro in spicy lemongrass broth.

Chicken based, galanga, mushrooms, onions, scallions, and cilantro in creamy coconut broth.

Spicy. Vegetarian. Onion, basil, and mushroom in spicy clear broth

Rice noodles with boneless duck, bok choy, beansprouts, and shitake mushroom in duck broth.

Rice noodles with tender beef chunks, bok choy, and beansprouts in a flavorful and aromatic Thai herb broth.

Egg noodles with chicken, mustard green, shallots, lime, and crispy egg noodle in coconut chicken curry broth.

Egg Noodle with crab meat, mustard green, shallots, lime, and crispy egg noodle in coconut curry broth

Rice noodles with shrimps, ground chicken, bokchoy, beansprouts in spicy lemongrass broth

Rice noodle with assorted vegetable and tofu in healthy clear broth

Spicy, little salty curry with eggplants, bamboo shoots, bell peppers, basil leaves served with jasmine white rice

Spicy. Coconut-based with flavor of green Thai chili with eggplants, bell peppers, and basil leaves.

Medium spicy and little salty curry with string beans, carrot, and lime leaves.

Sweet sour thick and mild curry with onions, peanuts, and potatoes.

Mild coconut based with turmeric, onions, carrots, and potatoes.

Gluten free. Rice noodles, radish, beansprouts, scallions, egg, and peanuts.

Broad noodles, broccoli, and egg with thick soy sauce.

Spicy. Broad noodles, egg, chili, onion, bell peppers, and basil leaves.

Glass noodle, egg, onion, scallion, carrot, and tomatoes

Broad noodle, egg, scallions, radish, beansprouts, and sesame oil

Onion, scallion, tomatoes, and fried egg mixed with rice.

Spicy. Onion, bell peppers, chili, basil leaves, and fried egg mixed with rice

Pineapple, onion, scallion, cashew nuts, curry powder, and fried egg mixed with rice.

Crab meat, onions, scallions, tomatoes, and fried egg mixed with rice

Thai Sausage, onions, scallions, tomatoes, and fried egg mixed with rice

Spicy. Chili, string beans, onion, bell peppers, and basil leaves served with jasmine white rice.

Garlic sauce and steamed broccoli served with jasmine white rice.

Shredded ginger, onion, scallions, bell peppers, carrots, and pineapple served with jasmine white rice.

Sautéed with peanut sauce and steamed assorted vegetables, served with jasmine white rice.

Onions, scallions, bell peppers, pineapple, chili paste, and cashew nuts, served with jasmine white rice

Fresh water prawns, shrimps, New Zealand mussels, mushrooms, tomatoes, onions, and scallions in spicy lemongrass broth

Vegetarian. Stir-fried assorted vegetable with sesame oil

Fried chicken, onion, scallion, bell peppers, chili paste, pineapple, and cashew nuts.

Combination of chicken wings, papaya salad, and sticky rice.

Combination of northern Thai sausage, steamed assorted vegetable, pork rinds, and sticky rice

Spicy. Thai herb-based curry with beef slices, black pepper, and shrimp paste.

Spicy. Black pepper, turmeric, lemongrass, and shrimp paste served with minced chicken.

Seared salmon fillet, mango salsa, tomatoes, shallots, cilantro, and cashew nuts.

Seared salmon fillet with tamarind sauce served with assorted vegetable.

Seared wild salmon fillet, green curry sauce, bellpeppers, broccoli, eggplants, zucchini, and basil

Crispy fried river prawn with tamarind sauce, served with assorted vegetable

Sautéed crab meat and shrimps in creamy egg curry sauce, bell peppers, scallion, onion, and carrots.

Crispy fried sliced duck, pineapple, mango, lychee, cashew nuts, shallots, scallions with chili jam sauce

Crispy duck breast with tamarind sauce served with assorted vegetable.

Crispy duck breast with honey-black bean sauce served with assorted vegetable

Crispy duck breast, bellpeppers, tomatoes, pineapple, lychee, and basil in curry sauce

Fried branzino, with signature tamarind glaze served with assorted vegetables.

Fried branzino, mango salsa, tomatoes, shallots, cilantro, and cashew nuts.

Fried branzino, scallion, shallots, cilantro, mint, chili, roasted rice powder, and lime juice

Fried whole fish, bellpeppers, tomatoes, pineapple, and basil in curry sauce

Over steamed broccoli.

Still or sparkling.

Lychee, mango.

Jackfruit stuffed with sweet sticky rice

Fried bananas served with caramel sauce

Pan fried Roti, with sugar and condensed milk

30 pieces.Vegetarian, carrot, cabbage, and glass noodle served with sweet chili sauce

40 pieces. Crispy wonton, crab meat, scallions, and cream cheese

20 pieces. Chicken, potatoes, pumpkin, taro, and onion with cucumber salsa

30 pieces. Ground chicken and shrimp dumpling served with tangy soy sauce

30 pieces. Ground chicken and shrimp dumpling served with sweet chili sauce

60 pieces. Crispy Chive pancakes served with tangy soy sauce

60 pieces. Deep fried tofu served with sweet chili sauce and ground peanut

Fresh shaved green papaya, carrot, peanuts, cherry tomatoes, long bean, garlics, Thai chili, fish sauce, and lime juice

Thai spicy salad with ground chicken, scallion, shallots, cilantro, mint, chili, roasted rice powder, and lime juice

Spicy, little salty curry, with eggplants, bamboo shoots, bell peppers, basil leaves, served with jasmine white rice

Spicy. Coconut based with flavor of green Thai chili with eggplants, bell peppers, zucchini, and basil leaves, served with jasmine white rice

Mild coconut based with turmeric, onions, carrots, and potatoes, served with jasmine white rice

Gluten-free. Rice noodle, radish, beansprouts, scallions, egg, and peanuts

Broad noodle, broccoli, and egg with thick soy sauce

Spicy. Broad noodle, egg, chili, onion, bell peppers, and basil leaves

Onion, scallion, tomatoes, and fried egg mixed with rice

Spicy. Onion, bell peppers, chili, basil leaves, and fried egg mixed with rice

Pineapple, onion, scallion, cashew nuts, curry powder, and fried egg mixed with rice

Spicy. Chili, string beans, onion, bell peppers, and basil leaves served with jasmine white rice

Garlic sauce and steamed broccoli served with jasmine white rice

Sauteed with peanut sauce and steamed assorted vegetable, served with jasmine white rice