Add toppings for an additional charge.

Add toppings for an additional charge.

Add toppings for an additional charge.

Sautéed in olive oil & garlic.

Traditional Italian style layers of pasta and cheese served with meat sauce.

Ziti pasta with ricotta and mozzarella served with marinara sauce.

Rolled pasta sheets filled with ricotta and Romano cheese topped with marinara sauce and mozzarella cheese.

Penne pasta sautéed with green peas in a light vodka pink cream sauce.

Lobster stuffed ravioli in a pink vodka sauce.

Fresh meatballs or Italian sausage in a rich marinara sauce.

Ground beef sautéed with onions, garlic and basil in a tomato sauce.

Bacon slivers sautéed in an alfredo sauce.

Fettuccine pasta prepared with butter and Romano cheese served in a white cream sauce. With Chicken for an extra charge

Traditional Italian recipe served with pasta

Cheese stuffed ravioli with marinara or pink sauce.

Clams, mussels, shrimp, stuffed mushrooms and eggplant.

Olives, diced tomatoes, onions, basil and Parmesan cheese with garlic and olive oil served on crostini.

Lightly fried squid served with marinara sauce.

Mussels sautéed in garlic, olive oil, white wine, fresh basil and marinara sauce.

Clams stuffed with Italian bread crumbs then baked in a lemon butter white wine sauce.

Ham, lettuce, tomatoes, cucumbers, peppers, black olives, artichoke hearts, salami and provolone cheese.

Freshly steamed shrimp chilled and served with lemons and cocktail sauce.

Fresh sliced tomato and Ovalini mozzarella cheese and basil drizzled with olive oil and balsamic vinegar.

with seasoned bread crumbs, Romano cheese, garlic & parsley.

Stuffed with mushrooms, garlic, basil, seasoned bread crumbs & tomatoes.

Eggplant rolled with seasoned ricotta cheese topped with mozzarella & marinara sauce.

Garden fresh romaine lettuce, Parmesan cheese and croûtons served with Caesar dressing.

Fresh salad greens, tomatoes, onions and cucumbers served with Italian dressing.

Mixed greens with tomatoes, onions, roasted red peppers, olives and feta cheese served with Greek dressing.

Egg washed then sautéed in a lemon butter white wine sauce served with pasta.

Sautéed with mushrooms in a marsala wine sauce served with pasta.

Lightly Breaded and baked then topped with marinara sauce and mozzarella cheese served with pasta.

Sautéed with capers in a lemon butter white wine sauce served with pasta.

Sautéed with prosciutto and spinach in a lemon butter white wine sauce served with pasta.

Topped with mushrooms, eggplant, prosciutto and mozzarella served with pasta.

Sautéed with mushrooms, green peppers, onions, olives and marinara sauce served with pasta.

Egg washed then sautéed in a lemon butter white wine sauce served with pasta.

Sautéed with mushrooms in a marsala wine sauce served with pasta.

Lightly Breaded and baked then topped with marinara sauce and mozzarella cheese served with pasta.

Sautéed with capers in a lemon butter white wine sauce served with pasta.

Sautéed with prosciutto and spinach in a lemon butter white wine sauce served with pasta.

Topped with mushrooms, eggplant, prosciutto and mozzarella served with pasta.

Sautéed with mushrooms, green peppers, onions, olives and marinara sauce served with pasta.

2 grilled pork chops with a brown gravy.

Sautéed with garlic, oregano, basil, and extra virgin olive oil in a mushroom marsala sauce.

100z. Grilled and topped with a mushroom demi glaze. Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Grilled 8oz. Filet mignon and 8oz. lobster tail. Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Shrimp sautéed with garlic, lemon juice and white wine served over linguine.

Shrimp and clams Sautéed in a spicy marinara sauce over pasta.

Sautéed then simmered with clams in marinara sauce served over pasta.

Fresh clams sautéed with garlic, olive oil and clam sauce in red or white wine.

Lightly breaded and baked then topped with marinara sauce and mozzarella cheese served with pasta.

Traditional italian style layers of pasta and cheese served with meat sauce.

Fettuccine pasta prepared with butter and romano cheese served in a white cream sauce. with chicken for an extra charge

Cheese stuffed ravioli with marinara or pink sauce.