Roasted tomatoes, handcrafted locally made mozzarella, basil, extra virgin olive oil and balsamic reduction. Vegetarian.

Fried cheese ravioli served with pomodoro sauce.

Crispy tender calamari served with pomodoro sauce

Arugula and Parmigiano in lemon vinaigrette. Vegetarian.

Tuscan kale, quinoa, apples, almonds, romano and parm in shallot dijon vinaigrette

Freshly baked foccacia bread served with olive oil.

Romaine, parmigiano in our homemade caesar dressing (contains raw egg)

Mixed greens, fennel, apple and almonds in citrus shallot vinaigrette. Vegetarian.

Cheese filled risotto balls served with pomodoro.

served with pomodoro and horseradish sauce

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Tomatoes, onions, basil, extra virgin olive oil and Parmigiano. Vegetarian.

Chicken and sun dried tomatoes in light cream sauce.

Traditional slow-cooked meat ragu and Parmigiano.

Fettucine, spinach, mushrooms and Parmigiano in Gorgonzola cream sauce. Vegetarian.

Handmade meatballs and Parmigiano in pomodoro sauce.

Homemade basil pesto, chicken, pomodorini, Parmigiano and pine nuts. Bare in mind that the Pomodorini tomatoes will make the sauce a red color.

Ziti, ricotta and mozzarella baked in beef ragu

Rigatoni, chicken and broccoli in blush sauce.

Shells, pancetta, mushrooms, peas and Parmigiano in cream sauce.

Shrimp and linguine in spicy white wine pomodoro sauce

Roasted egglplant topped with melted mozzarella, parmigiano, bread crumbs and pomodoro sauce. Served with spaghetti tossed in extra virgin olive oil, fresh garlic and parsley.

Chicken breast sauteed in white wine caper sauce. Served over linguine.

Breaded chicken breast topped with melted mozzarella, parmigiano and pomodoro sauce. Served with spaghetti tossed in extra virgin olive oil, fresh garlic and parsley.

Georgia trout pan-seared with rosemary and extra virgin olive oil. Served with seasonal veggies.

Chicken breast, pancetta and cremini mushrooms sauteed in marsala wine sauce. Served over linguine.

Tomato sauce, fresh basil, pepperoni, ricotta, mozzarella

EVOO, roasted tomatoes, fresh basil, buffalo mozzarella, mozzarella

Housemade basil pesto, pomodorini, goat cheese, parmigiano

Tomato sauce, prosciutto, arugula, mozzarella

Tomato sauce, Italian sausage, pepperoni, onions, red peppers, oregano, provolone, mozzarella

Tomato sauce, fresh basil, mozzarella

EVOO, mozzarella, smoked prosciutto, rosemary, taleggio cheese, balsamic reduction

Rich cheese cake with graham cracker crust and creme brulee glaze.

Espresso soaked lady fingers between layers of creamy sabayon. Topped with cocoa powder.

Spaghetti, butter and parm

Spaghetti tossed in pomodoro sauce. Sprinkled with parm.

9" thin crust pizza, tomato sauce, mozzarella. Choice of pepperoni, cheese, or mushroom. Gluten-free crust only available on regular-sized pizza, not kid's.

Shells cooked in our housemade cheese sauce. Garnished with parm.