Five breadsticks with Parmesan and Tomato Basil dipping sauces.

Made with tender artichoke hearts and shredded Parmesan cheese. Served with tortilla chips.

Covered with shredded cheese, bacon, scallions, drizzled with cheddar cheese queso and ranch on the side.

Choose mild or hot Buffalo, hickory bourbon, or Nashville hot.

Crispy breaded mozzarella sticks served with marinara dipping sauce.

Melted cheddar, roasted peppers, and queso dip. Served with tortilla chips.

Spicy or Classic. Served with house-made ranch.

Blackened chicken, cheddar cheese, bacon, tomatoes, and scallions in a flour tortilla.Served with sour cream and salsa.

Crispy chicken tenders with honey mustard, Spinach Artichoke Dip, and Mozzarella Sticks.

24 Chicken Wings with Blue Cheese or Ranch Dressing and celery sticks on the side. Choose classic (plain), mild or hot Buffalo, hickory bourbon, or Nashville hot.

Crispy, coconut-breaded shrimp served with honey sriracha mayo.

BBQ Chicken, black beans, cheddar cheese, jalapeños, guacamole, sour cream, pico de gallo, and a drizzle of BBQ sauce.

48 Chicken Wings with Blue Cheese and Ranch Dressing and celery sticks on the side. Served with choice of 2 sauces: classic (plain), mild or hot Buffalo, hickory bourbon, or Nashville hot.

With American cheese.

Cheddar cheese, applewood smoked bacon, tangy barbecue sauce, and crisp onion rings.

Grilled chicken breast with lettuce, tomato, and mayo.

With hardwood smoked bacon and premium cheddar cheese.

A Sweet Earth 100% plant-based burger packed with veggies, protein, and gourmet grains.

Choice beef patty grilled and topeed with cheddar queso, chili, red onion, and pico de gallo. Served with french fries or tots

Topped with hardwood smoked bacon and cheddar cheese queso with lettuce, tomato, pickles, onion, and honey mustard, and honey garlic sauce on a brioche bun.

Tender, shaved beef grilled with peppers, onions, and mushrooms all topped with cheddar cheese.

Topped with hardwood smoked bacon, jalapeños, pico de gallo, and cheddar queso.

Hardwood smoked bacon, lettuce, and tomato served with our signature sauce on two thick slices of Texas toast

Tender meatballs smothered in marinara and melted mozzarella and Parmesan cheeses.

Caesar dressing, chopped romaine lettuce, our famous croutons, and Parmesan cheese all topped with grilled chicken.

Romaine, baby spinach, carrots, quinoa, cabbage, corn, dried cranberries, pumpkin seeds, Parmesan and tossed with balsamic vinaigrette.

Fresh, farm-grown goodness! Create your perfect salad with fresh garden greens, crisp vegetables, premium cheeses and toppings, our famous croutons, and a variety of dressings. (Guests will need to come in to build their salad.)

Enjoy a bowl of Chicken Corn Chowder or Broccoli & Cheese. (Guests will need to come in to build their salad.)

Caesar dressing, chopped romaine lettuce, our famous croutons, and Parmesan cheese all topped with grilled chicken.

A grilled salmon fillet glazed with bourbon BBQ. Served with your choice of two sides.

Lightly seasoned salmon grilled to perfection. Served with your choice of two sides.

Mild and flaky tilapia, Creole-seasoned then topped with sautéed shrimp and Parmesan cream. Served with your choice of two sides.

Crispy jumbo shrimp with fries and your choice of side. Served with cocktail sauce.

Seafood lovers delight with crispy shrimp, a crab cake, and coconut shrimp. Served with fries.

Served with coleslaw, french fries and honey sriracha mayo.

Two grilled chicken breasts with baby ‘bella mushrooms, bacon, Parmesan cream sauce, and Asiago cheese.

Two tender grilled chicken breasts topped with our signature hickory bourbon glaze.

Dipped in buttermilk batter and fried to a crisp golden brown. Served with two sides and honey mustard.

Two breaded chicken breasts with marinara and melted mozzarella. Served with fettuccine.

Freshly grilled flour tortilla stuffed with chicken, grilled onions, cheddar queso, and our signature sauce.

Penne pasta tossed with a creamy tomato and alfredo sauce and finished with diced tomatoes.

Grilled chicken served atop fettuccine tossed with alfredo sauce, bacon, peas, roasted baby bellas, and Parmesan cheese.

Seasoned chicken and fresh broccoli over penne pasta in Parmesan cream.

Spicy sautéed shrimp over penne in Parmesan cream with tomatoes.

Crispy chicken breast topped with marinara sauce, melted mozzarella, and Parmesan cheese. Served atop our signature mac 'n cheese. Served with a garlic breadstick.

Meatballs and grilled sausage, tossed with penne and a tomato cream sauce. Topped with mozzarella and Parmesan cheese and baked til melted. Served with a garlic breadstick.

Slow-cooked for hours until they fall off the bone. Choose Classic Barbecue, Hickory Bourbon, Nashville Hot, or Texas Dusted dry rub. Served with your choice of two sides.

Six crispy jumbo shrimp, two hand-breaded buttermilk chicken tenders, and a half-rack of our barbecue ribs make the ultimate feast. Served with two sides.

Our barbecue half-rack served with crispy jumbo shrimp. Served with two sides.

Slow-cooked for hours until they fall off the bone. Choose Classic Barbecue, Hickory Bourbon, Nashville Hot, or Texas Dusted dry rub. Served with your choice of two sides.

6 oz Rib Eye and Half-Rack of Baby-Back Ribs. Served with a baked potato.

6 oz ribeye*, half-rack of baby-back ribs, and crispy shrimp. Served with fries.

Four 100% USDA Choice burgers plus the following toppings: shredded lettuce, sliced tomatoes, American cheese, red onions, mustard, ketchup, mayonnaise, and pickles. Served with one side and 4 cookies.

Slow-cooked for hours until they fall off the bone. Choose Classic Barbecue, Hickory Bourbon, Nashville Hot, or Texas Dusted dry rub. Served with your choice of two sides and four cookies.

Double-dipped in our signature buttermilk batter and fried to a crisp golden brown. Choice of classic or tossed in mild or hot Buffalo, hickory bourbon, or Nashville hot. Served with two sides and four cookies.

Spicy sautéed shrimp over penne in Parmesan cream with tomatoes. Served with 4 Breadsticks.

Seasoned chicken and fresh broccoli over penne pasta in Parmesan cream. Served with 4 Breadsticks.

48 Chicken Wings with Blue Cheese and Ranch Dressing and celery sticks on the side. Served with choice of 2 sauces: classic (plain), mild or hot Buffalo, hickory bourbon, or Nashville hot.

Grilled chicken served atop fettuccine tossed with Parmesan cream, bacon, peas, roasted baby bellas, and Parmesan cheese. Served with 4 Breadsticks.

Grilled shrimp and sausage, penne pasta tossed with a creamy tomato and alfredo sauce and finished with diced tomatoes. Served with 4 Breadsticks.

24 Chicken Wings with Blue Cheese or Ranch Dressing and celery sticks on the side. Choose classic (plain), mild or hot Buffalo, hickory bourbon, or Nashville hot.

Grilled chicken breasts (choice of plain or hickory bourbon glaze) served with your choice of two sides.

12 oz. seasoned rib eye served with a baked potato.

Served with a baked potato.

Served with a baked potato.

Grilled beef tips with grilled zucchini, bell peppers, and red onion. Served over rice pilaf.

Freshly grilled flour tortilla stuffed with steak, grilled onions, cheddar queso, and our signature sauce.

Slow cooked pot roast served over mashed potatoes with crispy onions and garlic toast.

Warm chocolate cake with a dark chocolate center topped with vanillla bean ice cream, Oreo® cookie crumbles, and chocolate sauce.

Thick, rich, and creamy. Topped with a generous blanket of juicy strawberries.

A freshly baked chocolate chip cookie served warm in a skillet with vanilla bean ice cream and drizzled with caramel and chocolate sauces. It’s enough to share… or not!

Layered with lemon cream filling.

Layered with cream cheese icing.

Back at Ruby Tuesday while supplies last!

Triple layered with walnuts and cream cheese icing.