12 pieces of assorted sashimi.

Choose any two rolls.

Choose any three rolls.

5pcs assorted sushi and california roll

4 pcsshi 8pcs assorted sashimi and tuna roll

Shell fish.

Raw. spicy tuna & avocado wrapped in cucumber.

Raw. ikura.

8 pieces.

Boiled and lightly salted green soy bean.

8 pieces.

3 pieces.

Steamed or fried. Meat and vegetable ravioli.

Steamed or fried and shrimp ravioli.

Crispy, Juicy Wings- perfect for dipping

Deep fried soft shell crab served with ponzu sauce.

2 pieces.

Grilled thin sliced sirloin steak rolled with scallion and coated with teriyaki sauce.

Fried tofu topped with scallion and coated with tempura sauce.

4 pieces.

Squid.

Breaded or battered crispy chicken.

Savory folded flatbread.

A cut of meat from the bottom section of the ribs.

4 pieces.

Two spring rolls, two beef teriyaki, four crab ragoons, two chicken wings and four boneless spareribs.

Crab stick with sweet vinegar.

Octopus with sweet vinegar.

Thin sliced yellowtail with jalapeño and yuzu sauce.

Spicy shrimp crab meat crunch with avocado.

Thin sliced pepper tuna with scallion and ponzu sauce.

Torched salmon and Japanese dressing.

Spicy tuna avocado salmon with ponzu sauce and wasabi mayo.

Nine pieces assorted sashimi.

5pcs assorted sushi

Basic vegetable salad.

Salad with a seasoned microalgae base.

Crab, tobiko, cucumber and ponzu sauce.

Squid salad.

Soup that is made from miso paste.

Soup that is made with stock onions and covered with either cheese bread or croutons.

Crab stick, avocado, cucumber and fish roe with Japanese mayo.

4 oz.

With assorted veggie, chicken, egg and two tempura shrimp.

With shrimp, scallop, fishcake and veggie.

4 oz.

Shell fish.

With shrimp, scallop, fishcake and veggie.

This is no noodles, it’s mix vegetables

A delightful medley of tender chicken and stir-fried noodles.

Spicy pork stir-fried with veggies and noodles, a classic Chinese dish that will satisfy your cravings.

Beef Stir-Fry with Crispy Noodles, and Scrumptious Veggies

Succulent Shrimp Stir-Fried with Classic Noodles and Crisp Vegetables

Savory stir-fried noodles with a vibrant mix of fresh vegetables and classic Thai flavors.

Traditional Thai noodles with chicken, peanuts, and fresh lime.

Rice noodles with tender beef, peanuts, egg, scallions, and a medley of other veggies

Classic Thai stir-fried rice noodle dish with shrimp, tossed in a savory and tangy sauce.

Spicy.

Spicy.

Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.

Tender beef slices with fresh broccoli in a savory sauce.

Juicy beef stir-fried with a colorful array of seasonal vegetables.

Savory fried rice tossed with fresh garden vegetables.

Savory stir-fried rice with succulent pork and a medley of vegetables

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Light and fluffy white rice.

8 pieces.

Juicy, perfectly grilled chicken with a hint of herbs and spices.

With salmon, scallop and shrimp.

Sweet buttery and delicate.

Teriyaki glazed Tofu- a delectable blend of sweet and savory flavors

Sweet buttery and delicate.

Sweet buttery and delicate.

Succulent breaded fillets paired with our signature Katsu sauce.

Spicy tuna, California and eel roll.

Assorted 18 pieces of sashimi.

Assorted sliced raw fish on a bed of sushi rice.

8pcs sushi and california

California roll wrapped with assorted fishes and avocado.

Fresh salmon on top of a spicy tuna roll.

Spicy tuna avocado and crab meat inside eel salmon and mango on top.

Tuna, white tuna, lobster salad wrapped with sesame paper served with miso sauce.

Crunchy spicy tuna on top of an eel avocado roll.

Crab meat on top of spicy tuna roll and crunch.

Spicy yellowtail and crunch on top of salmon with avocado roll.

Smoked salmon with avocado and cream cheese inside topped with fresh salmon and salmon roe.

Shrimp tempura, spicy tuna and avocado wrapped pink soy bean paper and served with chef's special sauce.

Spicy tuna avocado and crunch.

White tuna, tuna, salmon wrapped in soy paper with lobster salad shrimp on top.

Spicy tuna avocado inside and topped with chop tuna, salmon, white tuna and five different lots of tobiko.

Tuna and eel inside and strips of avocado on top.

Lobster tempura spicy tuna, roe and avocado.

Eel and avocado on top of California roll.

Crunch spicy crab on top of a shrimp tempura and avocado inside.

Tuna, yellowtail and salmon, cream cheese, lightly battered fried and served with wasabi mayo.

Soft shell crab tempura inside spicy crab on top.

California roll with grilled salmon on top.

Eel and avocado on top of a shrimp tempura and cucumber.

Crunch spicy crab on top of sweet potato and cream cheese.

Spicy grilled scallop, carb meat and cream cheese on top of California roll.

Shrimp tempura and avocado inside, mango, tobiko and crunch on top.

Shrimp and spicy crunch crab meat and papaya inside topped with avocado and tobiko.

Spicy tuna, salmon, cream cheese and deep fried topped with spicy crab meat.

Crab meat tempura, cucumber, cream cheese inside, shrimp and avocado on top.

California roll with grilled tuna on top.

Crab stick, avocado wrapped in cucumber with sweet vinegar.

Choice of tuna, salmon or yellowtail with roe and avocado wrapped in cucumber.

Spicy tuna and avocado wrapped in cucumber.

Eel and avocado wrapped in cucumber.

Tuna, salmon, yellowtail, roe and avocado wrapped in cucumber served with ponzu sauce.

Spicy tuna crunch wrapped with strips of avocado served with ponzu sauce.

Cucumber crab and avocado.

Kani kama.

Makizushi with fish avocado and cream cheese.

Shrimp cucumber and avocado.

Shrimp tempura & avocado inside mango tobiko & crunch on top.

Crab makizushi sushi.