Brooklyn pizza homage to Dom Demarco of Di Fara Pizzeria on Avenue J in Brooklyn. This pizza, like Dom's, has the same DOP San Marzano tomatoes he uses with slices of our house made fresh mozzarella. Fresh picked basil, Pecorino Romano and first pressing extra virgin olive oil from the Puglia region of Italy

knotted and fried dough with garlic butter, oregano, and romano

field greens, candied walnuts, almonds, strawberries, parmesan, mango vinaigrette

caesar, croutons, romaine, shredded parmesan

house-made dressing options: ranch, italian, caesar, balsamic vinaigrette, mango vinaigrette, extra virgin olive oil

romaine, kalamata olives, feta cheese, cherry tomatoes, parmesan, olive oil

romaine, prosciutto, genoa salami, house made fresh mozzarella, balsamic vinaigrette

romaine, hardboiled egg, roasted chicken, crisp pancetta, warmed walnuts, parmesan crisps, tomatoes, ranch

Brooklyn pizza homage to Dom Demarco of Di Fara Pizzeria on Avenue J in Brooklyn. This pizza, like Dom's, has the same DOP San Marzano tomatoes he uses with slices of our house made fresh mozzarella. Fresh picked basil, Pecorino Romano and first pressing extra virgin olive oil from the Puglia region of Italy

pepperoni, genoa salami, mushrooms, red onions, bell peppers, black olives, ground beef, house made italian sausage

kalamata olives, feta cheese, red onions, garlic, olive oil, shredded parmesan, house made sausage

house-made BBQ sauce, house-made smoked mozzarella, chicken breast, crispy onion strings

pepperoni, calabrian sausage, fresh fried jalapeños, spicy honey

meatballs (meatballs are not made GF), genoa salami, house-made italian sausage

olive oil, garlic, baby spinach, shredded parmesan, artichoke hearts

alfredo, baby spinach, speck, mushrooms

sliced meatballs with marinara (meatballs are not GF) and ricotta

Certified DOP San Marzano tomatoes, first pressing extra virgin olive oil from the Puglia region of Italy, house made fresh mozzarella with basil and red rock salt. Cooked in the same way as the pizzaiolos of 1889 - right on the stone

pistachio pesto, diced san marzano tomatoes

genoa salami, canadian bacon, red onion, jalapeños, pineapple

peppadew peppers (sweet piquante), pancetta, genoa salami, ricotta, and spicy honey

(vegan no cheese) eggplant, roasted red peppers, portobello mushroom, artichoke hearts, roasted garlic, basil, house made garlic infused extra virgin olive oil

ricotta, garlic, house made italian sausage, prosciutto

pepperoni, canadian bacon, genoa salami, house made pastrami, ground beef, house made italian sausage

cup and char pepperoni, hot honey, deli pepperoni, pepperoni jam, julienned basil

mushrooms, sliced tomatoes, black olives, green bell peppers red onions, basil, garlic infused extra virgin olive oil, red rock salt

house made smoked mozzarella, chicken breast, red rock salt

ricotta, garlic

build your own stromboli

pepperoni, house made italian sausage, genoa salami, canadian bacon

pepperoni, house made italian sausage, genoa salami, canadian bacon, black olives, red onions, mushrooms, bell peppers, mozzarella

chicken parmigian, pesto, pomodoro sauce, fresh mozzarella

prosciutto, salami, roasted red peppers, fresh spinach, basil, house made fresh mozzarella, olive oil, balsamic glaze

diced basil, 2 meatballs, peccorino romano, whole milk mozzarella

breaded chicken, diced basil, peccorino romano, whole milk mozzarella

a delicious fusion of pound-cake and cheesecake served with house made whipped cream and strawberries

decadent oreos mixed with chocolate and cream cheese served with house made whipped cream and strawberries

4oz serving

4oz serving

4oz serving

2oz serving

4oz serving