Cashew nut based vegetable curry with mixed vegetables.
Shahi Paneer
$15.00
Cottage cheese cooked with herbs and spices.
Methi Malai Paneer
$15.00
Paneer cooked in special creamy sauce with herbs, spices and lots of fenugreek.
Chicken Dishes
Chicken Tikka Masala (Clay Oven Specialty)
$16.00
Charcoal roasted free range boneless chicken cooked with herbs, fenugreek in a special creamy tomato sauce.
Chicken Korma
$16.00
Chicken curry based sauce flavored with nutmeg, raisins and cashews.
Chicken Makhani (Butter Chicken)
$16.00
Charcoal roasted boneless chicken cooked with butter herbs and spices in special sauce.
Chicken Curry
$16.00
Free range of boneless chicken cooked in garlic, tomatoes, and onion sauce.
Chicken Coconut
$16.00
Free range boneless chicken cooked in a coconut curry sauce.
Chicken Mushroom Masala
$16.00
Free range of boneless chicken and fresh mushroom cooked with herbs and spices.
Chicken Kadai
$16.00
Boneless chicken stir-fried bell peppers, garlic, ginger, tomatoes, onions, and spices.
Chicken Saag
$16.00
Free range of boneless chicken stir-fried with fresh spinach and cooked with spices.
Chicken Jalfrezi
$16.00
Healthy sautee of seasonal vegetables with tomatoes, ginger, garlic, onions and spices.
Chicken Vindaloo
$16.00
Boneless chicken and potatoes in hot sauce with herbs and spices.
Chicken Chili
$16.00
Boneless chicken stir-fried with green chilli, bell pepper, red onions, herbs and other spices.
Basil Chicken
$16.00
Free range of chicken with fresh basil, seasonal vegetables and homemade spices.
Clay Oven Masala
$16.00
Chicken and lamb cooked together in masala sauce.
Methi Malai Chicken
$16.00
Boneless chicken cooked in a special creamy sauce with herbs, spices, and fenugreek.
Lamb Dishes
Lamb Tikka Masala
$18.00
Charcoal roasted boneless free range lamb cooked with herbs, fenugreek and a hint of brandy in a special creamy tomato sauce.
Lamb Korma
$18.00
A curry based free-range lamb sauce flavored with nutmeg, raisins and cashews.
Lamb Saagwala
$18.00
Stir-fried free-range lamb cooked in spinach, garlic, and roasted cumin powder.
Lamb Mushroom
$18.00
Free-range lamb and mushroom fried with himalayan herbs and spices.
Lamb Vindaloo
$18.00
Free range boneless lamb in spicy sauce with herbs and spices.
Lamb Kadai
$18.00
Free range lamb stir-fried with bell peppers, garlic, ginger, tomatoes, onions and spices.
Traditional Lamb Curry
$18.00
Free range boneless lamb sauteed with garlic, fresh tomato sauce, cilantro and herbs.
Lamb Coconut
$18.00
Free range lamb in coconut curry sauce and spices.
Lamb Jalifrazie
$18.00
Free range lamb curry cooked with cauliflowers, potato, carrot, herbs and spices.
Goat Curry (Indian Curry Sauce)
$18.00
Goat with bone cooked in yogurt, herbs and spices.
Lamb Methi
$18.00
Free range lamb cooked with special creamy sauce, herbs, spices and a lots of fenugreek.
Seafood Dishes
Prawn Tikka Masala
$18.00
Prawns cooked with herbs, fenugreek in a creamy sauce.
Prawn Curry
$18.00
Stir-fried prawns cooked with garlic, fresh tomatoes, cilantro, and spicy yogurt
Prawn Mushroom
$18.00
Sauteed prawns and mushrooms cooked with butter, green peas and garlic.
Kadai Prawns
$18.00
Prawns and bell pepper with caron seed, fresh lemon juice, and himalayan spices.
Prawn Korma
$18.00
Cashew nut based prawn curry with nutmeg and raisins.
Fish Curry
$18.00
Fish cooked in a fish curry sauce with herbs and spices.
Thai Specialties
Veggie Fried Rice
$14.00
Thai-style fried rice with tomatoes, carrots, snow peas, scrambled eggs and onions.
Thai Fried Rice
$16.00
Thai-style fried rice with strips of chicken (prawns add $3 ), tomatoes and eggs.
Yellow Curry
$16.00
Slices of chicken (prawns add $2.95), potatoes, green beans simmered in coconut milk.
Biryanis
Vegetable Biryani
$14.00
Basmati rice cooked with fresh vegetables, cucumbers, tomatoes, onions and bell peppers.
Chicken Biryani
$16.00
Basmati rice cooked with free range chicken, vegetables and spices.
Lamb Biryani
$18.00
Basmati rice cooked with free range lamb, vegetables and spices.
Prawn Biryani
$18.00
Basmati rice cooked with prawns, vegetables and spices.
Bread Specialties
Plain Naan
$3.00
Tandoori bread baked in a clay pot.
Garlic Basil/Cilantro Naan
$3.00
White bread with garlic and basil or cilantro, baked in a clay pot.
Goat Cheese Naan
$6.00
Naan with goat cheese and spinach.
Onion Kulcha
$4.00
White bread stuffed with onions and cumin seeds baked in a clay pot.
Roti
$3.00
Whole wheat bread baked in a clay pot.
Spicy Bullet Naan
$4.00
Kabuli Naan
$4.00
Cherries, raisin and nuts stuffed bread.
Aloo Cauli Kulcha
$4.00
White bread with potatoes and cauliflower.
Spinach Paratha
$4.00
Whole wheat flat bread, stuffed with fresh spinach.
Assorted Bread
$8.00
Plain naan, garlic naan and onion kulcha.
Side Dishes
Basmati Rice(Togo)
$1.00
Safron Rice
$4.00
Safron rice with raisins and nuts.
Mango Chutney
$2.00
Pacharanga Achar
$2.00
Cucumber Raita
$6.00
Churched yogurt with English cucumber and chopped mint
Papadam
$3.00
Desi Salad
$3.00
Onions and chilies.
Assorted Sauces
$3.00
Mango, tamarind mint.
Beverages
Mango Lassi
$4.00
Mango yogurt shake.
Soft Drinks
$3.00
Free refills.
Ice Chai Tea
$4.00
Desserts
Kulfi
$5.00
Creamy and rich ice cream made predominantly with saffron and pistachio flavores from the real things, not essences.
Gulab Jamun
$6.00
A great favorite with expatriate Indians and Nepalese, gulab jamun is a khoya delicacy stuffed with green cardamon seeds.
Ras Malai
$6.00
Chhenna (Indian cheese) is synonymous with India. It is used to make the east states sweet meats the best on the sub-continent. Indian cheese in creamy sauce.