Two pieces.

Soybeans.

Battered and fried.

Battered and fried.

Squid. Served w tempura sauce. Spicy mayo pictured is $0.50

Crispy shrimp tossed in spicy sweet sauce.

Dumpling with a minced filling.

Dumpling with a minced filling.

Choose fried or steam.

Fried tofu serve tempura sauce.

Fried tempura soft shell crab serve with ponzu sauce.

Five pieces assorted nigiri.

Five pieces assorted nigiri.

Side.

Cucumber, avocado, & crab meat.

Tuna temaki, options for either hand or regular roll.

Salmon wrapped in rice and seaweed, available as hand roll or regular roll.

Buttery mild fish.

Tuna and avocado in seaweed, option for hand or regular roll.

Tuna and cucumber, option of hand or regular roll, temaki style.

Spicy.

Spicy.

Cucumber wrapped in sushi rice and seaweed, available as hand roll or regular roll.

Avocado encased in sushi rice, wrapped in seaweed. Available as temaki or regular roll.

Crab meat.

Eel and cucumber wrapped in sushi rice and seaweed. Options include hand roll or regular roll.

Eel and avocado, temaki option available in hand or regular roll.

Shrimp and asparagus in seaweed and rice, available as hand roll or regular roll.

Sweet potato and asparagus.

California roll and topped with spicy crab.

Spicy.

Shrimp, lettuce, cucumber and mayo.

Salmon, cucumber and avocado.

Smoked salmon and cream cheese.

Deep fried with salmon, kani, asparagus.

Cucumber and mayo.

Shrimp tempura, jalapeño and cheese.

Tuna, mango, spicy sauce.

Salmon skin, cucumber and scallion.

Grilled white fish, avocado, cream cheese with deep fried a top of eel sauce and spicy mayo.

Spicy. Deep fried spicy tuna roll with masago on top.

Cucumber, yamagobo, avocado, asp,cucumber, tamago, kampyo, kani and oshiego.

Eel, cucumber, avocado, tobiko and cream cheese.

Shrimp temp, crab stick, cream cheese, cucumber, topped with masago.

Spicy. Snow crab meat, crunch, and spicy mayo.

Shrimp tempura with mango on top.

Spicy tuna topped with seaweed salad.

Spicy. Marinated tofu with asparagus tempura topped with spicy mayo.

A favorite made better deep fried and topped with mayo and eel sauce.

Mango salmon and jalapeño deep fried topped with spicy mayo and eel sauce.

Cucumber,avo, crab meat atop of tuna, salmon, red snapper and slice avocado.

Tempura fried soft shell crab, cucumber, massage and mayo atop eel sauce.

Deep fried spicy kani, cheese, jalapeño atop eel sauce and spicy mayo.

Spicy. Deep fried eel, spicy tuna and avo with eel sauce, spicy mayo and masago.

Cucumber, eel and atop avocado, eel sauce.

California roll atop of white tuna.

Tempura fried salmon atop spicy kani and crunch.

Snow crab, cucumber, avo atop red tobiko (fish egg).

Tempura white fish, cucumber and asparagus atop white tuna and hot sauce.

Yellowtail, cucumber, green onion atop of spicy tuna and crunch.

Deep fried spicy tuna, cream cheese, avo, eel sauce atop of spicy kani.

Spicy. Spicy scallop with spicy mayo and crunch.

Asparagus, shrimp tempura, cream cheese atop of salmon, tuna, yellowtail, and crab meat, tempura flake, masago, three-way sauces, and green onion.

Fuji apple, tuna, salmon, avocado, atop yellowtail, jalapeño and hot sauce.

Spicy tuna, shrimp tempura, avocado wrapped with pink soy paper.

White tuna tempura, crab meat, cucumber, asparagus, atop of shrimp avocado and black tobiko and Japanese mayo.

Shrimp tempura, king crab, cucumber atop of avocado and five colors tobiko.

Shrimp tempura, asparagus, cream cheese topped with tuna, salmon and yellowtail.

Shrimp temp, crab, eel and avocado, atop of four colors tobiko.

Lobster, mayo, avocado and cucumber wrapped with soy paper.

Spicy. Shrimp tempura, crab meat, avocado, cucumber atop of crunch mango and shrimp.

Eel, cucumber, atop of slice mango and eel sauce.

King crab, tuna, salmon, white tuna wrapped with soy paper.

Spicy tuna, white tuna and avocado, atop of spicy salmon and lobster salad, chef special sauce and crunch.

Spicy tuna, shrimp tempura and jalapeño.

Shrimp tempura, cucumber and atop of eel, avocado and eel sauce.

King crab, cucumber, spicy tuna, and spicy mayo.

Shrimp tempura, cream cheese, atop of seaweed salad.

Mild and tender fish.

Salmon, available as nigiri or sashimi.

Mild tasting fish.

Yellowtail sashimi, option for nigiri preparation available.

White fish.

Prepared and flavored with smoke.

Unagi.

Ebi.

Salmon egg - choice of nigiri or sashimi.

Imitation crab.

Salty and sweet in flavor.

Fried tofu skin and rice.

Sliced octopus, options for nigiri or sashimi.

Sweet tuna like fish.

1lb of steamed snow crab served with melted butter.

Akagai.

Tamago.

Sweet, buttery and delicate.

Sweet shrimp, available as nigiri or sashimi.

Served with soup, salad, white rice, cheese gyoza, veg tempura, and fruit. Dinner size.

Served with soup, salad, white rice, cheese gyoza, veg tempura, and fruit. Dinner size.

Served with soup, salad, white rice, cheese gyoza, veg tempura, and fruit. Dinner size.

Served with soup, salad, white rice, cheese gyoza, veg tempura, and fruit. Dinner size.

Noodle soup.

Noodle soup.

Grilled chicken breasts served atop crispy noodles served with soup salad and white rice.

Wasabi infused grilled salmon finished with wasabi mayo served with soup salad and white rice.

Grilled soy marinated served with soup salad and white rice.

Panko crusted lightly fried jumbo shrimp served with soup salad and white rice.

Skewers of jumbo shrimp with tropical veggies in sweet sour sauce served with soup salad and white rice.

Sesame crusted sushi-grade tuna finished with wasabi aioli served with soup salad and white rice.

Soup that is made from miso paste.

Salad with a seasoned micro algae base.

Salad made from crab or imitation crab.

Ready to use to make your own sushi.

Fried rice with carrot, onion and scallion.

Any two regular rolls served with soup and salad.

Any three regular rolls served with soup and salad.

Seven pieces of nigiri and choice of one reg roll served with soup and salad.

Nine pieces of sashimi served with soup and salad.

14 pieces of nigiri and choice of one reg roll served with soup and salad.

15 pieces of sashimi served with soup and salad.

Salmon sashimi over sushi rice served with soup and salad.

Assorted sashimi over sushi rice served with soup and salad.

12 pieces of sashimi, six nigiri, one dragon, one sweet heart roll, one edamame.

Eight pieces of sashimi, four nigiri, eel roll served with soup and salad.

Nine pieces slice grilled eel atop of sushi rice.

Nine pieces sashimi atop of sushi rice.

Hibachi-style dinner served with soup salad and white rice.

Hibachi-style dinner served with soup salad and white rice.

Hibachi-style dinner served with soup salad and white rice.

Hibachi-style dinner served with soup salad and white rice.

Grilled salmon and serve with teriyaki sauce.