Classic ham, gruyere, and sunny-side egg.

Classic toasted ham and gruyere.

Roasted mushrooms and gruyere.

Croissants with butter and jam.

Almond croissants.

Whole wheat scone with butter and marmalade.

Smashed avocado, organic egg, and spiced yogurt on whole grain toast.

Buttermilk waffle, sunny-side organic egg, smoked bacon, gruyere, and maple syrup.

Buttermilk waffle, butter, fresh berries, crème fraiche, and raspberry jam.

French toast with berries and crème anglaise.

Slow cooked steel cut oats, apples, and brown sugar.

Greek yogurt with berries, granola, and nuts.

Carrot salad with pistachios, cilantro, and lemon-cumin vinaigrette.

Roasted beets, shallots, and horseradish crème fraiche.

Roasted chicken, lettuces, haricots verts & mustard vinaigrette. *Please note this dish cannot be prepared without dairy (butter).*

Tuna, haricots verts, potatoes, organic egg, sun-dried tomatoes, olives, and anchovies.

Whole apple tarte tatin and crème fraiche. Serves four.

Dark chocolate mousse and whipped cream.

Fresh squeezed orange juice. 500ml. (serves two).

Ginger juice, honey, lemon, and seltzer. 500ml. (serves two).

Fresh squeezed lemons, pure cane sugar, and seltzer. 500ml. (serves two).

La Colombe coffee.

La Colombe coffee and steamed milk.

La Colombe coffee, steamed milk, honey, and cinnamon.

La Colombe coffee shaken over ice with milk and sugar.

Hot chocolate, organic whole milk, and whipped cream.

Fresh pressed ginger, lemon, and hot water.

Biodegradable utensils and napkins.

Toast rubbed with garlic and olive oil. 4 pc.

Fresh bread.