Chinese vegetable combination in white sauce

Sliced chicken breast sauteed with mushrooms, water chestnuts, bamboo shoots and fresh green vegetables in a mild sauce.

Diced chicken leg meat with vegetables in house brown sauce. sliced almond on the top

Diced chicken leg meat with bell pepper, onion and other vegetables sauteed in house brown sauce

Spicy.

Deep fried.

Deep fried.

Deep fried.

Deep fried. Spicy.

Deep fried. Spicy.

Deep fried. Spicy.

Deep fried. Spicy.

Sliced tender sirloin of beef marinated and sauteed with fresh scallions and garnished with crispy rice noodles.

Sliced steak sauteed with onion and bell pepper in house brown sauce.

Spicy.

Spicy.

Jumbo shrimp braised in tantalizing egg sauce with water chestnuts and mushrooms.

Spicy.

Deep fried. Spicy.

Deep fried. Spicy.

Deep fried. Spicy.

Deep fried. Spicy.

Chicken breast meat, cooked with fresh scallions in house monglian sauce. garnished with crispy rice noodle

Spicy.

Includes diced chicken, peas, carrot, onion and egg. use vegetable oil.

Please choose one

Chicken breast meat. mild house white sauce

Chopped large scallops stir fried in sizzling hot wok with egg onion peas carrots rice and seasonings.

Soft noodles sauteed with a blended of shrimp, beef, chicken and chinese vegetables.

Combination of chicken, beef and Shrimp.

1 Piece.

1 Piece.

8 Pieces.

8 Pieces.

4 Pieces.

4 Pieces.

4 Pieces.

Assorted appetizers: egg roll, bar-b-q chicken wings, fried won ton, beef teriyaki, fantail shrimps, bar-b-q spareribs, paper wrapped chicken and shrimp toast.

6 Pieces.

8 Pieces. Pork and vegetables.

8 Pieces. Pork and vegetables.

4 Pieces.

Hot and Spicy. 16oz

Shrimp, chicken, mushrooms and Chinese greens, served with sizzling morsels of golden rice crest.

Fresh sea scallops, shrimp and chicken mixed with choice vegetables in a delicious broth.

Hot and Spicy. Fresh shrimp, scallops, chicken, and mushrooms mixed with choice vegetables in delicious hot sauce.

Hot and Spicy. Deep Fried. Boneless chicken, deep-fried to a golden brown, then blended into a special hot sauce.

Deep fried.

Diced chicken leg meat with vegetables in house brown sauce. sliced almond on the top

Hot and Spicy. Deep fried.

Sliced chicken breast sauteed with mushrooms, water chestnuts, bamboo shoots and fresh green vegetables in a mild sauce.

Deep-fried chicken blended with Mandarin brown sauce. Hot and Spicy.

Diced chicken leg meat with bell pepper, onion and other vegetables sauteed in house brown sauce

Diced chicken sauteed in rich brown sauce with red peppers and peanuts. Hot and Spicy.

Chicken breast meat, cooked with fresh scallions in house monglian sauce. garnished with crispy rice noodle

Chicken breast meat. mild house white sauce

Sliced chicken breast with egg, bamboo shoots, and cabbage served with four Chinese pancakes.

Hot and Spicy.

Shredded tender beef and vegetables sauteed in chefs hot spicy sauce. Hot and Spicy.

Sliced steak sauteed with onion and bell pepper in house brown sauce.

Hot and spicy Szechuan dish, sauteed in rich flavored brown sauce with red pepper and peanuts. Spicy.

Sliced tender sirloin of beef marinated and sauteed with fresh scallions and garnished with crispy rice noodles.

Sliced steak sauteed with vegetables in house brown sauce

Shredded beef, water chestnuts and Chinese mushrooms sauteed in light garlic sauce. Spicy.

Fancy flavored eggs with beef, mushrooms, and cabbages, served with four Chinese pancakes.

Sliced beef, shrimp and chicken blended with fresh Chinese vegetables.

Sliced beef, shrimp and chicken blended with Szechuan hot peppers and peanuts. Spicy.

An exotic dish made from tender slices of steak, large scallops, fresh garden vegetables in a special sauce and served on a hot plate.

Spicy.

Deep fried. Diced pork deep-fried, then blended into a house special hot sauce. Spicy.

Deep fried.

Spicy.

Shredded pork with egg, bamboo shoots, and cabbage served with four Chinese pancakes.

Steamed broccoli sauteed in house white sauce

Chinese vegetable combination.

Tender sliced bean curd sauteed with Chinese vegetables in our special sauce. Spicy.

Diced cut bean curd blended with minced pork and delicious hot bean sauce. Spicy. It is also called Ma Po Tou Fu.

Steamed noodles served in a lightly flavored black bean sauce.

Sliced steak is deep-fried and dipped in specially made sweet and sour sauce. Spicy.

Deep-fried breaded sweet and sour chicken with a bit of hot and spicy flavor. Spicy.

Deep-fried breaded large shrimp with a bit of hot, spicy and sweet flavor. Spicy.

Deep-fried shrimp blended into a house special hot sauce. Spicy.

Deep fried.

Combination of sweet and sour pork, chicken and shrimp.

Sliced cut chicken and fresh jumbo shrimp sauteed with fresh vegetables in special brown sauce.

Hot spicy Szechuan dish sauteed in a rich flavored brown sauce and red pepper and peanuts. Spicy.

Fancy flavored eggs, with shrimp, bamboo shoots and cabbage, served with four Chinese pancakes.

Jumbo shrimp braised in tantalizing egg sauce with water chestnuts and mushrooms.

Fresh shrimp sauteed with water chestnuts and Chinese mushrooms in garlic sauce. Spicy.

Assorted fresh seafood, selected meats and vegetables sauteed with chefs special sauce, served on a hot plate.

Tender scallops sauteed with water chestnuts and black mushrooms in a special garlic sauce. Spicy.

Large shrimp sauteed with fresh scallions and house mongolian sauce and garnished with crispy rice noodles.

Deep fried. Spicy.

Fresh shrimp and sliced chicken in a mild white sauce sauteed with Chinese green vegetables.

Soft noodles sauteed with a blended of shrimp, beef, chicken and Chinese vegetables.

Large plain Lo Mein

Side Lo Mein

Includes diced chicken, peas, carrot, onion and egg. use vegetable oil.

Please choose one

Large fried rice with egg, peas, carrot and onion

16oz with egg,peas,carrots and onion.

Chicken, beef and shrimp are cooked in mongolian style

Deep fried. This remarkable dish was originally created for General Tso during the Ching Dynasty large chunks of chicken quickly fried until crispy, sauteed with exotic tangy hot sauce. Spicy.

Diced tender chicken cooked with broccoli, pea pods, water chestnuts, Nappa and Chinese vegetables in brown hot and spicy sauce. Spicy.

Sliced steak blended with choice ingredients and garnished with fresh cabbage.

Finely cut sirloin of beef with fresh broccoli, pea pods, water chestnuts, Nappa and Chinese vegetables in a hot spicy sauce. Spicy.

Deep fried. Lightly breaded jumbo shrimp sauteed with carrots and water chestnuts in chefs special spicy sauce. Spicy.

Deep fried. Jumbo shrimp served with tasty hot spicy garlic sauce. It's a real treat for shrimp lovers. Spicy.

Deep fried. Jumbo shrimp braised in a special hot sauce. Spicy.

Combination of crab meat, shrimp and scallops blended with Chinese greens in a light sauce.

Deep fried. Fresh tender large sea scallops sauteed with garlic and scallions in Szechuan sauce and surrounded by sauteed broccoli. A super blend of flavors. Spicy.

Fresh tender scallops with peanuts, water chestnuts, and bamboo shoots garnished in a spicy hot sauce. Spicy.

Deep fried. Chicken, shrimp and pork combination, Spicy.

Deep fried. Spicy.

Sliced duck meat cooked in mo shu style

Lightly deep fried. Little Spicy.

16 oz steamed brown rice

16.9 oz

16.9 oz

32 oz Fresh brewed daily

16.9 oz

32 oz Fresh brewed daily

16.9 oz