Lightly marinated chicken wing; deep-fried and served with sweet and spicy chili sauce.

Grilled chicken liver topped with sweet soy reduction and chopped green onion.

Grilled homemade pork sausage with red curry paste, Kaffir lime leaves and Thai dill; served with condiments - lime, ginger, red onion, peanut, and spicy Thai chili pepper. *Gluten Free

Grilled whole calamari; topped with cilantro; served with spicy citrus sauce and sweet soy reduction sauce.

Grilled cuttlefish, brushed with curry; served with spicy citrus sauce. *Gluten Free

Grilled marinated lamb chop; drizzle of merlot reduction.

Crispy rice salad with Nam (cured pork); red curry crispy rice, Kaffir lime leaves, red onion, ginger, scallion, cilantro, fresh mint, lime juice, fish sauce, crushed toasted rice and homemade Nam. *Gluten Free/Mild

Flaky honeycomb twice-fried catfish, topped with mango, ginger, red onion, cilantro, fresh mint and peanut; served with garlic lime-citrus sauce. *Gluten Free

Grilled marinated pork tossed with cilantro, scallion, fresh mint, red onion, and crushed toasted rice in lime-citrus dressing; served on bed of iceberg lettuce and cucumber.

Shredded green mango tossed with shrimp, red onion and fresh mint in lime-citrus dressing. *Gluten Free

Shrimp tossed with toasted coconut, lemongrass, red onion and fresh mint in lime-citrus dressing. *Gluten Free

Assorted mushrooms tossed with tomato, cucumber, celery, scallion, red onion and fresh mint in sweet lime-citrus dressing; served on a bed of iceberg lettuce. *Gluten Free

Thai style "empanada" with curry and potato; deep-fried.

Lightly battered frog legs fried and served on top of broccoli; finished with our specialty garlic sauce.

Grilled, marinated, sliced pork with a bit of glimmering marble; served with lime-citrus sauce and sticky rice.

Lobster tail wok tossed with spicy curry paste, coconut milk, bamboo shoot, bell pepper, zucchini and Thai basil. Served with brown rice. *Gluten Free.

Steamed soybeans, sprinkle of Kosher salt. *Gluten Free

Deep fried tofu. *Gluten Free

Sweet corn, garlic and cilantro patties; deep-fried.

Carrot, celery, cabbage, cilantro and onion wrapped in rice paper; deep-fried

Carrot, lettuce, Thai basil and rice noodles wrapped in rice paper; served with homemade peanut sauce. *Gluten Free

Homemade chicken, shrimp, water chestnut, onion and cilantro dumpling; served with homemade sweet soy sauce

Home-style grilled Satay; served with diced cucumber Achar and homemade peanut sauce. *Gluten Free

Deep fried Texas quail

Signature hand-cut dry aged beef strips

Shrimp poached in lime juice; served with caramelized onion, fresh mint and cilantro in spicy lime-citrus dressing. *Gluten Free

Clear and tangy broth with shrimp, scallop, mussel, squid, Thai basil, Galangal and lemongrass *Gluten Free

Clear and tangy broth with shrimp, tomato, mushroom, tamarind, Kaffir lime leaves, Galangal, lemongrass and Thai sweet chili paste. *Gluten Free

Creamy and tangy broth with chicken, coconut milk, mushroom, Kaffir lime leaves, Galangal, lemongrass and Thai sweet chili paste. *Gluten Free

Lettuce, carrot, tomato, cucumber and red onion; served with homemade peanut dressing and crushed peanut. *Gluten Free

Shredded green papaya, tomato, carrot and peanut in zesty lime-citrus fish sauce dressing. *Gluten Free

Grilled beef tossed with cilantro, scallion, fresh mint, red onion and crushed toasted rice in lime-citrus dressing.

Shrimp, squid, mussel, scallop, tomato, cucumber, celery, scallion, red onion and fresh mint in Thai sweet chili lime-citrus dressing; served on bed lettuce. *Gluten Free

Glass noodles with shrimp, tomato, scallion, celery, cilantro, red onion, fresh mint and Thai sweet chili lime-citrus dressing. *Gluten Free

Isan style chicken salad made with minced meat, tossed with scallion, cilantro, fresh mint, red onion, crushed toasted rice, fish sauce and lime juice. *Gluten Free

Stir-fried white meat chicken with green bean, bell pepper, Thai basil, garlic and onion

Stir-fried white meat chicken with cashew nut, carrot, mushroom, water chestnut, bell pepper, garlic and onion

Stir-fried white meat chicken with tomato, cucumber, pineapple, onion, bell pepper, garlic and scallion in sweet-sour sauce. *Gluten Free

Stir-fried beef with broccoli, carrot and garlic.

Stir-fried beef with ginger, carrot, bell pepper, mushroom, garlic, onion and scallion.

Stir-fried white meat chicken with homemade peanut sauce; served over carrot, broccoli and bean sprout. *Gluten Free

Grilled tender beef slices served with sticky rice and citrus chili sauce; topped with scallion and crushed toasted rice.

Stir-fried white meat chicken with green bean, bell pepper, spicy homemade curry paste and shredded Kaffir lime leaves. *Gluten Free/Hot

Sautéed shrimp with broccoli, carrot and garlic.

Catfish fillet cooked in special Thai red curry sauce, Thai basil and bell pepper; finished with shredded Kaffir lime leaves. *Gluten Free/Medium

Stir-fried shrimp, squid, mussel, scallop, garlic, onion, green bean, bell pepper and Thai basil.

Grilled Chilean sea bass topped with spicy cream of green curry, coconut milk, bamboo shoot, green bean, bell pepper, zucchini and Thai basil; served with brown rice. *Gluten Free/Mild

Grilled salmon topped with spicy cream of red curry, coconut milk, bamboo shoot, bell pepper, zucchini and Thai basil; served with brown rice. *Gluten Free/Mild

Flash fried whole Bronzini (2-2.5 lbs.); choice of non-gluten free Thai basil sauce or gluten-free Thai seafood sauce.

Mild curry with coconut milk, peanut, carrot, potato and onion. *Gluten Free/Mild

Medium spicy curry with coconut milk, bell pepper, zucchini, Kaffir lime leaves and Thai basil. *Gluten Free/Medium

Spicy curry with coconut milk, bamboo shoot, bell pepper, zucchini and Thai basil. *Gluten Free/Medium

Spicy curry with coconut milk, eggplant, bamboo shoot, green bean, bell pepper and Thai basil. *Gluten Free/Medium

Mild curry with coconut milk, carrot, potato, pineapple and onion. *Gluten Free/Mild

Spicy curry with bamboo shoot, zucchini, mushroom, green bean, bell pepper, green peppercorn, shredded fingerroot, Kaffir lime leaves and Thai basil. *Gluten Free/Medium

Mild curry with coconut milk, lamb, carrot, potato and onion. *Mild

Lump crab meat, egg, tomato, garlic, onion and scallion.

Mild yellow curry paste, egg, pineapple, tomato, onion and scallion. *Mild

Spicy green curry paste, egg, bell pepper, Thai basil and onion. *Medium

Egg, tomato, garlic, onion and scallion

Egg, Thai basil, bell pepper, garlic and onion

Stir-fried thin rice noodles with egg, and scallion in sweet and tangy tamarind sauce; topped with bean sprout and crushed peanut *Gluten Free

Stir-fried broad rice noodles with egg, Chinese broccoli and garlic.

Stir-fried broad rice noodles with egg, Thai basil, bell pepper, tomato, garlic and onion; served on bed of lettuce.

Stir-fried glass noodles with egg, celery, bell pepper, carrot, Napa cabbage, mushroom, garlic and onion.

Stir-fried glass noodles with egg, celery, carrot, baby bok-choy, garlic, onion and scallion; in spicy pickled garlic and bean curd sauce. *Spicy Hot

Stir-fried broad rice noodles, topped with Chinese broccoli in bean paste gravy; finished with black pepper.

Thick Udon noodles in chicken broth with chopped white meat chicken, scallion, cilantro, celery, onion, garlic oil and black pepper.

Thin rice noodles, bean sprout, onion, cilantro, fried garlic and beef slice, in savory beef broth.

A traditional Thai dessert made from sticky rice, coconut milk, and banana - wrapped in banana leaves and grilled.

Warm nutty black sticky rice; topped with coconut milk.

Fresh mango with sweet sticky rice and coconut milk.

Nutella, strawberry and banana wrapped in Roti.