Pork or Veggie 2pcs.

Vegetarian 2 pcs.

Steamed or Pan Fried

Steamed or Pan Fried. 4 pcs.

Asian style pancake served with red curry sauce

4 pcs.

Crispy breaded chicken over springmix topped with bang bang sauce

3 pcs.

Panko breaded calamari strips over springmix with sweet and tangy sauce

Crispy shrimp over springmix topped with creamy, spicy sauce and candied walnuts

6 pieces with tempura sauce

Steamed or Pan Fried. 4 pcs.

Rice paper filled with herbs, rice noodles, shrimp and krabstick OR veggies. Served cold with peanut and sweet chili sauces

Served with crispy wonton chips.

Panko breaded oysters topped with spicy shrimp and krab volcano mix. 3 pcs.

Panko breaded shrimp topped with spicy shrimp and krab volcano mix. 3 pcs.

Chef's choice assorted fish

Tower of spicy tuna, crab mix, avocado and rice with kimchee and wasabi tobiko sauces

Thinly sliced yellowtail with jalapenos and sunomono dressing.

Miso broth with tofu, seaweed and scallions. Not vegetarian/vegan

Thickened broth with tofu, bamboo and mushroom medley topped with scallions. Served with crispy noodles. Not vegetarian/vegan

Thickened chicken broth base with egg drops topped with scallions and served with crispy noodles. Not vegetarian/vegan

Miso broth with tofu, seaweed, scallions and shiitake mushrooms. not vegetarian/vegan

Spicy. Choice of protein

Choice of protein

Springmix, tomato, onion, carrot and cucumber. Served with choice of dressing.

Spicy. Served with sunomono dressing

Spicy.

Seared tuna over springmix served with sunomono dressing.

Sashimi salad with kimchi sauce.

Served with sesame dressing

Served with garlic sesame glaze

Served with house orange dressing

Two grilled, sliced chicken breasts topped with teriyaki sauce and sesame seeds. Served with choice of 2 sides

Breaded porkloin sliced and topped with Lucy Ho's special sauce. Choice of 2 sides

Choice of 2 sides

Choice of 2 sides

Slow braised, fork-tender beef in Asian style gravy. Choice of 2 sides

Thinly sliced braised beef rolled around asparagus in a savory sauce. Choice of 2 sides

Served with yellow curry sauce. Choice of 2 sides

Cooked to temperature requested and served with roasted garlic pepper sauce. Choice of 2 sides

4 jumbo shrimp, 3 sea scallops, 3 krabstick, 3 white fish. Served with 2 sides and tempura sauce

Grilled, tender filet of cod with a light soy ginger glaze. Choice of 2 sides.

Crispy fried white fish served with wasabi tartar and sweet chili sauces. Choice of 2 sides.

Lightly fried sea scallops in blackbean sauce. Choice of 2 sides.

Beef or Chicken

Chicken or shrimp

Spicy.

2 onion, 2 mushroom, 2 broccoli, 3 zucchini, 3 sweet potato, 4 asparagus with tempura sauce

Choice of protein

Thinly sliced Korean style beef over steamed rice. Served with kimchi.

Served with fried egg and shiitake mushroom.

Fried shrimp, salmon and scallop over fried rice with side of spicy mayo.

Jumbo lump crab and krab fried rice topped with creamy shrimp and krab volcano mix. Served with side of spicy bang bang sauce.

Lo mein noodles with choice of protein

Vermicelli rice noodles stir fried in yellow curry

Choice of protein

Assorted presentation of tuna over sushi rice.

Assorted fish over sushi rice.

Six pieces sushi and a rainbow roll.

12 pieces sushi with a rainbow and a dirty harry roll.

20 piece chef's choice assorted fish

Shrimp tempura roll topped with eel and avocado.

Mixed veggie tempira inside, topped with avocado, jalapeno, eel sauce and yum yum sauce.

Tuna, avocado and mango topped with seaweed salad.

Tempura crab and cream cheese, topped with spicy sashimi, avocado, cucumber and jalapeno.

Crab, cream cheese, topped with mango, avocado and tuna.

Tuna, shrimp, cream cheese and avocado with tempura fish on top.

Shrimp tempura and crab mix topped with seared tuna, fresh salmon, avocado and creamy garlic sauce.

Spicy crab, cream cheese, shrimp, cucumber, fried, topped with spicy tuna, jalapeno and wasabi peas.

Tempura shrimp with cream cheese and avocado top with seared beef tenderloin.

Cream cheese, lobster, tilapia, smelt roe, sriracha sauce and panko fried with spicy mayo.

Crab, cream cheese, tempura fried with spicy scallops and avocado on top.

Salmon, cream cheese, scallion, masago, tempura fried, topped with 1/2 dirty harry topping and 1/2 seaweed salad.

Avocado, asparagus, carrot, cucumber with ponzu sauce.

Krab, avocado, masago with sweet vinaigrette sauce.

Krab mix, tuna and cream cheese topped with sea scallops.

Tuna, salmon, avocado, asparagus, sprouts with sunomono sauce.

Salmon, crab stick, cream cheese, avocado, masago, scallion with garlic miso sauce.

Avocado, asparagus, carrot and cucumber.

Crab, avocado and smelt roe.

Smoked salmon with cream cheese and scallions.

Panko fried fish, mayo and scallions.

Avocado, smelt roe, tempura flakes and spicy tuna.

Shrimp tempura, spring mix and mayo.

Eel, tuna, avocado, smelt roe and tempura flakes.

Mixed vegetable tempura, cream cheese, spring mix with eel sauce and spicy mayo. Vegetarian.

Fried shrimp, cream cheese, wasabi pea, sprouts and avocado.

Blue crab, cucumber, avocado and smelt roe with mango sauce.

Wasabi crab mix topped with tuna and avocado.

Eel avocado roll topped with baked eel and eel sauce.

California roll topped with baked spicy shrimp and crab mix.

California roll topped with spicy shrimp and crab mix.

Bacon, cream cheese, fried shrimp, mango, wasabi smelt roe, sprouts and spicy mayo.

Sweet potato, cream cheese topped with mango and avocado.

Seared tuna and cucumber inside, topped with fresh tuna and tempura flakes.

Shrimp tempura and sprouts topped with fresh salmon and wasabi tobiko sauce.

Tuna, salmon, tilapia, avocado, krab stick and smelt roe.

Spicy tuna and cucumber with tuna on top.

Spicy shrimp, crab, smelt roe, tempura flakes, topped with avocado.

Cream cheese, shrimp tempura and avocado topped with tuna, tempura flakes, eel sauce and kimchi sauce.

Baked Spicy Shrimp and Krab Mix

Vegetarian.

Vegetarian.

Spicy. six pieces.

Six pieces.

Spicy.

Spicy.

Spicy.

Spicy.

Tuna, salmon, cream cheese and carrot tempura fried.

Soft shell crab, cream cheese, sprouts, smelt roe

Tamago.

Kani.

Tako.

Ebi.

Masago.

Ika.

Sake.

Kai bashira.

Unagi.

Kunsei sake.

Maguro.

Shiro magura.

Hamachi.

Tobiko.

Ikura.

Hon kani.

Amaebi.

Tamago.

Kani.

Tako.

Ebi.

Masago.

Ika.

Sake.

Kai bashira.

Unagi.

Kunsei sake.

Maguro.

Shiro magura.

Hamachi.

Tobiko.

Ikura.

Hon kani.

Amaebi.

Rice paper filled with cucumber, carrot, herbs, vermicelli rice noodle. Served chilled w/ sweet chili sauce.

Rice paper filled with cucumber, carrot, herbs, vermicelli rice noodle. Served chilled with peanut and sweet chili sauces.

Steamed or pan-fried. Sauce not included; sauce is NOT vegan

Served with rice, noodles, side dish, and spring roll.

Served w/ mix veg and choice of rice.

Asparagus wrapped in thin sliced beef, braised.

With organic shiitake mushroom sauce

With organic shiitake mushroom sauce

Fried rice w/ tofu or veg

With house white garlic sauce

With organic shiitake mushroom sauce

Thick noodles in toasted sesame sauce.

Wide, flat rice noodles in sweet brown sauce.

With vegan house white sauce

Thin rice noodle w/ yellow curry

With organic shiitake mushroom sauce

With organic shiitake mushroom sauce

Choice of protein

With organic shiitake sauce

With organic shiitake sauce

Wide, flat rice noodles in sweet brown sauce.

With choice of protein and organic shiitake sauce

Fried rice w/ tofu or veg

Thin rice noodle stir-fried w/ yellow curry

Cauliflower, zucchini, carrots, broccoli, red bell peppers

Spring mix, tomato, onion, carrot and cucumber. served with choice of dressing.

With choice of protein and organic shiitake sauce