Fresh mozzarella and beefsteak tomatoes.

A beautiful blend of cured Italian meats and cheeses served with an artichoke olive medley.

Shrimp chilled and served with our special cocktail sauce.

Battered, fried and served with homemade tomato sauce on the side.

Sauteed in marinara sauce.

Sauteed in marinara sauce.

Hot, mild, or flamingo (hickory molasses) with a side of hand whipped blue cheese.

Served with a seasoned tomatoe sauce and topped with ricotta.

Two breaded pieces of white meat chicken in a light tomato sauce and melted mozzarella.

Mixed field greens topped with a crumbled mix of dried cranberries, sliced almonds, mini pear tomatoes, and goat cheese tossed in a raspberry vinaigrette.

Succulent shrimp, tender calamari, and scungilli, served over a bed of romaine lettuce in a fresh squeezed lemon vinaigrette.

Chopped iceberg lettuce, tomatoes, pimentos, onions and olives tossed in our house vinaigrette. Add salami and cheese for additional charge.

Romaine lettuce and croutons dressed with parmesan with parmesan cheese and Caesar dressing.

Tossed iceberg lettuce, tomatoes, roasted peppers, red onions and black and green olives served with a red wine vinaigrette.

Plum tomato sauce it’s crumbled veal sausage

‘Sunday Sauce’ Small: 2 Meatballs/1 sausage Large: 3 Metballs/1 sausage

With or without proscuitto.

Grilled chicken with sautéed escarole and beans

Served with chopped tomatoes, onions and basil.

Lightly breaded and grilled chicken cutlets served with sauteed mushrooms and onions.

Sautéed shrimp over burnt string beans with a Dijon/balsamic sauce

With chopped tomatoes, onions and basil

White meat only

Sautéed in white wine, tomatoes, artichokes, mushrooms and served over white rice

Half Chicken Scarpiello Served with Homemade Sausage, Roasted Peppers & Onions, Broccoli and Potatoes.

Sautéed in spicy Francese and Luciano sauce with hot cherry peppers and melted mozzarella

Over spinach.

Served with vegetables

Served with vegetables.

Served with vegetables.

Served with vegetables.

SERVES 4 Breaded with sliced prosciutto, melted mozzarella in a Marsala sauce with mushrooms.

1 per order

Per person.

Chocolate Brownie with Vanilla Ice Cream