Beef and assorted vegetables served with udon.

Tender chicken and assorted vegetables served with udon.

Chicken, egg, fish cake, and shrimp tempura with udon.

Pan-fried udon with garlic sauce.

An assortment of seafood and vegetables with udon.

Roast pork with egg, seaweed, and bamboo shoot in miso broth.

Mixed vegetables served with udon.

Japanese fried chicken.

Steamed soy bean with light salt

Fresh oysters seasoned, breaded, and deep-fried.

Shrimp and vegetables dressed in batter and deep-fried.

Green mussel baked with mayonnaise, kani kama, and tobiko.

Pan fried soybeans with lightly salted and garlic.

Japanese pot-stickers.

Deep-fried tofu served with special sauce.

Broiled spinach with bonito sauce.

Fresh asparagus wrapped in thin slices of beef, grilled and topped with teriyaki sauce.

Deep-fried soft-shell crab served with ponzu sauce.

Grilled yellowtail jaw.

Grilled salmon jaw.

Yellowtail.

Salmon.

Tuna.

Flying fish roe.

Cooked prawn.

Scallop.

Squid.

Salmon roe.

Eel.

Sweet tofu skin.

Real crab meat.

Omelet.

Escolar.

Mackerel.

White tuna .

Red snapper.

Octopus.

Sweet shrimp (raw).

Yellowtail

Salmon

Tuna

Flying fish roe.

Cooked prawn.

Scallop.

Squid

Salmon roe.

Eel

Sweet tofu skin.

Real crab meat.

Omelet

Escolar.

Mackerel.

White tuna.

Albacore belly.

Red snapper.

Octopus.

Sweet shrimp (raw).

Pickled, daikon, and radish.

Cucumber.

Tuna roll.

Yellowtail with scallion.

Salmon roll.

Sushi roll prepared with avocado.

Sushi roll prepared with avocado.

Mixed vegetables.

Cooked shitake mushroom with shisho, cucumber, gobo, daikon, and sprouts.

Omelet, cucumber, oshinko, kanpyo, mushroom, and gobo.

Salmon with avocado, cucumber, and tobiko.

Hot. Tuna and cucumber with spicy sauce.

Real crab meat, avocado, cucumber, and tobiko.

Hot. Spicy creamy sauce, shiso leaf, avocado, cucumber, gobo, sprouts, and tobiko.

CA roll wrap with tempura batter and creamy wasabi sauce on top.

Yellowtail, avocado, cucumber, daikon sprouts, gobo, spicy sauce, and wasabi tobiko.

Shrimp tempura, avocado, cucumber, gobo, sprouts, lettuce, and tobiko.

Hot. Spicy tuna roll deep fried, top with scallion, tobiko, and sweet sauce.

Salmon, shiso, avocado, cucumber, daikon sprouts, scallion, gobo, and tobiko.

Eel, cucumber topped with avocado and sesame.

Shrimp tempura, avocado topped with spicy tuna, scallion, and unagi sauce.

Soft-shell crab, cucumber, shiso, gobo, daikon, sprouts, avocado, and tobiko.

Crabmeat, avocado, cream cheese baked with salmon and sesame, and cheese sauce on top.

California roll topped with an assortment of fish and tobiko.

Shrimp tempura and avocado topped with spicy crabmeat and tobiko.

Avocado, tobiko, scallion, and shiso wrapped with soy paper, topped with salmon and lemon.

Spicy tuna and avocado wrapped with salmon and tobiko.

Ebi, spicy crab meat, avocado, topped with tuna, mango, mango sauce, and tobiko.

Shrimp tempura, avocado, topped with hamachi, crabmeat, sweet sauce, and black tobiko.

Ebi tempura, cucumber topped with avocado, salmon, maguro, and snow crabmeat with sweet or spicy sauce, and tobiko.

California roll topped with unagi, avocado, and tobiko.

Shrimp tempura and cucumber topped with avocado, eel, scallion, and tobiko.

Sachi Sushi favorite: Shrimp tempura, avocado topped with salmon, mango, crab meat, black tobiko, and special sauce.

Spicy California, top w/tuna, tobiko, green onion & sweet sauce.

Mix avocado, crabmeat, sesame, and tobiko.

Tuna, seaweed salad, red onions, sesame seeds, and spicy sesame oil.

Assorted fish mixed with seaweed, cucumber, sesame seed, and special sauce.

Seaweed seasoned with sesame seeds.

Marinated baby octopus with sesame seed and fresh seaweed.

Beef broiled with teriyaki sauce.

Chicken breaded and deep-fried.

Omelet, cucumber, oshinko, kanpyo, mushroom, and gobo.

Broiled salmon with teriyaki sauce.

Broiled eel with unagi sauce.

Shrimp and vegetables battered and deep-fried.

Shrimp battered and deep-fried.

Pork cutlet, breaded, and deep-fried.

Vegetables battered and deep-fried.

Curry seasoned dish. poultry.

Curry seasoned dish.

Rice bowl topped with a deep-fried pork curry, egg, and vegetables.

Rice bowl topped with deep-fried chicken and egg in seasoned broth.

Fresh salmon slice over sushi rice.

Fresh tuna slice over sushi rice.

Sachi Sushi favorite: An assortment of fish over sushi rice.

9 pieces of assorted nigiri sushi and California roll.

12 pieces of assorted nigiri sushi and daily maki.

14 pieces of assorted raw fish.

21 pieces of assorted raw fish.

45 pieces of assorted raw fish.

All combination plates include miso soup, and your choice of one item from each group.

Sachi Sushi favorite: Choose three separate items from below. No duplicate items. All bento combination includes salad, miso soup, and rice.

Stir fried rice.

Soup that is made from miso paste.

Add Cream Chesses on any Roll

Attn: Any other fish substitution

Spicy Mayonnaise

Add Jalapeno on top the roll

Perrier.

Pan fried potstickers

Japanese fried chicken

Shrimp & vegetables dressed in batter & deep-fried

Steamed soy bean with light salt

California roll topped with unagi, avocado and tobiko.

Shrimp tempura and cucumber topped with avocado, scallion, eel and tobiko.

Salmon with avocado, cucumber and tobiko.

Snow crabmeat, avocado, cucumber and tobiko.

Tuna and cucumber with spicy sauce.

Six piece California roll, one piece maguro, one piece albacore, one piece sake and one piece unagi.

Six piece daily maki, one piece maguro, one piece hamachi, one piece sake, one piece ebi and one piece tai.

Six piece vegetable maki, one piece avocado, one piece cucumber, one piece inari, one piece tamago and one piece shitake.

A variety of raw fish over rice

come with rice, & miso soup only

Deep fried shrimp and vegetable with udon.

Tender chicken and assorted vegetables. Served with udon.

Roast pork with egg, seaweed and bamboo shoot in miso broth.

Chicken, egg, fish cake and shrimp tempura with udon.

Shrimp and vegetable battered and deep fried.

Grilled fresh salmon with teriyaki sauce.

Crispy breaded chicken cutlet with katsu sauce.

Breaded pork fried and cooked with egg and served over rice.

Mixed vegetables battered and deep fried.

Grilled beef with teriyaki sauce.

Japanese curry cooked with tender chicken or beef.

Chicken cooked with egg and vegetables. Served over rice.

Shrimp battered and deep fried.

Tender chicken grilled with teriyaki sauce.

Crispy breaded chicken cutlet with Japanese curry.