Favorite.

Clear broth with tofu, napo cabbage, fish cake and clear noodles.

Marinated seaweed in a light Japanese dressing.

Small octopus salad served with cucumber and masago in ponzu sauce sashimi.

Steamed soy beans and lightly salted.

House spicy seasoning.

Pan fried pork and beef dumpling.

Japanese style broiled chicken on skewers served with teriyaki sauce.

Favorite. Deep fried shrimp and pork dumplings with hot mustard sauce.

Cream corn and potato croquette balls, lightly breaded and deep fried.

Cold silken tofu garnished with scallion, grated fresh ginger, and bonito flakes.

Deep fried tofu served in a tempura sauce topped with scallion and grated fresh ginger.

Tempura fried shrimp and vegetables.

Premium squid tempura.

Shrimp tempura.

Golden fried with a hint of butter and lemon.

Broiled to perfection and served salted or with teriyaki sauce.

Broiled to perfection and served salted or with teriyaki sauce.

Shrimp and avocado tempura, double battered, and baked with teriyaki and sriracha aioli.

Deep fried tempura scallops with hot spicy mayo sauce.

Baked green lip mussel with teriyaki aioli sauce.

Tuna, avocado, tempura crunchy, cilantro with spicy teriyaki sauce wrapped in rice paper.

Crispy sushi rice topped with spicy tuna and avocado.

Crab and cream cheese wonton with pineapple or jalapeño salsa.

Japanese fritter made of savory batter and filled with diced octopus and spices, topped with tonkatsu sauce and bonito flakes.

Small, bite-sized chicken, marinated in sake, ginger, and garlic.

Asparagus wrapped with thinly sliced grilled teriyaki beef.

Deep-fried squid served with Japanese dressing.

Spicy. Four crisp tortilla chips pilled high with a mound of spicy tuna and topped with special sauce.

With chicken or beef.or tempura

Chicken, egg, and shrimp tempura.

Assorted seafood and vegetables cooked in soup.

Stew chicken or beef.

Cod fish and vegetables.

Gluten free. Tuna.

Gluten free. Yellowtail.

Gluten free. Salmon.

Gluten free. Albacore.

Gluten free. Red snapper.

Gluten free. Mackerel.

Gluten free. Shrimp.

Sweet shrimp.

Gluten free. Snow crab.

Gluten free. Squid.

Gluten free. Octopus.

Gluten free. Butterfly clam.

Gluten free. Scallops.

Gluten free. Spanish mackerel.

Smelt roe.

Egg.

Sea eel.

Fresh water eel.

Gluten free.

Fatty tuna.

Gluten free. Tuscolar.

Gluten free.

Gluten free.

10 pieces.

Four pieces of albacore.

No rice

Six pieces.

Six pieces seared salmon.

10 pieces assorted pieces.

6 pieces of sushi, 3 each of cucumber, and tuna roll. 10 pieces of nigiri, 1 piece tuna, one piece yellowtail, 1 piece salmon, 1 piece red snapper, 1 piece albacore, 1 piece shrimp, 1 piece octopus, 1 piece scallop, 1 piece clam, and 1 piece eel.

4 pieces of sushi, 2 pieces of cucumber, and 2 pieces of tuna roll, 8 pieces of nigiri, 1 piece tuna, 1 piece yellowtail, 1 piece salmon, 1 piece red snapper, 1 piece shrimp, 1 piece octopus, 1 piece scallop, and 1 piece clam.

15 pieces of assorted sashimi. 3 pieces of tuna, 3 pieces of yellowtail, and 3 pieces of salmon, 2 pieces of red snapper, 2 pieces of albacore, and 2 pieces of octopus.

15 pieces.

1 piece of California roll, 6 pieces of nigiri, 1 piece tuna, 1 piece yellowtail, 1 piece salmon, 1 piece shrimp, 1 piece octopus, and 1 piece albacore. 7 pieces of sashimi, 3 pieces of tuna, 2 pieces of yellowtail, and 2 pieces of red snapper.

Cooked eel with sauce on rice.

Sashimi served over rice.

Sashimi served over rice.

Sashimi served over rice.

One piece each order.

One piece each order.

One piece each order.

One piece each order.

Salmon, cucumber, avocado and cream cheese. One piece each order.

Salmon, tempura crunchy with teriyaki sauce, salmon, green onion, pineapple and cucumber. one piece each order.

Spicy tuna, sushi ginger, cucumber, avocado, lemon and asparagus.

Asparagus, shrimp, crab, avocado and cucumber.

Yellowtail, seaweed salad and jalapeños.

Crab, avocado, cucumber and salmon.

Spicy yellowtail, smelt roe and mayo.

Crab, avocado,and tuna.

Shrimp, extra avocado and sweet mustard aioli.

Shrimp outside, scallops, lime, jalapeño, cilantro and avocado.

Marinated tuna, cucumber, avocado and shiso.

Yellowtail, green onion, smelt roe and quail egg.

Gluten free. Six pieces. Tuna.

Vegetarian. Six pieces. Cucumber roll.

Eight pieces.

Six pieces yellowtail.

Spicy. Eight pieces.

Gluten free. Six pieces salmon roll.

Six pieces.

Six pieces big roll.

Six pieces sea eel roll.

Six pieces fresh water eel roll.

Gluten free, vegetarian. Six pieces.

Six pieces spider roll.

Gluten free. Eight pieces.

Spicy. Eight pieces. Smelt roe on the outside.

Eight pieces. Smelt roe on the outside.

Eight pieces. Smelt roe on the outside.

Six pieces. Smelt roe on the outside.

Spicy. Eight pieces. Spicy tuna and crab inside. Smelt roe on the outside.

Spicy. Eight pieces. Spicy tuna, lemon and sushi ginger inside. Smelt roe on the outside.

Eight pieces. Crab, avocado and salmon inside. Smelt roe on the outside.

Eight pieces. Crab, avocado and tuna inside. Smelt roe on the outside.

Eight pieces. Tuna, cream cheese and asparagus inside. Smelt roe on the outside.

Eight pieces. Yellowtail, seaweed salad and jalapeños inside. Smelt roe on the outside.

Eight pieces. Spicy tuna, sushi ginger, lemon and asparagus inside. Smelt roe on the outside.

Six pieces. Fresh water eel outside and crab inside.

Six pieces. Fresh water eel outside, baked scallops, baked salmon and shrimp inside.

Six pieces. Fresh water eel and avocado outside, nitro shrimp and crab inside.

Six pieces. Fresh water eel and avocado outside, nitro shrimp, octopus and tempura crunchy inside.

Six pieces. Fresh water eel and avocado outside. Spicy tuna and octopus inside.

Six pieces. Fresh water eel outside. Soft shell crab inside.

Eight pieces. Fresh water eel and avocado outside. Crab octopus and tempura crunchy inside.

Six pieces. Fresh water eel outside and fresh water eel inside.

Eight pieces. Fresh water eel and avocado outside. Spicy yellowtail inside.

Six pieces. Fresh water eel and avocado outside, nitro shrimp, crab, teriyaki chicken and asparagus inside.

Six pieces. Fresh water eel and avocado outside. Mixed scallops shrimp and crab deep-fried roll inside.

Eight pieces. Salmon, lemon, sesame seeds and spicy sesame oil outside. Salmon, cucumber, cilantro and tempura fried jalapeño inside.

Spicy. Eight pieces. Spicy tuna, tempura crunchy outside. Yellowtail, lemon and nitro sauce inside. Spicy.

Eight pieces. Tuna, shiso, tempura crunchy and eel sauce outside. Spicy tuna inside.

Eight pieces. White fish and avocado outside. Yellowtail inside.

Eight pieces. Tuna and yellowtail outside and inside.

Eight pieces. Tuna, avocado, nitro sauce and tempura crunchy outside. Nitro shrimp, spicy scallops, cream cheese and jalapeños in side.

Eight pieces. Several kinds of fish outside and scallops inside.

Eight pieces. Shrimp tempura, cream cheese and cucumber inside, smoked salmon and avocado outside.

Six pieces. Shrimp and avocado outside. Mixed scallops and crab deep fried tempura roll inside.

Eight pieces. Salmon and avocado outside. Salmon roe and crab inside.

Eight pieces. Tempura crunchy,nitro sauce and teriyaki sauce outside. White tuna, mango and avocado inside.

Spicy. Eight pieces. Spicy tuna and avocado inside and Saba outside top with ginger and scallion.

Salmon, avocado and crunchy tempura outside. Shrimp tempura and crab inside.

Eight pieces. Spicy tuna, tempura crunchy and eel sauce outside. Spicy tuna, crab, nitro shrimp, jalapeños, spicy scallops and cream cheese inside.

Eight pieces. Tuna, yellowtail and salmon outside. Spicy tuna and mussel sauce inside.

Eight pieces, gluten free option. Shrimp outside; scallops, lime, jalapeño, cilantro and avocado inside.

Spicy. Tuna and avocado outside, nitro shrimp and crab, avocado and cucumber inside.

Eight pieces. Eel, salmon with eel sauce outside;shrimp tempura, cream cheese, tamago inside.

Eight pieces. Salmon and avocado outside. Salmon, crab and egg inside.

Eight pieces. Tuna and salmon outside. Fresh water eel and octopus inside.

Eight pieces. Shrimp and avocado outside. Tuna, jalapeño and green onion mixed with nitro sauce inside.

Eight pieces. Salmon and avocado outside. Smelt roe and crab inside.

Spicy. Eight pieces. Shrimp and crab outside. Smelt roe and crab inside.

Eight pieces. Shrimp and avocado outside. Spicy scallops and crab inside.

Hawaiian style poke spicy tuna with cucumber. Crumbles on the outside.

Tempura scallops and crab. Crumbles on the outside.

Tempura crunchy outside, nitro shrimp and crab inside.

Salmon, fresh water eel,cream cheese and asparagus. Crumbles on the outside.

Tempura crunchy outside nitro shrimp, crab, teriyaki chicken and asparagus inside.

Avocado tempura inside, mango and strawberry outside topped with sweet mango sauce.

Deep fried sweet potato inside and crunchy outside.

Sweet potato tempura inside mango and avocado crunch outside with sweet mango sauce.

Egg, shrimp, octopus, tuna, yellowtail, white fish, salmon, cucumber and avocado.

Gluten free, vegetarian. Daikon, wasabi sprouts, asparagus, pickled radish, lettuce and cucumber.

Gluten free. Baked salmon and crab with special sauce.

Spicy. Traditional roll with seaweed outside spicy tuna, shrimp, crab, avocado, cucumber and asparagus inside.

Spicy. Eight pieces. Spicy salmon, cucumber, asparagus, lightly fried and topped with nitro sauce.

Eight pieces. Tuna, yellowtail and avocado on the inside, light tempura outside. No rice.

Spicy. Eight pieces. Spicy tuna with salmon and cream cheese, asparagus, lettuce and cucumber.

Spicy tuna, avocado, crunchy, shrimp, tempura inside and wrapped with soy paper.

Seaweed salad, avocado, spring mix and cucumber inside and wrapped with soy paper.

Spicy tuna, avocado, tempura crunch wrapped with soy paper fresh salmon and white tuna outside, topped with special sauce.

Eight pieces. Gluten free option. Tuna, jalapeño, macadamia nuts, cucumber, avocado wrapped in soy paper.

Avocado, tempura crunchy and teriyaki sauce outside yellowtail, spicy scallops, masago scallions with nitro sauce inside.

Avocado outside, fresh water eel, avocado and cucumber inside.

Avocado outside, nitro shrimp, baked scallops and asparagus, avocado and cucumber inside.

Eight pieces. Crunchy potato korokke inside, avocado outside with sweet sauce.

Avocado on the outside, tuna, fresh water eel and asparagus, avocado and cucumber inside.

Deep fried avocado and jalapenos roll, top with spicy scallop, masago, baby sprout. Served with seared spicy mayo and traditional eel sauce.

Tuna, avocado and yellowtail inside: whole roll deep fried then baked with into sauce.

Fresh water eel inside cream cheese and smelt roe on the rolls.

Vegetables, cream cheese, cucumber and Japanese red chili pepper inside.

Spicy yellowtail, salmon, eel, crab, cheese, jalapeño inside whole roll deep fried top with special sauce.

Spicy yellowtail, salmon, avocado and cucumber inside wrapped with soy pepper, deep fried top with spicy tuna, crunchy and scallions.

Eight pieces. Salmon, lemon, sesame seeds and spicy sesame oil outside. Salmon, cucumber, cilantro and tempura fried jalapeño inside.

Salmon, avocado and tempura outside. Shrimp tempura, avocado, cucumber and crab inside.

Tuna, avocado and tempura crunch outside. Nitro shrimp, crab, avocado, cucumber and jalapeño inside.

Six pieces. Tempura crumbles outside, avocado, cucumber, shrimp and crab inside.

Eight pieces. Spicy tuna outside. Cream cheese, nitro shrimp, jalapeño and spicy tuna inside.

Six pieces. Deep fried California roll with dynamite topping and teriyaki sauce.

Eight pieces. Gluten free option. Yellowtail, lemon, sweet chili sauce outside. Spicy salmon, asparagus, cucumber, lemon and daikon inside.

Eight pieces. Inside out roll with rice and smelt roe outside, salmon, cucumber, avocado and cream cheese inside.

Eight pieces. Fresh water eel and avocado outside; soft shell crab, spicy tuna, avocado and cucumber inside.

Eight pieces. White tuna(escolar), sesame seeds, crunchy and teriyaki sauce outside; white tuna, spicy tuna and avocado inside.

Shrimp and vegetable tempura plus New York steak or chicken teriyaki with nigiri or sashimi.

Soup and house salad for each, edamame for appetizer, eight pieces of California roll, eight pieces of caterpillar roll, eight pieces of sashimi tuna, salmon, red snapper, yellowtail and eight pieces of sushi tuna, salmon, shrimp and yellowtail.

Japanese cooking technique marinated and basted in teriyaki sauce. Served with soup and salad.

Vegetarian. A favorite of Japanese cuisine. Lightly battered and flash fried. Served with soup and salad.

Thinly sliced, grilled meat served sizzling with stir fry vegetables. Served with soup and salad.

A favorite of Japanese cuisine. Lightly battered and flash fried. Served with soup and salad.

Panko Japanese bread crumb crusted cutlets. Served with soup and salad.