fried Brussel sprouts, blood orange teriyaki

jalapeño honey, cracked black pepper, arugula, & warm pita

blue corn chips, mozzarella, and cheddar-Jack, fresh jalapenos, tomatoes, black beans, tomato-jalapeno salsa guacamole or sour cream for an additional charge. Spicy chicken, spicy beef, Southwest tofu, or BBQ pulled pork. Vegetarian and gluten-free. Add proteins and add-ons for an additional charge.

cripsy pig skins tossed in smoked chili seasoning, barrel-aged plum sauce

brisket with Bad Elmer’s gravy & garlic cheese curds over brewery fries

impossible with Bad Elmer’s gravy & garlic cheese curds over brewery fries

toasted pita and house-fried blue corn tortilla chips. (gf) no pita. Vegetarian.

fresh, warm pretzel twists, pimento cheese spread, dragonfly IPA mustard. Vegetarian.

house-smoked wings, bbq sauce, pickled vegetables, horseradish parmesan dressing

house-made seitan, tossed in sauce, pickled vegetables & blue cheese dressing

sweet peppers, cucumber, tomato, warm pita, & blue corn tortilla chips

beer battered and golden brown

blue corn chips and housemade tomato-jalapeno salsa. Vegan and gluten-free.

baby iceberg, smoked bacon, farm egg, pickled red onion, bleu cheese, balsamic syrup

red quinoa, romaine, charred corn, black beans, cherry tomatoes, avocado vinaigrette, smoked tomato vinaigrette

mixed greens, arugula, frisée, roasted poblano peppers, shaved parmesan, balsamic marinated tomato, egg, sunflower, & chia seed granola

shredded red cabbage, bell pepper, carrot, edamame, spring mix, and scallions tossed in Thai chili vinaigrette, served with housemade spicy tofu, tomato, sliced cucumber, roasted peanuts, and crispy wontons. Vegan.

caper caesar dressing, garlic parmesan croutons, shaved parmesan

caper caesar dressing, garlic parmesan croutons, shaved parmesan

field greens, sliced cucumber, carrots, cherry tomatoes, garlic cheese croutons. Vegan and gluten-free no croutons. Vegetarian.

field greens, sliced cucumber, carrots, cherry tomatoes, garlic cheese croutons. Vegan and gluten-free no croutons. Vegetarian.

red frazier buffalo chili, bowls are served with sour cream, shredded cheese, chives, read onions & toasted baguette

smoked brisket tossed in fresh chimichurri sauce

housemade southwest tofu in fresh chimichurri sauce

slow smoked pork, guajillo sauce, corn, poblano peppers

Ever Changing Burger that our chefs and staff come up with using local ingredients.

Champagne velvet braised corn beef, chipotle mayo, sauerkraut, swiss cheese, marble rye

chilli glazed brisket, fresh vegetable slaw & mojo aioli on a baguette

chilli glazed seitan, fresh vegetable slaw & mojo aioli on a baguette

Nashville-style hot chicken topped with bleu cheese coleslaw, and horseradish pickles

Nashville-style hot Three Carrots Seitan topped with housemade pickles

shaved ribeye, sautéed peppers, onions & swiss cheese on baguette

an Indiana staple, hand breaded cutlet, served with chow chow, shredded lettuce, red onion, pickle chips and whole-grain mustardaise

Three Carrots seitan, served with chow chow, shredded lettuce, red onion, pickle chips

applewood-peppered bacon, lettuce, tomato, & zesty garlic aioli on a brioche bun

Fischer Farms pulled pork served with pickle chips and pickled red onions, served with choice of Bad Elmers bbq sauce, Dragonfly IPA beer cheese or campfire habenero sauce

house smoked turkey, cheddar cheese, chipotle aioli, fresh guacamole, apple wood-peppered bacon, with lettuce, tomato, & red onion on a rustic baguette

cavatappi pasta, sauteed garlic, upland wheat ale, fresh cream, mozzarella, and cheddar-Jack, seasoned bread crumbs with toasted garlic baguette. Vegetarian.

1/2 lb. beer-battered cod and housemade tartar sauce. Recommended with brewery fries.

housemade tenderloin, Fischer Farms pulled pork, peppered bacon, gouda cheese, red onion and Bad Elmers bbq sauce

Three Carrots seitan tenderloin, fried tofu, ground impossible chorizo, red onion and Bad Elmers bbq sauce

field greens, sliced cucumber, carrots, cherry tomatoes, garlic cheese croutons. Vegan and gluten-free no croutons. Vegetarian.

caper caesar dressing, garlic parmesan croutons, shaved parmesan

cavatappi pasta, sauteed garlic, upland wheat ale, fresh cream, mozzarella, and cheddar-Jack, seasoned bread crumbs with toasted garlic baguette. Vegetarian.

red frazier buffalo chili, bowls are served with sour cream, shredded cheese, chives, read onions & toasted baguette

Always Fresh and Changing Chefs Choice Vegetables.

4 Birds Bakery Chocolate Brownies, whipped cream, mint & Bad Elmer's Caramel

4 Birds Bakery Spice Cake with Pineapple Chutney.