Sourdough rye bread baked daily. Made with pumpkin,sunflower,poppy,caraway, and flax seeds. Quarter loaf.

Triple cream brie, candied pecans, almonds, sweet pickles and sweet pickled onions, honey, and toasted bread.

Pork sausage meatballs.creamed polenta.plum tomato marinara

Gem lettuces, mint, parsley, tarragon, sweet pickles, and lemon dressing.

Arugula, radicchio, pickled onions, breadcrumbs, and caesar.

Garlic, parsley, aioli, and catsup.

polenta. parmesan. parsley.

diced plum tomatoes.garlic.basil.rosemary.olive oil.balsamic vinegar

Cherry tomatoes, burrata, and in-house made bread.

Fingerling potatoes, garlic confit puree, chopped rosemary and parmesan.

fried calamari. red peppers. herb. homemade tartar.

seasonal vegetables. parmesan.

Point Reyes original blue, walnuts, Concord grape vinaigrette

Calabrian salsa, matcha, sunflower seeds, and pecorino.

Caramelized onions. Garlic and parsley fries.

eggplant. pomodoro. parmesan.

Soft sage polenta and breaded leeks.

Branzino, honeynut squash, capers, olives, arugula

Jidori chicken roasted with braised kale and chickpeas ragu in tomatoes, oregano and marjoram with blistered shishito peppers.

Celery root puree, with caramelized onions and oyster mushrooms.

In-house made pasta, pomodoro and parmesan.

In-house made pasta, fedelini, pork ragu bolognese, and parmesan.

In-house made pasta, tonnarelli, capers, anchovy, tomato, and parsley.

In-house made pasta, radiatori, guanciale, egg yolk, pecorino, and black pepper.

Cone shaped with a ruffled edge pasta with oyster, shitake, maitake mushrooms, gremolata sauce (herbs, garlic, lemon zest) and breadcrumbs.

gnocchetti. parmesan.

We make our own pastas with local organically grown grains. Carrot casarecce is a short pasta with a slight loose twist. This shape is perfect for holding sauces. The sauce is in this pasta dish is tomato with vodka sauce in cut shrimp pieces. This has a slight spicy kick and sprinkled with parsley.

whipped cream and almonds

Smooth and creamy pistachio pudding with caramelized pecans.