Potatoes au gratin, creamy cheddar, and Monterey jack cheese blend, leek, jalapeño

Flash-fried, bacon vinaigrette, diced bacon

Our steakhouse burger, Wisconsin cheddar cheese, peppered bacon, side of french fries & ketchup

11 oz

Herb butter

Baby kale spring mix, sweet grilled corn, campari tomato, avocado crema, chili lime dressing with crispy tortilla strips

Baby kale spring mix, sweet grilled corn, campari tomato, avocado crema, chili lime dressing with crispy tortilla strips

Baked puff pastry filled with roasted vegetables, tomato ragout and tahini yogurt mousse accompanied by herb-buttered baby carrots & asparagus, tarragon pommes fondant & sriracha balsamic kale.

Herb-buttered baby carrots & asparagus, tarragon pomme fondant, sriracha balsamic kale topped with cabernet demi-glace & fresh rosemary.

Champagne sabayon sauce, chantilly cream, orange zest & fresh mint.

Charred tomatoes, prosciutto, wild arugula, toasted garlic crostini.

Roasted red pepper and lime butter sauce.

Housemade chickpea & roasted eggplant veggie patty, arugula, campari tomatoes & romesco sauce, side of french fries, ketchup.

Thinly sliced, caramelized onions, gruyère cheese, fresh arugula & smoked jalapeño aioli on toasted sourdough

Our steakhouse burger, Wisconsin cheddar cheese, peppered bacon, side of french fries & ketchup

Our steakhouse burger, tomato, arugula, bacon, avocado, Wisconsin cheddar cheese, jalapeño aioli, side of french fries & ketchup

Walnuts, tomatoes, dried cranberries, red onion, side of lemon balsamic vinaigrette.

Bacon, tomatoes, red onion, danish blue cheese crumbles, side of blue cheese dressing and balsamic glaze.

Romaine, parmesan, dried capers, crispy prosciutto.

11 oz

8 oz

16 oz

14 oz

20 oz

16 oz

35 oz, removed from the bone and packaged separately.

All-natural, roasted, white wine, mushroom, leek, and thyme sauce.

Mushrooms, barbecue glaze.

With butter.

Sautéed with sesame-orange arugula, pickled red onion.

Twin 4 oz medallions, peppercorn sauce.

Farro, mushroom medley, roasted campari tomatoes, carrots, sautéed spinach, pickled onions, toasted pistachios, avocado.

Housemade chickpea & roasted eggplant veggie patty, roasted cauliflower steak, arugula, campari tomatoes & romesco sauce

Potatoes au gratin, creamy cheddar, and Monterey jack cheese blend, leek, jalapeño

Butter, kosher salt, cracked black pepper

Tender lobster, butter, kosher salt, and cracked black pepper

Tender lobster, cavatappi, smoked cheddar, and chipotle panko breadcrumbs

Cavatappi, smoked cheddar, chipotle panko breadcrumbs

Cilantro oil

Flash-fried, bacon vinaigrette, diced bacon

Herb butter

Blended with parmesan, cream, spices

Button, shiitake & portobello mushrooms, fresh garlic

Honeycomb brittle, chocolate sauce & caramel

Classic preparation, topped with caramel & fresh citrus

Fresh key lime, graham cracker crust, chantilly whipped cream

Three-layer cake with cream cheese frosting, drizzle of caramel

Mixture of strawberries, blueberries, pineapple topped with housemade chantilly whipped cream & pistachio tuille.

1L

1L

Our leanest, most tender cut of beef, french fries, ketchup

A Fleming's favorite, topped with crisp bacon

Thinly sliced, caramelized onions, gruyère cheese, fresh arugula & smoked jalapeño aioli on toasted sourdough

Served with seasonal housemade spreads.