Choose form - carne asada, chicken breast, wholly al pastor meat, fish or vegetables.

Choose form - carne asada, chicken breast, wholly al pastor meat, fish or vegetables.

Choose form - carne asada, chicken breast, wholly al pastor meat, fish or vegetables.

Taco combination: Choice of soup or salad (de la casa, tortilla, weekly special).

Taco with choice of protein: carne asada, chicken breast, fish, shrimp, vegetables, or wholly al pastor meat.

Freshly made chunky guacamole.

Steak, chicken or plain. Pico de gallo, guacamole. Add Steak or Chicken for an additional charge.

Melted cheese with chorizo served with warm tortillas.

Carne asada masa flat bread with pico de gallo & cilantro pesto.

Pick one: chorizo, steak, chicken or vegetables.

Mixed appetizers: seafood cocktail, queso fundido, taquitos dorados & guacamole.

hand made flour tortilla open face w/caramelized portabello mushrooms & onions

bay scallops, shrimp & fish, cured in lime juice, ceviche style or w/a tangy cocktail sauce

cornmeal masa empanadas w/ancho, poblano, red peppers & mushrooms, oaxaca cheese

Grilled chicken on iceberg & baby lettuce with crispy tortilla strips, tossed in a creamy cilantro ranch dressing.

Iceberg & mixed greens, corn, tomatoes, onion, tortilla strips, cilantro crema dressing.

Snapper, steak or shrimp on a bed of selected lettuce tossed in lime vinaigrette.

Grilled salmon fillet, vegetables, mango tossed with blueberry/balsamic vinaigrette.

Grill vegetable with chicken breast salad tossed in basil vinaigrette.

Grill vegetable plate served with chipotle potatoes.

Poblano pepper stuffed with cheese. Add Chorizo for an additional charge.

Chicken, steak or grilled vegetables. Add Shrimp for an additional charge.

Crispy flautas stuffed with chicken, steak ohicken or vegetables topped with tomatillo avocado sauce, sour cream & cheese.

Pick your sauce: mole oaxaqueño, tomato or tomatiillo. Choice of stuffing: steak, chicken, vegetables or just cheese.

Outer skirt steak.

Large shrimps.

West coast snapper filet skin off.

Chicken or grilled vegetables.

Includes bistec, camarón, huachinango, pollo, vegetables & chorizo.

Wholly frijoles marinated grilled our skirt steak.

Outer skirt steak served w/ grilled pineapple & topped w/ melted cheese.

Grilled outer skirt steak served in corona beef and lime sauce.

Chef's special: chicken breast. Chicken breast stuffed w/ poblano pepper, goat & chihuahua cheese & mushrooms.

crispy herb crusted pork tenderloin over nutty red mole sauce

Large shrimp coated w/ coconut flakes served w/ grilled mango along w/ a coconut & buttermilk tartar sauce.

Shrimp marinated in garlic with guajillo pepper cooked in a flat griddle.

Sautéed spicy shrimp with garlic, aji pepper finished with tequila.

West coast red snapper fillet served with veracruz salsa.

Char grilled salmon fillet w/ blueberry/basil/balsamic glaze.

Old fashioned grilled tilapia fillet w/ lime vinaigrette.

mild shrimp flat grilled w/cajun butter sauce

Sautéed shrimp & grilled skirt steak.

Grilled skirt steak & enchilada.

Chile relleno & enchilada.

shrimp & enchilada

shrimp & chile relleno

steak & chile relleno

Crispy tortilla chips served with homemade salsa. Available in large or small sizes.

Freshly made chunky guacamole.

Choc brownies.

Coconut flan.

Mango cheesecake.

Mexican bread pudding. Served with cinnamon ice cream.

Fried ice cream.

Rice water.

Mango, pineapple, berries.

Mexican soda, tamarind, club soda, grape fruit, mandarin flavor.

Coke/Diet Coke/Sprite.

Hibiscus flower with orange (cooler).

Frio o caliente cinnamon tea.

Frio o caliente cinnamon tea.

Slushies made with fresh mango strawberries, pineapple, mix berry, coconut.

Pineapple with fresh mint (cooler).

tamarind water

red meats skirt steak, chicken, pork tenderloin, sausages & chorizo w/vegetables

mix, included all abode

seafood: shimp, tilapia, salmon, clams, mussels, & crab legs