With syrup and butter

With scrambled eggs and bacon

Fresh challah bread dusted with powdered sugar, served with fruit

Freshly cut seasonal fruits, served with cottage cheese and choice of bread

Scrambled eggs, ham and Cheddar cheese

Two eggs scrambled, served with bacon and Cheddar

Three fried eggs in cast iron pan with extra virgin olive oil, herbs rolled in pita with onion and tomatoes

With baguette or wheat toast

Spinach, tomatoes, mushroom, green pepper and onion

Ham and Swiss cheese

With tomatoes, mushrooms and spinach

Egg white, celery, mushroom, spinach, Swiss

Served on English muffin, Canadian bacon and hollandaise

Poached eggs with smoked salmon and hollandaise on English muffin

Served on bagel with cream cheese tomatoes, red onion, capers and lemon dill

Toasted bread with chopped tomatoes, fresh basil, garlic, extra virgin olive oil

Tomato, fresh mozzarella, basil & extra virgin olive oil

With housemade marinara

Sautéed snails with garlic butter with bread crumb

Diced tomatoes, celery, oregano, basil, garlic, butter & wine

A velvety blend of chickpea pâté, garlic, lemon and sesame tahini

Fire roasted eggplant purée with garlic, lemon and cream of sesame

Grape leaves stuffed with rice and herbs, lemon

Melted brie on baguette with sliced apples and shaved almond.

Traditional Andaluz Spanish cold tomato soup

Original Cuban style

Classic onion soup, made with three types of onions and topped with melted gruyère

Chop kale, cherry tomato, lemon, sea salt, black pepper, Romano cheese and extra virgin olive oil

Crisp Romaine hearts mixed with homemade dressing, Parmesan cheese, and garlic croutons

Tomato, extra virgin olive oil topped with goat cheese

Romaine, tomato, black olive, feta, pepperoncini, cucumber, pepper, mushrooms, onion and oregano

Crisp lettuce, cucumber, tomatoes, anchovies, haricots verts, eggs, potatoes, black olive, solid white tuna

Tomatoes, basil, garlic olive oil and peas

Mushrooms, spinach, olive oil, garlic and black pepper

Grilled chicken with exotic garlic Middle East sauce

Sliced of lamb, lettuce, tomato, and yogurt

With tahini sauce, lettuce, tomato and pepperoncini

Solid white tuna, lettuce and tomato

Chicken breast, lettuce and tomato

Croissant ham, Swiss, lettuce, tomato, mayo

Toasted whole wheat bread, bacon, lettuce, tomato, avocado

Baguette, Swiss, lettuce, tomatoes, cucumber, black pepper and olive oil

Breast of chicken on baguette served with tomato and basil

Rustic bread, arugula, tomato & EVOO

Baguette, cream cheese, lettuce, tomatoes, onions, capers and lemon dill, olive oil

Fresh basil, mozzarella, tomato and EVOO

Marinara with mozzarella

Chicken sliced potato, garlic, sun-dried tomatoes, olive oil and Gorgonzola

BBQ sauce, shredded cabbage

With Cheddar cheese, lettuce, tomato, onion

Topped with lettuce, pickles and our "Tartar sauce"

With butter

Toasted bread with chopped tomatoes, fresh basil, garlic, extra virgin olive oil

Tomato, fresh mozzarella, basil & extra virgin olive oil

Melted brie on baguette with sliced apples and shaved almond

Sautéed snails with garlic butter with bread crumb

Diced tomatoes, celery, oregano, basil, garlic, butter & wine

Sautéed in garlic butter wine, lemon juice, parsley & jalapeños

With housemade marinara

A classic combination of jumbo shrimp served with spicy cocktail sauce

Traditional Andaluz Spanish cold tomato soup

Original Cuban style

Classic onion soup, made with three types of onions and topped with melted gruyère

A velvety blend of chickpea pâté, garlic, lemon and sesame tahini

Fire roasted eggplant purée with garlic, lemon and cream of sesame

Grape leaves stuffed with rice and herbs, lemon

A fusion of flavors, this mélange of sweet tomato, Romaine, cucumber, onion, toasted pita bread and radish is tossed in a light lemon dressing

Crisp Romaine hearts mixed with homemade dressing, Parmesan cheese, and garlic croutons

Chop kale, cherry tomato, lemon, sea salt, black pepper, Romano cheese and extra virgin olive oil

Romaine, tomato, black olive, feta, pepperoncini, cucumber, pepper, mushrooms, onion and oregano

Beefsteak, tomatoes, creamy blue cheese dressing & bacon

Tomato, extra virgin olive oil topped with goat cheese

Crisp Romaine hearts mixed with homemade dressing, Parmesan cheese, and garlic croutons

Fresh basil, mozzarella, tomato and EVOO

Marinara with mozzarella

Chicken sliced potato, garlic, sun-dried tomatoes, olive oil and Gorgonzola

Bacon, sausage fire roasted peppers, mushrooms, spinach and cheese topped with two sunny sides up eggs.

Fresh basil, mozzarella, tomato and EVOO

Stuffed with three cheese with red sauce

Meatballs (an old family recipe) over spaghetti

Slow cooked beef ragu

Little neck clams sautéed in garlic olive oil & wine

With linguine, garlic, butter, olive oil, lemon juice and chopped parsley

Shrimp, mussels, clams, scallops, hot crushed pepper over spaghetti

On brioche roll, lettuce,tomato, onion, pickles,fries and tartar sauce.

Blackened mahi-mahi served with rice and vegetables

White wine, lemon, butter, capers with rice and vegetables

Spinach, tomatoes, garlic, olives, feta, onion, green pepper, mushrooms, oregano served with rice

Butter sauce, mashed potato and asparagus

Grilled kebab spicy breast of chicken marinated in fresh garlic, herbs and olive oil with zest of lemon

Over black bean and rice

With linguine, lemon juice, wine, capers, parsley

Tender and juicy with homemade honey hoisin B.B.Q. Served with french fries

Half duck slowly roasted and glazed with orange marmalade

Angus beef on brioche bread melted Cheddar, bacon, lettuce, tomato, onion & fries

NY sirloin strip and pommes frites

With sautéed spinach and mashed potato

Pork chop with choice of meat temperature from rare to well done.