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Half portion of spaghetti and meatball, fettuccine imperial or pasta pomodoro with Caesar or spring mix salad.

Shrimp bisque or soup of the day with Caesar or spring mix salad.

Flatbread, grilled chicken, Bonnie Blue Feta, roasted red peppers, Kalamata olives, greens, balsamic vinaigrette and Parmesan-Peppercorn dipping sauce. Served with your choice of fries, soup, Caesar or spring mix salad.

Smoked turkey, bacon, caramelized onions, Fontina cheese and roasted coriander aioli. Served with your choice of fries, soup, Caesar or spring mix salad.

Flatbread, grape tomatoes, Mozzarella, greens, pickled red onions and green goddess dressing. Served with your choice of fries, soup, Caesar or spring mix salad.

Egg pasta stuffed with roasted chicken, spinach, Ricotta, herbs and Parmesan; topped with Mozzarella, Béchamel and tomato sauce.

Grilled chicken breast, black bean salsa, grilled artichokes, green beans, spicy olive oil with lemon, cilantro and herbs.

Sautéed chicken breast, fettuccine, mushrooms, artichokes and Marsala wine sauce.

Sun-dried tomato herb butter, black bean salsa and green beans.

Sautéed veal, angel hair, mushrooms, capers, jumbo lump crab and white wine lemon butter sauce.

Grilled focaccia, Mozzarella, balsamic-roasted grape tomatoes, Kalamata olives, garlic and basil.

Jumbo lump crab, greens, white bean salsa and lemon basil butter.

Creamy caper pesto and marinara.

Blended cheeses, marinara and honey mustard.

Artichoke, tomato, scallion, Swiss, Parmesan and focaccia crisp.

Roasted walnuts, Gorgonzola cheese and Gorgonzola vinaigrette.

Grape tomatoes, Mozzarella, pickled red onions, croutons and green goddess dressing.

Bowtie pasta, sun-dried tomatoes, Kalamata olives, roasted red peppers, walnuts, Parmesan, focaccia crisps, balsamic vinaigrette and red chili sauce over greens.

Grape tomatoes, red onions, roasted red peppers, Goat cheese, roasted walnuts and balsamic vinaigrette.

Parmesan, croutons and house-made caesar dressing.

Roasted red peppers, grape tomatoes, Kalamata olives, red onions, grilled asparagus and balsamic vinaigrette.

Marinated and flame-grilled portobello mushroom, roasted beets and walnuts, Noble Springs Goat cheese and balsamic vinaigrette.

Tomato, basil and Mozzarella.

Roasted red peppers and mushrooms.

Artichoke, roasted garlic and Mozzarella.

Bonnie Blue Feta, Asiago, Parmesan, Mozzarella and basil walnut pesto sour cream.

Black mission figs, caramelized onions, Bonnie Blue Feta, Mozzarella, arugula salad and balsamic reduction.

Sausage, salami, pepperoni and smoked Mozzarella.

Pickled red onions and smoked Mozzarella.

Tomato sauce and jumbo meatball.

Spicy Italian sausage Ragu, Parmesan, tomato and cream sauces.

Egg pasta stuffed with roasted chicken, spinach, Ricotta cheese, fresh herbs and Parmesan; topped with Mozzarella, tomato and cream sauces.

Spicy ground sausage, peppers, onions, Asiago cheese and vodka tomato cream reduction.

Angel hair, scallions, tomatoes and white wine garlic butter.

Grilled chicken, Italian bacon, mushrooms and Parmesan cream sauce.

Spaghetti pasta, balsamic-roasted grape tomatoes, onions, capers, garlic, fresh herbs and olive oil-marinara sauce.

Diced tomatoes, scallions, flash-fried artichoke and Parmesan cream sauce.

Jumbo lump crab, garlic, onions, fresh spinach and spiced Parmesan cream sauce.

Pimento Goat cheese, crispy country ham, smoked jalapeño, Mozzarella and crunchy panko topping.

Spaghetti pasta, Italian bacon, onions and egg-yolk Parmesan cream sauce.

Spaghetti pasta, Italian bacon, red onions, roasted red peppers, fresh herbs, chili flakes and white wine marinara sauce.

Spaghetti pasta, Parmesan, basil, cream and meat sauce.

Fresh spinach, chili flakes, Parmesan and Italian bacon mushroom cream sauce.

Cedar wood-roasted, pineapple glaze, Asiago cheese & leek smashed potatoes and vegetable medley.

Sun-dried tomato herb butter, black bean salsa and green beans.

Grilled chicken, angel hair, Mozzarella and basil; choice of tomato, scallion cream or tomato-basil cream sauce.

Breaded and sautéed chicken breast, fettuccine, herbs, tomatoes, scallions, mushrooms and red wine gravy.

Sautéed chicken breasts, fettuccine, mushrooms, artichokes and Marsala wine sauce.

Sautéed chicken breasts, angel hair, mushrooms, capers, jumbo lump crab and white wine lemon butter sauce.

Grilled chicken breasts, black bean salsa, grilled artichokes, green beans, spicy olive oil with lemon, cilantro and herbs.

14oz choice, aged ribeye, Italian herbs, asparagus, Asiago cheese & leek smashed potatoes and garlic brown butter sauce.

Blackened jumbo scallops, white bean and arugula succotash, Italian bacon and basil walnut pesto.

Veal stuffed with Mozzarella and sage, wrapped with prosciutto and pan-sautéed over Parmesan polenta, spinach and red wine tomato gravy.

Veal, fettuccine, mushrooms, artichokes and Marsala wine sauce.

Breaded and sautéed eggplant, fettuccine, Mozzarella, Parmesan and tomato sauce.

Breaded and sautéed chicken, fettuccine, Mozzarella, Parmesan and tomato sauce.

Breaded and sautéed veal, fettuccine, Mozzarella, Parmesan and tomato sauce.

Sautéed veal, angel hair, mushrooms, capers, jumbo lump crab and white wine lemon butter sauce.

With vanilla cream and Kahlúa chocolate sauce.

Gluten-free rocky road ganache and vanilla ice cream.

With vanilla ice cream and Granny Smith apple cinnamon glaze.

From Bravo Gelato.

From Bravo Gelato.

With vanilla ice cream and Kahlúa chocolate sauce.

Roasted red peppers, grape tomatoes, Kalamata olives, red onions, grilled asparagus and balsamic vinaigrette.

Roasted walnuts, Gorgonzola cheese and Gorgonzola vinaigrette.

Parmesan and house-made caesar dressing.

Grape tomatoes, red onions, roasted red peppers, Goat cheese, roasted walnuts and balsamic vinaigrette.

Tomato, basil and Mozzarella with a gluten-free crust.

Artichoke, roasted garlic and Mozzarella with a gluten-free crust.

Bonnie Blue Feta, Asiago, Parmesan, Mozzarella and basil walnut pesto sour cream with a gluten-free crust.

Black mission figs, caramelized onions, Bonnie Blue Feta, Mozzarella, arugula salad and balsamic reduction with a gluten-free crust.

Sausage, salami, pepperoni and smoked Mozzarella with a gluten-free crust.

Pickled red onions and smoked Mozzarella with a gluten-free crust.

Roasted red peppers and mushrooms with a gluten-free crust.

Blackened jumbo scallops, white bean and arugula succotash, Italian bacon and basil walnut pesto with Parmesan polenta.

14oz choice, aged ribeye, Italian herbs, asparagus, Asiago cheese & leek smashed potatoes and garlic brown butter sauce.

Grilled 8oz center-cut sirloin, Asiago cheese & leek smashed potatoes, green beans and brandy-peppercorn sauce.

Gluten-free spaghetti pasta, Italian bacon, onions and egg-yolk Parmesan cream sauce.

Gluten-free spaghetti pasta, Italian bacon, red onions, roasted red peppers, fresh herbs, chili flakes and white wine marinara sauce.

Cedar wood-roasted, pineapple glaze, Asiago cheese & leek smashed potatoes and vegetable medley.

With Asiago cheese & leek smashed potatoes.

Grilled chicken, Italian bacon, mushrooms and Parmesan cream sauce with gluten-free spaghetti.

Gluten-free spaghetti pasta, balsamic-roasted grape tomatoes, onions, capers, garlic, fresh herbs and olive oil-marinara sauce.

Gluten-free rocky road ganache and vanilla ice cream.