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Royal Thai

4.1 (635)$$Thai restaurant

5500 Greenville Ave #608, Dallas, TX 75206

Royal Thai

5500 Greenville Ave #608, Dallas, TX 75206

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Ready in 35 min
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Ready in 30 min
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Ready in 21 min
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Ready in 12-27 min
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Menu
Appetizers
Chicken Satay
$8.75
Chicken skewers (6) marinated in Thai spice, grilled and served with peanut sauce & cucumber salad.
Spring Rolls
$6.95
Bean treads & vegetable wrapped in rice paper & deep fried. Chicken comes in 4 pieces. Vegetables come in 6 pieces.
Fried Calamari
$9.25
Served with sriracha and Thai sweet chili sauce.
Corn Patties
$7.25
Served with sweet 'n sour chili-cucumber sauce (4).
Tulip Dumpling
$7.95
Steamed shrimp, pork & water chestnuts dumpling (6).
Fresh Rolls
$5.25
Fresh vegetable seasoned with its own natural sweetness, wrapped in soft rice paper (2). Served with plum sauce.
Golden Sack
$7.95
Minced chicken, potatoes, carrot, curry powder, wrapped in rice paper sack (6). Served with house sauce.
Thai Fried Beef
$9.95
Crisp fried marinated sliced flank steak. Served with Thai salsa sauce. Good with singha beer.
Edamame
$5.00
Lightly salted steamed soybeans.
Goong Tod
$10.00
Fried shrimp coated with panko bread crumbs. Served with Thai sweet chili sauce.
Avocado Egg Rolls
$7.95
Deep fried avocado, imitation crab meat, tomato, red onion, wrapped in wonton skin (2). Served with Thai sweet chili sauce & cashew nut.
Chicken Wings
$10.00
Fried chicken wings (5) with sweet chili sauce.
Crab Rangoon
$6.50
Fried wontons (5) with imitation crab meat and cream cheese filling. Comes with sweet and sour sauce.
Gyoza
$7.50
Fried vegetable dumpling (5): Cabbage, green onion, leek, onion and dumpling sauce.
Vegetable Spring Rolls
$6.95
Bean treads & vegetables wrapped in rice paper and deep-fried. Six pieces.
Soups
Tom Kha
$6.50
Tart and spicy soup with galanga, lemongrass, mushrooms, tomato, coconut milk & chili paste.
Tom Yahm Goong
$6.75
Tart and spicy shrimp soup with lemongrass, mushrooms, kaffir lime leaves, tomato & chili paste.
Tom Yahm Gai
$5.75
Tart and spicy chicken soup with lemongrass, kaffir lime leaves, mushrooms, tomato & chili paste.
Po Thak (Bowl)
$17.00
Spicy seafood combination soup with lemongrass, kaffir lime leaves, mushrooms tomato & hot chili paste.
Woon Sen Soup
$5.75
Glass noodle soup with ground chicken, cabbage & green onions.
Geow Nahm
$6.95
Wonton soup with roasted pork, shrimp & oriental vegetables.
Salads
House Salad
$3.50
Mixed greens with peanut dressing.
Yahm Nuah
$14.95
Flame char-broiled tender beef, sliced and mixed with tomato, red onion, Thai herbs, hot pepper & lime juice.
Lahb
$12.95
Ground beef or chicken seasoned with Thai herbs, red onion lemongrass, rice powder, hot peppers, mint & lime juice. Served over bed of lettuce.
Yahm Plah Meuk
$13.95
Spicy calamari mixed with lemongrass, red onion, lime juice, mint leaves and Thai seasoning.
Papaya Salad
$9.95
Fresh green papaya, tomato, ground peanuts, green bean, dry shrimp, hot chili with Thai vinaigrette.
Stir Fry
Pad Bai Grapow
$13.95
Stir-fried with fresh basil, baby corn, mushrooms, bell pepper, garlic & jalapeno peppers.
Gratiem Plik Thai
$13.95
Delectable mixture of fresh garlic, cilantro and black pepper stir-fried with fresh broccoli.
Ginger Stir Fry
$13.95
Fresh ginger stir-fried with mushrooms, celery, bell pepper, onion & jalapeno pepper.
Lemongrass
$13.95
Wok-tossed eggplant, bell peppers, jalapeno peppers, basil leaves & lemongrass.
Swimming Angel
$13.95
Wok-tossed sliced chicken breast over sautéed spinach and topped with Thai peanuts sauce.
Pad Plik Khing
$13.95
Stir-fried with fresh green beans in a home-made red chili curry sauce.
Orange Chicken
$13.95
Wok-tossed crisp fried slice chicken breast with broccoli. Roasted chili peppers and orange sauce.
Spicy Bamboo
$13.95
Wok-tossed with chili, garlic, jalapeño peppers, bell peppers, and basil leaves.
Cashew Delight
$13.95
Cashew nuts, onion, carrot, and baby corn topped with crispy fried chili pepper.
Sweet Basil
$11.95
Mixed vegetables stir-fried with fresh garlic & jalapeno pepper.
Bangkok Spice
$13.95
Wok-tossed baby corn, mushroom, onions, bell peppers, jalapeno peppers and Thai basil in sweet chili paste.
Black Pepper
$13.95
Wok-tossed slice‏ flank steak with asparagus, onions, green onions, bell peppers and black pepper sauce.
Vegetable Delight
$13.95
Mixed vegetable stir-fried with oyster sauce, fresh garlic & sesame oil.
Pad Prio Won
$13.95
Thai sweet & sour, wok-tossed with cucumber, pineapple, tomatoes, bell peppers, onions in our special sweet 'n sour sauce.
Royal Thai Hot Garden
$13.50
Mixed vegetables stir-fried with red curry sauce & diced tofu.
Fried Rice & Noodle
Thai Fried Rice
$12.95
Thai style fried rice with tomatoes, onions and egg.
Pineapple Fried Rice
$13.95
Fried rice , egg, pineapple, cashew nuts, onions and tomatoes.
Pad Thai
$13.50
Traditional Thai stir-fried noodles with, bean sprouts, egg, onion, peanut & tamarind sauce.
Pad See-Iew
$13.50
Stir-fried flat noodles with Thai soy bean sauce, broccoli and your choice of protein or mixed vegetables.
Spicy Noodles
$13.50
Wok-tossed flat noodles with tomato, onion, jalapeno pepper & basil leaves.
Basil Fried Rice
$13.95
Fried rice with ground chicken and basil, bell pepper, and jalapeno.
Pad Woon Sen
$13.50
Tasty silver noodles stir fried with celery, onion, carrot, napa cabbage, tomatoes and egg.
Curry
Green Curry
$14.50
"Gaeng Keowan". Stewed in green curry sauce with eggplant, bamboo shoots, bell pepper, snow peas, basil leaves.
Red Curry
$14.50
"Gaeng Pedd". Stewed in red curry sauce with eggplant, bamboo shoots, bell pepper, snow peas, and basil leaves.
Panang
$14.95
Stewed in panang curry sauce with kaffir lime leaves.
Royal Thai Yellow Curry
$13.50
Stewed sliced chicken breast with potato, onion & yellow curry sauce.
Jungle Curry
$13.50
Spicy "country style" curry: simmered in red chili paste, combined with mixed vegetables.
Chiang Mai Noodles
$14.50
Kaow soy egg noodles & chicken in yellow curry, coconut milk, lime juice, bean sprouts, pickle and topped with crispy noodles.
Massaman Curry
$14.50
Massaman sauce, onion, potatoes & peanut.
Seafood Entrees
Phuket Island
$17.50
Poo-ket a delicious combination of seafood sautéed with celery, onion, bell pepper, curry powder & egg.
Pattaya Beach
$17.50
A spicy combination of seafood sautéed with red curry, basil, bell pepper, napa cabbage & snow peas.
Royal Thai Hot Plate
$17.50
Seafood combination stir-fried with asparagus, mushrooms, carrot & sriracha-white wine sauce.
Scallop Plik Paow
$18.95
Wok-tossed sea scallops with Thai chili paste, baby corn, onion, mushrooms, bell pepper, jalapeno & basil.
Goong Op
$17.50
Glass noodles pot roasted with shrimp, mushrooms, carrots, celery, white wine-ginger sauce & napa cabbage.
Pad Preaw Wan Shrimp
$14.50
Wok-tossed shrimp with pineapple, cucumber, tomatoes, onions, bell peppers & house special sweet 'n sour sauce.
Spicy Catfish
$14.25
Crispy fried catfish filet sautéed with red curry sauce & topped with crispy basil leaves.
Grapow Plah Meuk
$14.95
Wok-tossed sliced calamari with basil, garlic, baby corn, mushrooms & jalapeno peppers.
Shrimp Avocado
$15.95
Shrimp, avocado, and cashew nuts in massaman curry sauce.
Thai Specialties
Gaeng Ped Yang
$17.50
Roasted duck in red curry, pineapple, tomatoes, bell peppers, jalapeno and basil leaves.
Pad Woon Sen
$12.95
Tasty silver noodles stir fried with celery, onion, carrot, napa cabbage, tomatoes and egg.
Crab Meat Fried Rice
$16.95
Thai style fried rice crab meat, onion, tomatoes & egg.
Shrimps & Asparagus
$16.50
Wok-tossed shrimps with fresh garlic, asparagus, oyster sauce.
Massamun Curry
$13.50
Beef or chicken in massaman sauce, onion, potatoes & peanut.
Siam Favorite Seafood
$17.50
Combination seafood stir fried with baby corn, mushroom, onion, bell pepper, jalapeno and fresh basil leaves in spice chili paste.
Gai Sam-Ros
$12.95
Stir-fried chicken‏ with chef's special sauce & vegetables.
Mongolian Beef
$14.95
Wok-tossed sliced flank steak with brandy, ginger, onion, roasted pepper and worcester shire glazed, over crispy vermicelli noodle.
Spicy Basil
$13.95
Wok-tossed chopped meat, Thai chili, jalapeño peppers, bell peppers, garlic green beans, and Thai basil.
Orange Chicken
$13.95
Crispy fried‏ marinated chicken sautéed with orange peel, hot chili pepper & broccoli.
Royal Thai Hot Plate
$17.50
Seafood combination stir-fried with asparagus, mushrooms, carrot & sriracha-white wine sauce.
Royal Thai Stir Fry
$13.95
Stir-fried red onion in brandy-worcestershire sauce. Topped with roasted chili peppers.
Orange Beef
$13.95
Crispy fried‏ marinated flank steak sautéed with orange peel, hot chili pepper & broccoli.
Side Dishes
Steamed Rice
$2.00
White or brown.
Sticky Rice
$2.50
Side Stir-Fried Rice
$3.95
Small order of fried rice with egg.
Steamed Noodles
$2.50
Side Steamed Vegetable
$3.25
Mix of broccoli, carrots, baby corn, cabbage, bok choy, and zucchini.
Peanut Sauce
$1.25
Cucumber Sauce
$2.25
Desserts
Fried Banana
$5.25
Topped with sweet syrup and dry coconut flakes.
Sweet Sticky Rice With Fresh‏ Mango
$8.00
Beverages
Iced Tea
$2.75
Strawberry and peach blend
Soft Drink
$2.95
Thai Ice Tea
$3.75
Thai Iced Coffee
$3.75
Note: Contains milk.
Iced Green Tea
$3.95
Iced green tea with hints of jasmine. Mixed with milk.

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