Homemade dumplings made of potatoes, carrots, paneer and cooked in a creamy cashew curry. Contain cashew or other tree nuts.
Navaratan Korma Curry
$13.00
Vegetables cooked with Indian spices with a creamy cashew curry.
Paneer Tikka Masala Curry
$13.00
Indian cheese cubes cooked in delicious creamy tomato curry.
Paneer Bhurji Curry
$14.00
Crumbled Indian cheese sauteed with onions, ginger and selected Indian spices.
Lamb And Goat Curries
Goat Curry
$15.00
Tender goat pieces cooked in a rich tomato curry.
Lamb Curry
$15.00
Boneless cubes of lamb cooked in a rich tomato curry.
Lamb Saag Curry
$16.00
Boneless cubes of lamb cooked with spinach, mustard greens and a blend of select Indian spices.
Lamb Korma Curry
$16.00
Boneless cubes of lamb cooked in a creamy cashew curry. Contains nuts.
Lamb Pataya Curry
$16.00
Cubes of boneless lamb sauteed in our homemade mango chutney and is then infused with a decadent rich tomato based curry.
Lamb Karahi Curry
$16.00
Boneless cubes of lamb sauteed with melange of Indian spices, herbs, onions, bell peppers and finished off in rich tomato based curry.
Seafood Curries
Fish Curry
$15.00
Marinated succulent pieces of fish finished in a rich tomato based curry.
Fish Tikka Masala Curry
$15.00
Marinated succulent pieces of fish finished in a creamy tomato curry.
Shrimp Curry
$15.00
Jumbo Prawns cooked in a rich garlic ginger tomato curry.
Shrimp Korma Curry
$16.00
Jumbo prawns are delicately sauteed with selected Indian spices and finished in rich mild creamy cashew curry.
Shrimp Pataya Curry
$16.00
Jumbo prawns sauteed in our homemade mango chutney and is then infused with a decadent rich tomato based curry.
Specialities
Egg Bhurji
$12.00
Scrambled eggs cooked with onions, ginger, garlic and blend of Indian spices.
Shahi Paneer
$14.00
Your choice of shredded or cubed pieces of homemade cheese cooked in a creamy sauce with cashews and rasins.
Chicken Mushrooms
$14.00
Boneless thigh pieces of chicken cooked with fresh mushrooms in rich tomato curry.
Chicken Tikka Masala
$15.00
Marinated boneless chicken breast pieces cooked in tandoor and finished in a rich creamy tomato curry.
Kashmiri Chicken
$15.00
Influenced from the Kashmir region of India, succulent boneless pieces of chicken are cooked in a rich creamy curry sauce blended with a special blend of Indian spices, coconut flakes and poppy seeds.
Lamb Tikka Masala
$16.00
Boneless cubes of lamb cooked in tandoor and finished in a rich creamy tomato curry.
Shrimp Tikka Masala
$16.00
Jumbo prawns lightly marinated in selected Indian spices and then finished in a rich creamy tomato curry.
Variety Rice
Basmati Rice
$5.00
Fluffy Indian long grain rice boiled over slow heat with bay leaf and cumin seeds.
Peas Pilauf
$7.00
Basmati rice cooked with onions, peas and ginger.
Vegetable Biryani
$11.00
Garden fresh vegetables cooked with basmati rice and a special blend of spices.
Chicken Biryani
$13.00
Basmati rice cooked with boneless pieces of chicken and a special blend of spices.
Goat Biryani
$15.00
Succulent pieces of goat cooked with basmati rice and a special blend of spices.
Lamb Biryani
$16.00
Boneless pieces of lamb cooked with basmati rice and a special blend of spices.
Shrimp Biryani
$16.00
Jumbo prawns cooked with basmati rice and a special blend of spices.
Tandoori Breads
Naan
$2.00
White flour leavened bread, cooked with butter and baked in tandoor.
Garlic Naan
$3.00
White flour leavened bread brushed with fresh garlic, cilantro and baked in the tandoor.
Sesame Naan
$3.00
White flour leavened bread with sesame seeds baked in the tandoor.
Onion Kulcha
$4.00
Stuffed white flour leavened bread with onions, special herbs and baked in the tandoor.
Aloo Naan
$4.00
Leavened bread stuffed with delicately-spiced potatoes and peas.
Paneer Naan
$4.00
White flour leavened bread stuffed with home made cheese, selected Indian spice and baked in tandoor.
Amritsaria Kulche
$4.00
White flour leavened bread stuffed with a special blend of onion, potatoes, homemade cheese and baked in the tandoor.
Bullet Naan
$4.00
Not for the faint hearted, white flour leavened bread bakedwith a blend of serrano, habanero peppers and baked in the tandoo.
Chicken Naan
$5.00
Naan stuffed with boneless chicken and a special blend of spices baked in tandoor.
Kashmiri Naan
$5.00
White flour leavened bread stuffed with nuts dried fruits and cherries. Contains nuts.
Gobi Naan
$4.00
Whole wheat flour bread stuffed with boiled spiced cauliflower and baked in tandoor.
Tandoori Roti
$2.00
Whole wheat flour baked in the tandoor.
Lachcha Parantha
$4.00
Layered whole wheat flour bread baked in the tandoor.
2 Piece Puris
$3.00
Deep fried whole wheat bread.
Side Orders
Papadam
$2.00
Thin spicy wafers of ground lentils cooked in the clay oven and served with hot mint sauce and sweet tamarind sauce.
Indian Salad
$3.00
Sliced onions, chili, fresh lemon and dusted with select Indian spices.
Raita
$3.00
Our fresh homemade yogurt with gram flour dumplings and seasoned with selected spices.
Plain Yogurt
$3.00
Our homemade yogurt made with whole milk.
Fresh Green Salad
$5.00
Fresh cut romaine lettuce, cucumber, grape tomatoes, red onions and lemons.
Beverages
Indian Tea
$2.00
Tea made with steamed milk mixed with Indian herbal spices.
Soda
$3.00
Indian Soda
$3.00
A choice of classic Indian soda: Thumps Up or Limca
Lassi
$3.00
Our homemade yogurt blended with low fat milk, sugar or salt and crushed ice.
Mango Shake
$4.00
Mango shake chilled whole milk blended with mango, pulp, sugar and crushed ice.
Mango Lassi
$4.00
Homemade yogurt blended with milk, mango, pulp and crushed ice. (A specialty drink in all parts of India).
Desserts
Kheer
$3.00
Indian rice pudding.
Gulab Jamun
$4.00
Delicious lightly browned cheese cake dumpling dipped in sweet syrup, garnished with fine shredded coconut.
Gajrela (Seasonal, Winter)
$4.00
Carrot pudding with homemade ricotta cheese, cashews, raisins, coconut flakes and select Indian spices. Contains nuts.
Rasmalia
$5.00
Patties of Indian cheese and ricotta served chilled in sweet cream, garnished with fine pistachios. Contains nuts.
Kulfi
$5.00
A mixture of creamy milk, almond nuts, cardamom and sugar.