Iceberg and spring mix lettuce, ham, turkey, salami, pepperoni, tomato, red onion, wax peppers, sliced egg, with Swiss and Cheddar cheese.

Iceberg and spring mix lettuce, grilled chicken, tomato, red onion, wax peppers, sliced egg, with Swiss and Cheddar cheese.

Iceberg and spring mix lettuce, tuna, tomato, red onion, wax peppers, and sliced egg.

Meatballs, Mozzarella cheese, and homemade marinara sauce. Served on a Max's Bakery french roll and lightly broiled.

Pastrami, Swiss cheese, mustard, lettuce, tomato, red onion, pickle, and Italian dressing. Served on a Max's Bakery french roll and lightly broiled.

Tri-tip with Mozzarella, grilled onions, Ortega peppers on a Max's Bakery french roll and lightly broiled. Served with homemade marinara on the side.

BBQ chicken breast with Swiss cheese, mayonnaise, lettuce, tomato and red onion on a Max's Bakery french roll and lightly broiled. Served with BBQ sauce on the side.

Chicken breast topped with Swiss and Cheddar cheese, bacon, lettuce, tomato, red onion and mayo on a Max's Bakery french roll and lightly broiled. Served with BBQ sauce on the side.

Battered tilapia fillet, lettuce, and tomato with tartar sauce on a Max's Bakery french roll and lightly broiled.

Pastrami, Swiss, lettuce, tomato, grilled onions, with Thousand Island dressing on Marble Rye and lightly broiled.

Meatballs, Mozzarella cheese, homemade marinara sauce. Served on a Max's Bakery French roll.

1/2 lb. burger, mayonnaise, mustard, ketchup, lettuce, tomato, red onion, pickles.

Swiss cheese, Ortega pepper.

All beef patty on rye with grilled onions, Swiss, and Thousand Island dressing.

Meatballs covered Mozzarella cheese, served with green salad and garlic bread.

Scratch Made Soup Fresh Daily Clam Chowder every Friday

With jalapeno arugula aioli.