Veal ricotta meatballs, house-loved marinara sauce, melted mozzarella Gluten Free

Nashville's original fried green tomatoes with red bell pepper sauce and goat cheese Vegetarian

Six hot TN beignets served with creamy butter Vegetarian

Squash, feta, ricotta panko and herbs crisped to golden brown

House-made edamame guacamole and pimento cheese dip with fresh tortilla chips

Our famous slow cooked beef broth, caramelized onions, parmesan crouton, bubbly swiss cheese

Parmesan, crisp romaine, house made croutons and dressing

Fresh greens mix, tomatoes, carrots, sweet corn, cheddar cheese with red wine vinaigrette

Fresh herb mix, roasted chicken, red cabbage, carrots, apples, crushed peanuts with lime-ginger vinaigrette and Asian peanut sauce

Multigrain bread, pulled roasted chicken, spiced apples, shredded lettuce, apple butter spread with house-cut French fries

Two juicy chuck & brisket patties served medium, sharp cheddar, shredded lettuce, house-loved sweet n spicy pickles, dijonaisse, brioche bun, with house-cut French fries *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Hoisin glazed salmon patty, broccoli raisin slaw atop a brioche bun with house-cut French fries *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Grain & veggie filled patty, red leaf, sliced avocado, pickled red onions, walnuts, tomato aioli. brioche bun, with house-cut French fries

Andouille sausage, brown sugar remoulade, swiss, sauerkraut, pickled onions, marbled rye and house-cut French fries

Multigrain slices, fried green tomatoes, pimento cheese, bacon, lettuce with house-cut French fries

Jamaican jerk marinated and seared ahi tuna, edamame guacamole, sweet wasabi cream, brioche bun

Pan seared Atlantic salmon, jasmine rice, broccoli, coconut curry sauce Gluten Free Vegan with no salmon *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Jasmine rice, roasted broccoli & sweet potatoes, marinated portabella skewers, red peppers with a cranberry gastrique Vegan

Tenderloin medallions with savory plum sauce, mashed potatoes and haricot verts.

PRB hot Italian sausage, peppers, onions, balsamic tomato sauce, fresh basil, and parmesan

Nana's special blend of 4 cheeses baked to perfection with a mornay drizzle

Bacon, gruyere, spinach and petite greens Vegetarian without bacon

Shiitake & Oyster Mushrooms, Caramelized Onions, Gruyere Cheese

Sauteed heirloom carrots, wasabi aioli, sweet soy, citrus greens with peppadew peppers.

Two plump crab cakes, mashed potatoes, haricot verts, with a mustard tartar sauce

10 oz top sirloin, hand-cut French fries, seasonal sauce Gluten Free *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Single stack of baked 4 cheese mac with mornay sauce Vegetarian

Deep fried, house bacon, Worcestershire gastrique Vegetarian without bacon

House-cut French fries Vegan

Shredded broccoli, red cabbage, carrots, golden raisins Gluten Free

Crisp romaine, house made croutons, parmesan, Caesar dressing Vegetarian

Fresh greens mix, tomatoes, carrots, sweet corn, cheddar cheese with red wine vinaigrette Vegetarian Vegan without cheese

Vegetarian

Vegetarian

Topped with brown sugar walnut butter