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Citizen Public House & Oyster Bar

4.3 (813)$$Restaurant

1310 Boylston St, Boston, MA 02215

Citizen Public House & Oyster Bar

1310 Boylston St, Boston, MA 02215

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Menu
SNACKS & SHARES
Warm Focaccia & Caramelized Onion Butter
$8.00
Housemade Beef Jerky
$11.00
Warm Olives
$7.00
BBQ Corn Nuts
$8.00
Citizen Charcuterie Board
$22.00
Assorted sliced cured meats, hard cheeses, pickles, olives, mustard, fruit, spreads, grilled bread
Roasted Meatball Parm Slider
$8.00
Roasted pork & beef meatball on a brioche slider bun with tomato sauce, house mozzarella & grated pecorino.
Spicy Fried Pickles
$9.00
Deep fried dill pickles chips served with a side of buttermilk ranch.
Stracciatell & Foccacia
$16.00
Charred eggplant, pomegranate, herbs
Fried Brussels Sprouts
$14.00
Aleppo Vinaigrette
SOUP & SALAD
Smoked Fish & Potato Chowder
$16.00
Local Fish, potato, herbs grilled bread
Cobb Salad
$17.00
Egg, bacon, avocado, gorgonzola, grilled corn, snap peas, tomato, tarragon vinaigrette.
Crunchy Winter Salad
$14.00
Endive, frisée, shaved winter root vegetables, torn garlic croutons, dijon chive vinaigrette, pecorino
HOT SEAFOOD
Grilled Shellfish Platter
$125.00
6 Oysters Rockefeller, 6 Clams Casino, 4 Grilled Shrimp, Whiskey Smoked Mussels
Oysters Rockefeller
$25.00
Watercress, Panko, Pecorino, Pernod
Shrimp Toast
$16.00
Black Sesame Seeds, Sweet calabrian chili sauce
Clams Casino
$20.00
Bacon, garlic, bread crumb, apple
Tin Of Whiskey Smoked Mussels
$16.00
Horseradish cream
MAINS
Demkota Sirloin Paillards Au Poivre
$36.00
Brandy sauce, rutabaga
Classic Hanger Steak Frites
$32.00
Grilled hanger steak, house fries, truffle oil, red wine demi-glace, blue cheese butter, scallions.
Slow Cooked Smoked Pork Belly
$28.00
Peated whiskey glaze, frisée & evercrisp apple, parsnip puree
King Trumpet 'Cacio E Pepe' Risotto
$25.00
Brown butter seared mushroom, pecorino, peppercorn melange
Atlantic Cod Loin
$26.00
Ritz crack crumb, garlicky kale, pinot blanc, citron blanc
Gnocchi & Cauliflower Cream
$23.00
Red wine reduction, pecorino, walnut
Fish & Chips
$25.00
Maine dayboat fish, malt vinegar salt, remoulade, hand cut fries
Duck Confit Pot Pie
$28.00
Root vegetable, cranberry glaze, sherry, winter herbs, puff pastry
Sirloin Burger* (10oz.)
$19.00
10oz ground sirloin burger with choice of vermont cheddar or roquefort blue; applewood smoked bacon, LTOP on a brioche bun with hand cut fries.
"What's The Craic?" Burger
$22.00
10oz ground sirloin bacon cheeseburger topped with truffle oil, red wine demi glace, blue cheese butter, scallions; served with hand cut fries.
RAW BAR
1/2 Dozen Shucked Oysters
$21.00
Half dozen local oysters served with lemon, mignonette and cocktail sauce.
1/2 Dozen Littleneck Clams
$16.50
Half dozen local clams served with lemon, mignonette and cocktail sauce.
Seafood Tower
$125.00
12 Oysters, 6 Clams, 4 Shrimp, 2 Jonah Crab Claws, Whole Maine Lobster, Smoked Mussels
Shrimp Cocktail (Six Pieces)
$21.00
Half dozen chilled shrimp served with lemon, mignonette and cocktail sauce.
Tuna Tartare
$17.00
Sesame Oil, chive oil, soy, candied ginger aioli, red endive.
Half Lobster Cocktail
$32.00
Chilled half lobster served with lemon and sauces.
Whole Lobster Cocktail
$64.00
SIDES
Side Of Hand Cut Fries
$8.00
Hand cut fries tossed with kosher salt and cracked black pepper.
Side Of Mixed Greens
$8.00
Mixed lettuces, lemon citronette.
Garlicky Greens
$8.00
DESSERT
Toffee Bread Pudding
$12.00
Baked Toffee Bread Pudding with Chocolate. Served with Whipped cream & caramel sauce
Cranberry Crumble
$14.00
Warm with ice cream
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